Sha-La-La Kotoni
Sha-La-La 琴似店
3.51
(1 reviews)Reservations
Accepts reservations・Request reservation
Budget
JPY 1,500JPY 1,500
Hours
Sunday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~27:00
(L.O.26:30)
Accepts reservations
Monday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~27:00
(L.O.26:30)
Accepts reservations
Tuesday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~27:00
(L.O.26:30)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~27:00
(L.O.26:30)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~27:00
(L.O.26:30)
Accepts reservations
Friday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~27:00
(L.O.26:30)
Accepts reservations
Saturday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~27:00
(L.O.26:30)
Accepts reservations
Public holiday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~27:00
(L.O.26:30)
Accepts reservations
Nearby stations
Facilities
No parking
Wi-Fi available
Power supply
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, Diners), E-money accepted (Transit IC, Rakuten Edy, nanaco, WAON, iD, QUICPay), QR code payment accepted (PayPay, d Payment, Rakuten Pay, au PAY, Alipay, WeChat Pay)
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:Real-time reservation
:Request
:No available seats
:Closed
A new sanctuary for soup curry
Sha-La-La Kotoni, a newly established renowned soup curry restaurant in Sapporo, will excite you with its variety of soup options and diverse ingredients. The rich and flavorful soup combined with perfectly fried vegetables is exquisite, with broccoli and pork belly being particularly popular. Enjoy a bowl full of rich flavors created by their unique blend of spices to your heart's content.
Ratings
3.51(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cuisine
Chicken
Chicken thigh meat, deboned and simmered slowly until tender.
JPY 1,400
Pork Shabu
Carefully prepared, tender pork shabu in the soup...
JPY 1,400
Hamburger Cheese
A hearty hamburger topped with gooey cheese
JPY 1,400
Vegetable
A popular soup curry. Healthy with plenty of vegetables.
JPY 1,400
Natto, Okra, Sausage
A soup curry with natto and okra, irresistible for those who love slimy textures.
JPY 1,400
Creamy Cheese with Egg
Fluffy eggs filled with gooey cheese, served in a soup... Our second most popular soup curry after chicken.
JPY 1,500
Plum Chicken
I placed some ground plum on tender chicken.
JPY 1,600
Genghis Khan
A hearty soul food of the locals
JPY 2,000
Special
Meat, meat, meat! A special soup curry packed with all kinds of meat to the brim!
JPY 2,100
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Sha-La-La Kotoni
Japanese
Sha-La-La 琴似店
Korean
샤라라 코토니점
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
Hours
Sunday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~27:00
(L.O.26:30)
Accepts reservations
Monday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~27:00
(L.O.26:30)
Accepts reservations
Tuesday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~27:00
(L.O.26:30)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~27:00
(L.O.26:30)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~27:00
(L.O.26:30)
Accepts reservations
Friday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~27:00
(L.O.26:30)
Accepts reservations
Saturday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~27:00
(L.O.26:30)
Accepts reservations
Public holiday
11:00~15:00
(L.O.14:30)
Accepts reservations
17:00~27:00
(L.O.26:30)
Accepts reservations
Budget
JPY 1,500JPY 1,500
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, Diners), E-money accepted (Transit IC, Rakuten Edy, nanaco, WAON, iD, QUICPay), QR code payment accepted (PayPay, d Payment, Rakuten Pay, au PAY, Alipay, WeChat Pay)
Facilities
Parking lot
None 近隣にコインパーキングあり。
Wi-Fi
available
Power supply
available
Smoking
Separated
Opening date
November 11, 2024
Restaurant details
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