Overview

Ratings and Reviews

Menu

About

Visited

Shibakou

Name: Shibakou
Address: 2 Chome-7-15 Seiji, Sugito, Kitakatsushika District, Saitama 345-0025, Kitakatsushika-gun Sugito Machi, Saitama, JP
Telephone: +81480347572
Price range: JPY 1,500
Rating: 3.09

芝甲

3.09

（1 reviews）

JPY 1,500

Noodles

Kitakatsushika-gun Sugito Machi, Saitama, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Address

Nearby stations

1.14km from Toubudoubutsukouenn station

Seating Options

Table Private Room

Facilities

Parking lot available

No washlet

Barrier-free available

No Wi-Fi

No power

Payment methods

QR code payment available(PayPay)

September 6 to October 3, 2026

S	M	T	W	T	F	S
6	7	8	9	10	11	12
13	14	15	16	17	18	19
20	21	22	23	24	25	26
27	28	29	30	10/1	2	3

：Real-time reservation

：Request

：No available seats

：Closed

A restaurant featuring exquisite soba and tempura with artisan craftsmanship

Shibakou is a soba shop that captivates with its authentic hand-made soba, focusing on flavor and texture. The interior exudes a calm Japanese atmosphere, complemented by a pleasant jazz ambiance. The tempura is expertly fried, showcasing the natural deliciousness of the ingredients to the fullest. Each visit brings new discoveries, making it a special place you’ll want to return to.

Ratings

3.09（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Masahiro

@masahiro-730707

Japan

Sep 21, 2025

4.0

The atmosphere is calm and dignified, with flowers adorning the clean and pleasant interior. The seating is spacious, and there is a second floor, making it easy to use for gatherings. The handmade soba is thin and has a good texture, and the dipping sauce is not too rich, making it easy to keep eating. The tempura has a light batter and is cooked just right, with both the vegetables and small shrimp being crispy and delicious. The udon is also infused with a fragrant broth, providing satisfaction until the very end. Music flows from records and vacuum tubes, creating a warm sound, and there is a strong commitment to local ingredients, giving the restaurant a lively atmosphere.

1