Da casetta
ダ カゼッタ
3.21
（0 reviews）JPY 9,000
Italian
Suginami-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 9,000
Hours
Sunday
17:30~22:00
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
17:30~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:30~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:30~23:00
(L.O.22:30)
Accepts reservations
Friday
17:30~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:30~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.12km from Hamadayama station0.61km from Nishieifuku station
Seating Options
Counter
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA,Master)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
：Real-time reservation
：Request
：No available seats
：Closed
A hidden gem restaurant offering Italian natural wines and creative cuisine
Da Kazetta is a restaurant that utilizes the skills the chef honed in Italy to provide creative dishes that transcend the boundaries of Japanese Italian cuisine, along with natural wines. The interior has a calm atmosphere, and the allure lies in encountering different menus with each visit. Dishes made with carefully selected ingredients, such as Kamakura vegetables, offer both visual beauty and deep flavors.
Ratings
3.21（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Food
Drink
Courses
Omakase 4000 3 hours
JPY 4,400
Omakase Cuisine 5000 3 hours
JPY 5,500
Antipasto / Appetizer
Assorted Dried Fruits
JPY 580
Assorted Olives
JPY 480
San Daniele Prosciutto
JPY 900
Speck (Smoked Prosciutto from Trentino)
JPY 800
Mortadella Ham
JPY 500
Napoli Salami
JPY 500
Homemade Bread
JPY 200
Assorted Selection of Fine Cheeses (6-7 varieties)
JPY 1,380
First Course / Spaghetti
Spaghetti with Tomato, Basil, Mozzarella, and Grana Padano Cheese
JPY 1,280
Arrabbiata Spaghetti or Short Pasta
JPY 1,280
Gorgonzola Cream Sauce Linguine
JPY 1,380
Main Course / Meat Dish
Assorted Grilled Ibaraki Bred Beautiful Meitobuta Pork and Iwate Clear Stream Chicken
JPY 1,580
Stinco (Lamb Shank White Wine Stew)
JPY 1,480
Aomori-produced simmered duck thigh meat with treviso and olives
JPY 1,580
Tariata of Tochigi beef ichibo meat with Lucola Selva cheese and Grana Padano cheese
JPY 1,780
Sparkling
Montebello Sparkling Brut
<Veneto region Chardonnay Trebbiano>
JPY 2,800
Bluette Blanc de Blanc
<Bordeaux Chardonnay>
JPY 3,200
Yeast Foam
<Katsunuma Koshu>
JPY 3,200
Laurent-Perrier
<Champagne Chardonnay 50% Pinot Noir 35% Pinot Meunier 15%>
JPY 8,800
White wine
Montebello Trebbiano (Glass)
<Emilia-Romagna Trebbiano>
JPY 600
Montebello Trebbiano (Carafe)
<Emilia-Romagna region Trebbiano>
JPY 1,500
Kurambon Solrket
<Katsunuma Koshu>
JPY 3,000
Matelvite Chardonnay
<Puglia Chardonnay>
JPY 3,500
Rylone
<Tuscany Vermentino>
JPY 3,800
Gini Soave Classico
<Veneto, Garganega>
JPY 4,200
Red wine
Vivero Sangiovese (Glass)
<Emilia-Romagna Sangiovese>
JPY 600
Vivero Sangiovese (Carafe)
<Emilia-Romagna Sangiovese>
JPY 1,500
Casa Maschito Basilicata Rosso
<Basilicata region, Arianico>
JPY 3,800
Poggio Le Volpi Salice Salentino Riserva
<Puglia Negroamaro Malvasia Nera>
JPY 3,980
Cassina Roera La Rovele
<Barbera from Piedmont>
JPY 4,500
Scarafone
<Tuscany Sangiovese Grosso Cabernet Sauvignon>
JPY 4,500
Beer
All available in small bottles
Premium Malt
JPY 580
Ebisu
JPY 580
Moretti <Italy>
JPY 650
Corona Extra <Mexico>
JPY 650
Leavenbroy <Germany>
JPY 650
Hitachino Nest Beer Weizen
A refreshing and elegant wheat-based beer with little bitterness from Ibaraki, recommended!
JPY 780
Cocktail
Aperol Soda
<Aperitif staple from Northern Italy, Italians often drink this at bars>
JPY 700
Cassis Orange
JPY 680
Cassis Soda
JPY 780
Cassis Oolong
JPY 780
Campari Orange
JPY 780
Campari Soda
JPY 780
Lychee Orange
JPY 780
Lychee Soda
JPY 780
Highball
JPY 700
Soft drink
San Pellegrino <Italian Mineral Carbonated Water>
JPY 680
Orange Juice
JPY 500
Cola
JPY 500
Oolong tea
JPY 500
Ginger Ale
JPY 500
Spicy Ginger Ale
JPY 500
Calpis
JPY 500
Courses
Omakase 4000 3 hours
JPY 4,400
Omakase Cuisine 5000 3 hours
JPY 5,500
Appetizer
Assorted Dried Fruits
JPY 580
Olive Platter
JPY 480
Sundaniere-produced prosciutto
JPY 900
Spec (Trentino Smoked Prosciutto)
JPY 800
Mortadella Ham
JPY 500
Napoli Salami
JPY 500
Homemade Bread
JPY 200
Selected Cheese Platter (6 to 7 varieties)
JPY 1,380
First Course / Spaghetti
Spaghetti with Tomato, Basil, Mozzarella, and Grana Padano Cheese
JPY 1,280
Arrabbiata spaghetti or short pasta
JPY 1,280
Gorgonzola Cream Sauce Linguine
JPY 1,380
Second Course / Meat Dish
Ibaraki-produced Bimei Pork and Iwate Clear Stream Chicken Grilled Platter
JPY 1,580
Stinko (Braised Lamb Shank with Bone in White Wine)
JPY 1,480
Aomori-produced Mallard Duck Thigh with Treviso and Olive Stew
JPY 1,580
Tochigi Prefecture Beef Ichibo Meat Tagliata with Wild Arugula and Grana Padano Cheese
JPY 1,780
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Da casetta
Japanese
ダ カゼッタ
Korean
다 카제따
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.12km from Hamadayama station0.61km from Nishieifuku station
Hours
Sunday
17:30~22:00
(L.O.21:30)
Accepts reservations
Monday
Closed
Tuesday
17:30~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:30~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:30~23:00
(L.O.22:30)
Accepts reservations
Friday
17:30~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:30~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 9,000
Seating Options
Counter
Payment methods
Credit cards accepted(VISA,Master)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
February 10, 2015
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free
