Overview

Ratings and Reviews

Menu

About

Visited

SETTE

Name: SETTE
Telephone: +81468870278
Price range: JPY 4,500
Rating: 3.25

3.25

（1 reviews）

JPY 4,500

Italian

Yokosuka-shi, Kanagawa, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 4,500

Hours

Sunday

Closed

Monday

17:00~25:00

(L.O.24:00)

Accepts reservations

Tuesday

17:00~25:00

(L.O.24:00)

Accepts reservations

Wednesday

17:00~25:00

(L.O.24:00)

Accepts reservations

Thursday

17:00~25:00

(L.O.24:00)

Accepts reservations

Friday

17:00~25:00

(L.O.24:00)

Accepts reservations

Saturday

17:00~25:00

(L.O.24:00)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.34km from Yokosukachuuou station1.02km from Kennritsudaigaku station1.06km from Shioiri station

Seating Options

Counter

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted(JCB, AMEX, and Diners)

June 21 to July 18, 2026

S	M	T	W	T	F	S
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18

：Real-time reservation

：Request

：No available seats

：Closed

Exquisite pizza enjoyed in a casual Italian setting

SETTE is a casual Italian restaurant beloved by many regulars. The signature cocktail named after the restaurant features a striking combination of orange liqueur and iced tea. The particularly popular pizza is characterized by its chewy texture and the perfect balance of the dough. Dishes made with local organic vegetables and fresh ingredients are also well-regarded, allowing guests to relax and enjoy their meal in a pleasant atmosphere.

Ratings

3.25（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.26(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

KAZUKI

@kazuki-400593

Japan

Sep 16, 2025

3.7

The interior features cream-colored walls and wooden floors, with gentle lighting that creates a calming atmosphere. The pizzas and marinara baked in the stone oven in the kitchen have a wonderful aroma, and the crunchiness of the garlic combined with a mild spiciness is irresistible. The fried ribbonfish has a light texture, and with each bite, the flavors and spices gently rise. There is a wide variety of wines, and just looking at the large cellar is enjoyable, with the sommelier providing attentive service. You can savor your meal in a smoke-free space with jazz music playing. There are also seats on the second floor, and the clientele mostly consists of couples and foreign guests, creating a comforting, homey warmth.

1