Aburi to Nigiri Niku Sushi Honke Musashi Kosugi

Enjoy selected Japanese beef from the butcher, seasoned with a sweet and savory sauce in an iron pot. The moment the flames and aroma rise, the true essence of the meat sushi specialty reveals itself. This is a signature dish that allows you to experience the power of the meat in the most straightforward way.

Experience the sound of civilization and enlightenment with this sweet and savory Wagyu sukiyaki cooked in an iron pot. *Serves two, includes two tororo eggs.

Enjoy the final udon with a rich and flavorful broth.

Enjoy the rich flavor of Wagyu beef drawn out in a hot iron pot, combined with thick eggs and fluffy, smooth tororo.

The umami of the meat is sealed with rice. This bowl, cooked in a clay pot, is the lingering taste left at the end of the meal, completing the memory of the night, a signature dish from the butcher. It is designed to enhance the experience of eating meat until the very last bite.

Luxurious clay pot rice with the richness of Wagyu and the salty flavor of Ikura.

A generous clay pot rice topped with Wagyu and eel.

An experience of raw meat that can only be tasted due to the freshness and management of horse meat. No cooking, no excessive decoration, just a focus on the quality of the meat itself.

Fresh horse meat kalbi marinated slowly in a special sauce to bring out the maximum flavor.

A great platter featuring two cuts: thigh meat and back fat.

Horse thigh meat. A classic horse sashimi.

Horse back fat. A rare cut that even horse meat enthusiasts rave about.

A dish made with carefully selected fresh horse meat, featuring a melt-in-your-mouth texture.

A simple salt preparation that enhances the delicate flavor of the horse meat.

A premium dish featuring carefully selected rare cuts of tenderloin enjoyed as sashimi. Its refined flavor with no strong aftertaste and melt-in-your-mouth tenderness are its charm.

Lean meat, Engawa, Negitoro

Beef tongue, salt-aged beef round, roast beef

Aomori Red Meat, Marinated Red Meat, Smoked Duck, Roast Beef

Wagyu fatty rib, Iberico pork, drinkable pork belly, Inari

Lean meat, Tsukimi premium lean meat, Engawa, Negi salt beef tongue gunkan

Red meat, beef tongue, smoked chicken, drinkable pork belly, negitoro

A refreshing sake accompaniment made with plum meat. Meat sushi with a meaty texture, featuring shredded chicken and plum crystal.

Expressed with tanchan.

Finely chopped horse meat and Aomori fat mixed with stem wasabi.

Marinated Wagyu small intestine in ponzu sauce.

Snack made from pork tongue cooked at low temperature.

A dish with rich flavor and a melt-in-your-mouth texture that is its charm.

Special gari made with celery and gari combined with meat sushi.

We soaked egg yolk in a special sauce for meat sushi.

A reliable quick menu option.

Carrot salad with added Karamu-cho snacks. Please enjoy it while the Karamu-cho is crispy.

Meat and alcohol will go down even more smoothly.

Uses 'Maboroshi Miso' from Kumamoto.

Refreshing cucumber that you can't stop eating.

Perfect for cleansing the palate with its refreshing sweetness and tangy flavor.

A roll that becomes addictive with the flavor of horse meat and the texture of pickled daikon.

A popular appetizer roll that offers a delightful combination of rich fat and a crunchy texture.

A refreshing roll with the sourness of plum and the texture of soft cartilage.

A luxurious roll with the savory aroma of sweet and spicy sauce.

A roll with smooth horse meat and the fragrant flavor of green onions that pairs perfectly.

A classic side dish that can be enjoyed refreshingly, perfect as a palate cleanser.

We piled up everyone's favorite Toro Taku like a mountain.

Homemade skewered katsu enjoyed with sweet and spicy dote miso.

Juicy and nostalgic classic menchi katsu.

A nostalgic taste of ham cut thick and fried to a crisp.

Enjoy the texture of coarsely ground meat in these satisfying shumai.

A luxurious croquette with smooth cream that spreads the deliciousness of crab.

Everyone loves crispy potatoes.

Crispy and juicy. Unstoppable delicious happiness.

Classic chicken karaage that is crispy on the outside and juicy on the inside.

A potato salad styled like sushi, layered with the flavor of horse meat.

A dish where the flavor of the meat seeps into the tofu, prepared in the style of a butcher.

A dashi roll topped with plenty of meat and sauce.

The classic and strongest thigh meat.

Confident in the flavor of the marinade.

Rare part, served with homemade shichimi.

A piece that allows you to enjoy the surprising compatibility of fresh horse meat and natto.

With one bite, you will encounter a new deliciousness of horse meat.

A luxurious piece that allows you to enjoy the sweet richness of moderate fat and the deep flavor of lean meat all at once.

Sorry, sold out. First come, first served.

Characterized by a moist and tender texture, rich umami unique to lean meat, and a refreshing aftertaste.

A piece that enhances the flavor and sweetness of horse meat with a special salt sauce, offering a refreshing taste.

Supreme in both flavor and quality.

For those who are resistant to raw horse meat, this is for you.

'Aging' is a power word.

Sweet and spicy wagyu offal is served on top. A popular menu item since the establishment's inception.

For those who love grilled meat, this is irresistible.

A popular item in grilled meat, served as meat sushi.

It is also topped with a sauce reminiscent of Dakgalbi.

Carefully prepared beef tongue cooked at low temperature.

A piece that perfectly harmonizes the crunchy texture of beef tongue with the flavor of aromatic green onions.

A luxurious piece that allows you to savor the melt-in-your-mouth flavor of Wagyu in a sweet and savory sukiyaki style.

If meat sushi comes, you must eat Sashitoro.

A masterpiece with an irresistible aroma and texture from smoking.

Duck meat sushi.

Pork belly that is soft enough to drink.

Yuzu pepper pairs well with Iberico.

A blissful creation of grilled eel and the rich aroma of butter.

The melt-in-your-mouth texture of carefully selected Wagyu beef, with the deep umami of the sauce. Additionally, the specialty 'Bekkou Tama' from the meat sushi adds a smoothness.

The star of the dish is the ikura piled on so generously that it overflows. A luxurious dog that satisfies both in appearance and taste.

A hamburger that highlights the deliciousness of horse meat, finished in a hot iron pot.

Juicy and thick beef skirt steak, grilled to perfection.

Enjoy the tender texture and umami of grilled beef tongue.

A rare cut that shines with tender meat quality and elegant flavor.

A grill sausage packed with the delicious flavor of horse meat.

Refreshing vinegared rice that captures the umami of the meat, a delightful finish.

Wake up refreshed tomorrow morning. Ornithine power.

A dish that combines Wagyu beef with broth made from clams and asari clams.

A rare Japanese-style tiramisu.

Even when full, there's always room for a sweet finish. Chilled and smooth black sesame ice cream.