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Official
Kamata
かま田
3.70
（20 reviews）JPY 14,000JPY 18,000
Kaiseki
Tokushima-shi, Tokushima, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Reservation Rules
Reservations open at : No restrictions
Reservations close at : Reservation day 1 hours 0 minutes in advance
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 14,000JPY 18,000
Hours
Address
Nearby stations
0.59km from Awatomida station0.94km from Tokushima station
Seating Options
Counter
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners)
A Japanese Restaurant Enjoying Seasonal Ingredients
Located in Akita Town, Tokushima City, this Japanese restaurant offers dishes made with fresh local ingredients. It provides a calm atmosphere, making it an ideal space for dates, business meetings, or casual dining. Guests can enjoy a memorable dining experience.
Highlights
Ratings
3.70（20 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
3.54
Service
4.21
Ambience
4.06
Value
3.3
Reviews
Photos
Menu
Food
Drink
Courses
"11,000 yen course" A once-in-a-lifetime course utilizing the bounty of the season. Recommended for dates, business entertainment, and meals for travelers.
JPY 11,000
"13,200 yen course" A once-in-a-lifetime course that makes the most of seasonal flavors. Recommended for dates, business entertainment, and dinners.
JPY 13,200
"16,500 yen course" A once-in-a-lifetime course utilizing the colors of the four seasons. Recommended for celebrations and anniversaries.
JPY 16,500
"19,800 yen Course" A once-in-a-lifetime course utilizing the colors of the four seasons. Recommended for special occasions.
JPY 19,800
To be chosen on the day
JPY 0
"19,800 yen Course" A once-in-a-lifetime course utilizing the colors of the four seasons. Recommended for special occasions.
JPY 19,800
[Lunch] "11,000 yen Course" A once-in-a-lifetime course utilizing the bounty of the season. Recommended for dates, business entertainment, and meals for travelers.
JPY 11,000
[Lunch] "13,200 yen Course" A once-in-a-lifetime course that makes the most of seasonal flavors. Recommended for dates, business entertainment, and dinners.
JPY 13,200
[Lunch] "16,500 yen Course" A once-in-a-lifetime course utilizing the colors of the four seasons. Recommended for celebrations and anniversaries.
JPY 16,500
Cuisine
The following menu is an example from a certain day
Market value (please ask)
June [Creation]
Can be arranged.
Nodoguro
Market price
Market value (please ask)
Sea Urchin
Market Price
Market value (please ask)
Medium Fat Red Meat
Market value (please ask)
Steamed Abalone
Market value (please ask)
Aori Squid
JPY 2,000
Octopus
JPY 2,000
Isaki Aburi
JPY 2,000
Can be arranged
Market value (please ask)
June [Charcoal Fire]
Salt-Grilled Nodoguro (Half)
Market Price
Market value (please ask)
White Sweetfish Grilled with Pine Cone
Market value (please ask)
Grilled Eel Kabayaki or White Grilled Half Tail
JPY 2,800
Awa Beef and Eggplant Dengaku Style
Market value (please ask)
Awa Beef Salt Grill
JPY 2,000
Tianhui Mushroom
JPY 1,200
Nama Fu Dengaku
JPY 1,000
June [Stewed Dish]
Nodoguro Simmered Half
Market Price
Market value (please ask)
White Sweetfish Simmered in Grated Daikon
Market value (please ask)
Isaki and Tenkei Mushroom Sauce
Market value (please ask)
Boiled Abalone
3,000 yen and up
Market value (please ask)
Awa Beef Tendon Stew
JPY 1,000
Heavenly Mushroom Fried with Egg
Market value (please ask)
June [Fried Food]
Fried Abalone with Liver Sauce
Market value (please ask)
White Sweetfish Fried
Market value (please ask)
Isaki Ume Shiso Fry
JPY 2,000
Awa Beef Cutlet Dengaku Miso
JPY 2,200
Heavenly Gift Mushroom Fry
Market value (please ask)
June [Vinegar Dish]
Boiled Abalone with Vinegar
Market value (please ask)
Isaki Grilled Sake Stew with Vinegar
Market value (please ask)
Octopus Plum Vinegar Salad
JPY 1,200
June [One Dish]
Abalone Butter Grilled
3,000 yen and up
Market value (please ask)
Sea Urchin and Nagaimo
Market Price
Market value (please ask)
Tuna Mountain Sauce
Market value (please ask)
Awa Beef Salt Tataki
Market value (please ask)
Kamo Eggplant and Fresh Wheat Gluten in a Grilled Style
JPY 1,500
Lotus Root Bun
JPY 1,000
Ikura Grated Daikon
JPY 1,000
Dashi-maki Tamago
JPY 800
Lotus Root and Arugula White Dressing
JPY 700
June [Rice Dishes]
Nodoguro Clay Pot Rice
It will take about an hour, price varies
Market value (please ask)
White Sweetfish Clay Pot Rice
We will take about an hour, starting from 3,000 yen.
Market value (please ask)
Abalone Clay Pot Rice
It will take about an hour, starting from 3,000 yen.
Market value (please ask)
Negitoro Roll
3,000 yen and up
Market value (please ask)
Seafood Roll
3,000 yen and up
Market value (please ask)
Sea Urchin Hand Roll Sushi
Market Price
Market value (please ask)
Sea Urchin Roe Over Rice
Market Price
Market value (please ask)
Sea Urchin and Salmon Roe Rice
Market Price
Market value (please ask)
Ikura Rice
JPY 2,000
Eel Rice Bowl
JPY 3,000
Isaki Chazuke
JPY 2,000
■■
Please feel free to let us know
Market value (please ask)
Sweet Potato Shochu
Ki Roku
JPY 650
Wife
JPY 650
Barley Shochu
Jun no Jun
JPY 600
Wisteria Dew
JPY 600
Three-Stage Brewing
JPY 600
Rice Shochu
Yinxianglu
Market value (please ask)
Chestnut Shochu
Dabada Hiburi
JPY 650
Fruit Wine
Tokushima Yuzu Sake
JPY 650
Junmai Umeshu
JPY 650
Satsuma Plum Wine
JPY 650
Roughly Mashed Plum
JPY 650
Aragoshi Mikan
JPY 650
Roughly Mashed Apple
JPY 650
◇◇
Asahi Draft Beer Maruefu
JPY 700
Asahi Bottle Beer Jukusen
JPY 800
Whiskey
Macallan Twelve Years
Sherry Oak
JPY 1,500
Ouzuru Malt
Market value (please ask)
Yoichi
JPY 1,100
Chita
JPY 1,100
Wine
Tomi no Oka
White and Red each
JPY 1,200
Koshū Sparkling
JPY 5,500
Taitanger Half
JPY 11,000
Bottle White, Red, Sparkling
We have natural wine. From 8,000 yen.
Market value (please ask)
Glass
We have natural wine.
Market value (please ask)
Nihonshu
We have many other options available.
Yamakasa
Junmai Ginjo
JPY 1,100
Takasakigi
Junmai Nama Genshu
JPY 1,100
Kyohéji
Junmai Daiginjo
JPY 1,200
Liao
Junmai Daiginjo
JPY 1,100
Kaiun
Special Junmai
JPY 1,000
Okobahama
Junmai
JPY 1,000
Soft Drink
Oolong Tea
JPY 400
Green Tea
JPY 400
Non-Alcoholic Beer
JPY 500
About
Restaurant name
Kamata
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.59km from Awatomida station0.94km from Tokushima station
Hours
Sunday
Closed
Monday
12:00~14:00
(L.O.13:30)
Reservations Accepted
18:00~24:00
(L.O.23:30)
Reservations Accepted
Tuesday
12:00~14:00
(L.O.13:30)
Reservations Accepted
18:00~24:00
(L.O.23:30)
Reservations Accepted
Wednesday
12:00~14:00
(L.O.13:30)
Reservations Accepted
18:00~24:00
(L.O.23:30)
Reservations Accepted
Thursday
12:00~14:00
(L.O.13:30)
Reservations Accepted
18:00~24:00
(L.O.23:30)
Reservations Accepted
Friday
12:00~14:00
(L.O.13:30)
Reservations Accepted
18:00~24:00
(L.O.23:30)
Reservations Accepted
Saturday
12:00~14:00
(L.O.13:30)
Reservations Accepted
18:00~24:00
(L.O.23:30)
Reservations Accepted
Public holiday
Closed
Budget
JPY 14,000JPY 18,000
Seating Options
Counter
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
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