Pork Cutlet Marushichi Fukagawa Fudo Branch
とんかつ丸七 深川不動店
3.45
（0 reviews）JPY 2,500
Tonkatsu
Koto-ku, Tokyo, Japan
Reservations
No reservations
Cuisine
Budget
JPY 2,500
Hours
Address
Nearby stations
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, and iD), and QR code payment available(PayPay, d Pay, and Rakuten Pay)
Ratings
3.45（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Drink
Sapporo Red Star (Large Bottle)
JPY 700
TOKYO BLUES (Small Bottle)
JPY 980
Lemon Sour
JPY 680
Coca-Cola (bottle)
JPY 400
Bayarisu Orange (Bottle)
JPY 400
Cuisine
Grilled Cutlet Rice Bowl (Special)
Takeout available
JPY 2,800
Grilled Katsu Don (Special Half)
Takeout available
JPY 2,200
Grilled Cutlet Rice Bowl (Deluxe)
Takeout available
JPY 2,300
Grilled Cutlet Rice Bowl (Regular)
Takeout available. We have packs for takeout. You can take home only the meat and rice.
JPY 1,700
Katsu Sandwich (Takeout Only)
JPY 1,700
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Pork Cutlet Marushichi Fukagawa Fudo Branch
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:00~17:00
(L.O.16:30)
Accepts reservations
Monday
11:00~17:00
(L.O.16:30)
Accepts reservations
Tuesday
11:00~17:00
(L.O.16:30)
Accepts reservations
Wednesday
11:00~17:00
(L.O.16:30)
Accepts reservations
Thursday
11:00~17:00
(L.O.16:30)
Accepts reservations
Friday
11:00~17:00
(L.O.16:30)
Accepts reservations
Saturday
11:00~17:00
(L.O.16:30)
Accepts reservations
Public holiday
11:00~17:00
(L.O.16:30)
Accepts reservations
Budget
JPY 2,500
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, and iD), and QR code payment available(PayPay, d Pay, and Rakuten Pay)
Facilities
Parking lot
None
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Smoking
Non-smoking
Opening date
July 25, 2022
Restaurant details
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