Heiichiro Yakiniku Nishi-Oi
平一郎 焼肉 西大井店
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Authentic yakiniku enjoyed in a relaxed atmosphere
Ratings
Japan User ratings3.13(1 review)Reviews
Menu
Heiichiro Yakiniku's signature black Japanese beef
Popular domestic black-haired Wagyu A-5 rank kalbi.
A loin that is popular even among those who are not fond of a little fat.
Tender and full of flavor Harami.
A classic beef tongue salt dish that you want to eat first.
Exquisite! Our most popular dish! Please enjoy our proud Premium Kalbi.
The best flavor comes from a quick sear!
Thick cut for a satisfying bite!
The deliciousness that bursts in your mouth the moment you bite into it!
A popular assortment of meats.
An exquisite selection of top-quality meat.
Wrap the pork belly with condiments in lettuce and enjoy!
Enjoy the plump fat.
Enjoy it grilled to your preferred doneness!
The moderate chewiness is irresistible!
A popular assortment of hormones. (Salt flavor or Miso flavor)
Please enjoy grilled vegetables along with the meat!
Please enjoy the thickly sliced bacon that has been slowly grilled.
A popular dish with a blend of spices!
Please enjoy it with homemade vinegar miso.
Our original salad topped with ground beef.
This is our proud homemade kimchi.
A selection of three types of homemade kimchi (napa cabbage kimchi, cubed radish kimchi, cucumber kimchi)
An assortment of four types (bean sprouts, komatsuna, fernbrake, and pickled vegetables).
Perfect match of spicy soup and tofu!
Delicious with a beef tendon-based soup and thin noodles! Perfect for a finishing touch.
Crispy on the outside, chewy on the inside!
A milky broth made by simmering beef bones for two days.
A light and spicy soup with seasoned kalbi meat.
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