Trick Rider
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Upscale Steakhouse with Lively Atmosphere
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candied black walnut, cajeta silk
vanilla and chocolate ice cream, brownie bourbon sauce, chocolate “pop rocks”
vanilla cream, rum, banana cake, coconut
chocolate biscuit crust, chocolate custard coffee whipped cream
key lime cheesecake mousse, raspberry meringue, key lime curd
lobster butter, hollandaise, tobiko caviar
garlic chili crunch aioli, pickled peppers
house ricotta, apple cider vinaigrette
brown butter, sage, wild mushroom
oregano, citrus aioli
dry-aged cracklin, violet mustard, quail egg
oysters on the half-shell, poached prawns, chilled lobster tail, 1 oz. tr grandeur osetra caviar
oysters on the half-shell, poached prawns, chilled lobster tail, 2 oz. tr grandeur osetra caviar
cocktail sauce, dijonnaise
avocado, yuzu kosho, nori rice cracker
half-dozen, hibiscus mignonette
hickory-smoked yogurt, pickled onion, black olive
tomato, lardons, tx killer pecans, point reyes bay blue
fresh cream, pumpernickel, truffle vinaigrette
mesclun, cucumber, carrot, tomato, citrus vinaigrette
little gem, ricotta salata, black garlic crouton
garrison brothers barrel-cured, meyer lemon, mustard greens, guanciale
leche de tigre, imperial caviar, dill
citrus & parsley butter
jeow som, brown butter
14-day dry-aged lamb chop, lamb shank ravioli, pickled cherries
heirloom corn, almonds, wild texas honey
blood orange, candied kumquats
garlic chili crunch
roasted garlic, parmesan
olio verde
black pepper marshmallow
black truffle cream
tamari, garlic