Official
Wagyu Yakiniku Panga Honten
和牛焼肉ぱんが本店
3.30
（2 reviews）JPY 1,500JPY 14,000
Yakiniku
Taito-ku, Tokyo, Japan
Notice
Thank you for visiting the reservation page of Yakiniku Panga Shin-Okachimachi Main Store .
▶We are open for lunch, but we do not accept reservations. Only regular visits will be accepted.
▶If you arrive 15 minutes after your reservation time, we may inevitably cancel your reservation, so please be sure to contact us if you are late.
▶When it is crowded, it will be 90 minutes.
▶Please note that we do not accept reservations more than one month in advance. Thank you for your understanding.
▶For reservations of 10 people or more, please contact the restaurant directly.
▶In case of double booking, only the latest reservation will be confirmed. ▶ We will not accept reservations from customers who have canceled without notice in the past, so please contact us when canceling.
▶In the case of using a seat for one person, the possible stay time will be one hour. ☎: 03-3839-8929
Reservations
Accepts reservations・Real-time reservation
Cuisine
Budget
JPY 1,500JPY 14,000
Hours
Sunday
17:00~23:00
(L.O.22:00)
Accepts reservations
Monday
11:30~14:30
(L.O.14:00)
17:00~23:00
(L.O.22:00)
Accepts reservations
Tuesday
11:30~14:30
(L.O.14:00)
17:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
11:30~14:30
(L.O.14:00)
17:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
11:30~14:30
(L.O.14:00)
17:00~23:00
(L.O.22:00)
Accepts reservations
Friday
11:30~14:30
(L.O.14:00)
17:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
11:30~14:30
(L.O.14:00)
17:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
17:00~23:00
(L.O.22:00)
Accepts reservations
Address
Nearby stations
0.27km from Shinnokachimachi station0.48km from Nakaokachimachi station0.63km from Okachimachi station0.69km from Uenookachimachi station0.74km from Inarichou station0.80km from Uenohirokouji station0.86km from Suehirochou station0.88km from Asakusabashi station0.92km from Kuramae station0.97km from Akihabara station0.98km from Keisei Ueno station1.05km from Ueno station1.06km from Tawaramachi station1.07km from Yushima station1.13km from Iwamotochou station
Seating Options
Table
Facilities
No parking
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX),QR code payment available(PayPay,d Pay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
：Real-time reservation
：Request
：No available seats
：Closed
Reservation Rules
Reservations open at : 240 months in advance
Reservations close at : Reservation day 1 hours 0 minutes in advance
A popular multicultural yakiniku restaurant that accommodates halal
Yakiniku Panga Shin-Okachimachi Main Store is a halal-certified yakiniku restaurant located in the Satake shopping district, beloved by many both domestically and internationally. The charm lies in purchasing whole A5 rank black wagyu from Kagoshima Prefecture, allowing guests to enjoy various cuts. The interior exudes a calm atmosphere with the warmth of wood and earth, where you can safely enjoy homemade, additive-free dishes.
Highlights
Ratings
3.30（2 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
4.75
Service
5
Ambience
4
Value
5
Abroad User ratings3.35(1 review)
Food
5.00
Service
5.00
Ambience
4.00
Value
5.00
Reviews
Photos
Menu
recommendation
Food
Food
Drink
17:00-23:00 (Sun, Mon, Tue, Wed, Thu, Fri, Sat, PH)
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17:00-23:00 (Sun, Mon, Tue, Wed, Thu, Fri, Sat, PH)
Assorted Set of A5 Satsuma Beef
Enjoy carefully selected rare cuts that can only be experienced by purchasing a whole A5 Satsuma beef!
Sliced Satsuma Beef (6 Varieties)
A luxurious assortment of 4 recommended rare cuts from one whole cow, along with sirloin steak and Japanese beef yakiniku, totaling 6 varieties.
Market value (please ask)
Sliced Satsuma Beef (5 Types)
A luxurious platter featuring four recommended rare cuts from one whole cow and five types of sirloin steak.
Market value (please ask)
Satsuma Beef Special Selection Platter
A platter where you can fully enjoy rare cuts of Satsuma beef.
Market value (please ask)
Wagyu Sampler
Enjoy high-quality Wagyu at an affordable price.
Market value (please ask)
Premium Pair Meal Set
Black Wagyu 4 types, Chorogi Salad, Kimchi Platter, Soup, Rice
Market value (please ask)
Premium Single Meal Set
Black Wagyu 4 types, Chorogi Salad, Kimchi Platter, Soup, Rice
Market value (please ask)
A5 Satsuma Beef Steak - Yaki Suki
The richness of marbling and the original taste of the meat are gorgeous! It's sure to become addictive!!
Satsuma Beef Chateaubriand 140g
The thickest part of the center of the beef tenderloin.
Market value (please ask)
Satsuma Beef Sirloin 150g
A type of beef loin meat. It is the meat from the central part of the back, located on the outside of the tenderloin.
Market value (please ask)
Satsuma Beef Yaki Suki
It is eaten by quickly cooking it like shabu-shabu, but instead of boiling water, it is seared.
Market value (please ask)
A5 Satsuma Beef Rare Cut
Today's Assorted Rare Cuts 4 Types
Market value (please ask)
Today's Special Cut
Market value (please ask)
Sirloin
Market value (please ask)
Triangle Rose
Market value (please ask)
Misji
Market value (please ask)
Lamp
Market value (please ask)
Ichibo
Market value (please ask)
Fillet
Market value (please ask)
Yakiniku and Hormone
Satsuma Beef Kalbi
Market value (please ask)
Satsuma Beef Loin
Market value (please ask)
Satsuma Beef Upper Kalbi
Market value (please ask)
Satsuma Beef Top Loin
Market value (please ask)
Thinly Sliced Satsuma Beef Brisket
Market value (please ask)
Skirt steak
Market value (please ask)
Garlic Salt Harami
Market value (please ask)
Spicy Miso Harami
Market value (please ask)
Miyazaki Jidori Chicken Thigh Meat
Market value (please ask)
Salted Tongue
Market value (please ask)
Top Sirloin Salt
Market value (please ask)
Uwamino
Market value (please ask)
Plover
Market value (please ask)
Maruchou
Market value (please ask)
Japanese beef liver
Market value (please ask)
Three Types of Hormones
Market value (please ask)
Pot-stewed Hormone with 7 Kinds of Ingredients
Market value (please ask)
Kimchi Salad
Napa Cabbage Kimchi
Market value (please ask)
Daikon Kimchi
Market value (please ask)
Cucumber Kimchi
Market value (please ask)
Kimchi platter
Market value (please ask)
Namul Plate
Market value (please ask)
Salted Cabbage
Market value (please ask)
Choregi Salad
Market value (please ask)
Green Onion Salad
Market value (please ask)
Tomato Salad
Market value (please ask)
Sanchu Mori
Market value (please ask)
One-Pot Vegetable and Seafood Grill
Seafood Platter
Market value (please ask)
Large Scallop
Market value (please ask)
Squid
Market value (please ask)
Korean seaweed
Market value (please ask)
Squid Cafe
Market value (please ask)
Sliced beef tripe
Market value (please ask)
Potato pancake
Market value (please ask)
Seafood Jeon
Market value (please ask)
Garlic Yaki
Market value (please ask)
Assorted Grilled Vegetables
Market value (please ask)
Shrimp
Market value (please ask)
Soup
Egg Soup
Half portion for 400 yen
Market value (please ask)
Vegetable Soup
Half size for 400 yen
Market value (please ask)
Kalbi Soup
Half portion for 550 yen
Market value (please ask)
Yukkejang Soup
Half 550 yen
Market value (please ask)
Corn Soup
Half size for 550 yen
Market value (please ask)
Tofu Stew
Market value (please ask)
Spicy Mussels Soup
Market value (please ask)
Rice, Bowl Dishes, Noodles
Bibimbap
Market value (please ask)
Stone Bibimbap
Market value (please ask)
Stone-grilled Bulgogi Bibimbap
Market value (please ask)
Vegetable Cuppa
Half portion for 550 yen
Market value (please ask)
Kalbi Kkupa
Half 650 yen
Market value (please ask)
Yukkejang Gukbap
Half size for 650 yen
Market value (please ask)
Comtan Koopa
Half 700 yen
Market value (please ask)
White Rice
Large serving 300 yen, Small serving 200 yen
Market value (please ask)
Special Cold Noodles by Pan
Market value (please ask)
Pibin noodles
Market value (please ask)
Kalbi (Choose Ramen or Udon)
Market value (please ask)
Yukkejang (Ramen, Udon Selection)
Market value (please ask)
Comtan (Ramen, Udon Selection)
Market value (please ask)
Dessert
Vanilla Ice Cream
Market value (please ask)
Matcha Ice Cream
Market value (please ask)
Vanilla Ice Cream with Espresso Sauce
Market value (please ask)
Sweet Potato and Vanilla Ice Cream
Market value (please ask)
17:00-23:00 (Sun, Mon, Tue, Wed, Thu, Fri, Sat, PH)
Assorted Set of A5 Satsuma Beef
Enjoy carefully selected rare cuts that are only available when purchasing a whole A5 Satsuma beef!
Sliced Satsuma Beef (6 Types)
A luxurious platter featuring four recommended rare cuts from a whole cow, sirloin steak, and Japanese beef yakiniku, totaling six types.
Market value (please ask)
Sliced Satsuma Beef (5 Types)
A luxurious platter featuring four recommended rare cuts from a whole cow and five types of sirloin steak.
Market value (please ask)
Satsuma Beef Special Selection Platter
A platter where you can fully enjoy rare cuts of Satsuma beef.
Market value (please ask)
Wagyu Sampler
Enjoy high-quality Wagyu at an affordable price.
Market value (please ask)
Premium Pair Meal Set
Black Wagyu 4 types, Chorogi Salad, Kimchi Platter, Soup, Rice
Market value (please ask)
Premium Single Meal Set
Black Wagyu 4 types, Chorogi Salad, Kimchi Platter, Soup, Rice
Market value (please ask)
A5 Satsuma Beef Steak - Yaki Suki
The richness of marbling and the original flavor of the meat are gorgeous! It's sure to become addictive!!
Satsuma Beef Chateaubriand 140g
The thickest part of the center of the beef tenderloin.
Market value (please ask)
150g of Satsuma Beef Sirloin
A type of beef loin meat. It is the meat from the central part of the back, located on the outside of the tenderloin.
Market value (please ask)
Satsuma Beef Yakiniku
It is eaten by quickly searing it like shabu-shabu, but instead of boiling water, it is seared.
Market value (please ask)
A5 Satsuma Beef Rare Cut
Today's Assorted Rare Cuts Selection of 4 Types
Market value (please ask)
Today's Special Cut
Market value (please ask)
Sirloin
Market value (please ask)
Triangle Rose
Market value (please ask)
Misji
Market value (please ask)
Lamp
Market value (please ask)
Ribeye cap
Market value (please ask)
Fillet
Market value (please ask)
Yakiniku and Hormone
Satsuma Beef Kalbi
Market value (please ask)
Satsuma Beef Loin
Market value (please ask)
Satsuma Beef Upper Kalbi
Market value (please ask)
Satsuma Beef Top Loin
Market value (please ask)
Thinly Sliced Satsuma Beef Brisket
Market value (please ask)
Skirt steak
Market value (please ask)
Garlic Salt Harami
Market value (please ask)
Spicy Miso Harami
Market value (please ask)
Salted Tongue
Market value (please ask)
Miyazaki Jidori Chicken Thigh Meat
Market value (please ask)
Top Blade Salt
Market value (please ask)
Uwamino
Market value (please ask)
Plover
Market value (please ask)
Maruchou
Market value (please ask)
Japanese beef liver
Market value (please ask)
Three Types of Hormones
Market value (please ask)
Pot-stewed Hormone with 7 Kinds of Vegetables
Market value (please ask)
Kimchi Salad
Napa Cabbage Kimchi
Market value (please ask)
Daikon Kimchi
Market value (please ask)
Cucumber Kimchi
Market value (please ask)
Kimchi platter
Market value (please ask)
Namul Plate
Market value (please ask)
Salted Cabbage
Market value (please ask)
Choregi Salad
Market value (please ask)
Green Onion Salad
Market value (please ask)
Tomato Salad
Market value (please ask)
Sanchu Mori
Market value (please ask)
Specialty Vegetable and Seafood Grill
Korean seaweed
Market value (please ask)
Squid Cafe
Market value (please ask)
Sliced beef tripe
Market value (please ask)
Potato pancake
Market value (please ask)
Seafood Jeon
Market value (please ask)
Garlic Yaki
Market value (please ask)
Assorted Grilled Vegetables
Market value (please ask)
Shrimp
Market value (please ask)
Large Scallop
Market value (please ask)
Squid
Market value (please ask)
Seafood Platter
Market value (please ask)
Soup
Egg Soup
Half portion for 400 yen
Market value (please ask)
Vegetable Soup
Half size for 400 yen
Market value (please ask)
Kalbi Soup
Half portion for 550 yen
Market value (please ask)
Yukkejang Soup
Half size for 550 yen
Market value (please ask)
Corn soup
Half size for 550 yen
Market value (please ask)
Tofu Stew
Market value (please ask)
Spicy Mussels Soup
Market value (please ask)
Rice, Donburi, Noodles
Bibimbap
Market value (please ask)
Stone Bibimbap
Market value (please ask)
Stone-grilled Bulgogi Bibimbap
Market value (please ask)
Vegetable Cuppa
Half portion for 550 yen
Market value (please ask)
Galbi Tang
Half portion for 650 yen
Market value (please ask)
Yukkejang Gukbap
Half 650 yen
Market value (please ask)
Comtan Koopa
Half 700 yen
Market value (please ask)
White Rice
Large serving 300 yen, Small serving 200 yen
Market value (please ask)
Special Cold Noodles by Pan
Market value (please ask)
Pibin noodles
Market value (please ask)
Kalbi (Choose Ramen or Udon)
Market value (please ask)
Yukkejang (Choose Ramen or Udon)
Market value (please ask)
Comtan (Ramen, Udon Selection)
Market value (please ask)
Dessert
Vanilla Ice Cream
Market value (please ask)
Matcha Ice Cream
Market value (please ask)
Vanilla Ice Cream with Espresso Sauce
Market value (please ask)
Roasted sweet potato and vanilla ice cream
Market value (please ask)
Drink
Factory Direct Delivery Fresh Makgeolli That You Can Hardly Drink Anywhere Else!
JPY 472
Draft Beer (Medium Mug)
JPY 525
Lemon Sour
JPY 472
Lime Sour
JPY 472
Kyoho Sour
JPY 472
Apple Sour
JPY 472
White Peach Grated Sour
JPY 472
Yuzu Tea Sour
JPY 472
Korean-style Cucumber Sour
JPY 472
Fresh! Freshly Squeezed Grapefruit Sour
JPY 472
Oolong Highball
JPY 472
Cassis-based cocktail (soda, orange, grapefruit, oolong)
JPY 472
Cocktail based on raw makgeolli (cider, beer, yuzu tea, fruit tea)
JPY 525
Plum Wine (On the Rocks or with Soda)
JPY 525
Black Sugar Plum Wine (On the Rocks or with Soda)
JPY 525
Apricot Liquor (On the Rocks or with Soda)
JPY 525
Green Tea Umeshu (On the Rocks or with Soda)
JPY 525
Nigori Plum Liqueur (On the Rocks or with Soda)
JPY 525
Oolong tea, orange juice, cola, Calpis soda, Calpis water, ginger ale
JPY 315
About
Restaurant name
Wagyu Yakiniku Panga Honten
Japanese
和牛焼肉ぱんが本店
Korean
와규야키니쿠 판가 본점
Simplified Chinese
和牛烧肉Panga 本店
Traditional Chinese (Taiwan)
和牛燒肉Panga 本店
Traditional Chinese (Hong Kong)
和牛燒肉Panga 本店
Notice
Thank you for visiting the reservation page of Yakiniku Panga Shin-Okachimachi Main Store .
▶We are open for lunch, but we do not accept reservations. Only regular visits will be accepted.
▶If you arrive 15 minutes after your reservation time, we may inevitably cancel your reservation, so please be sure to contact us if you are late.
▶When it is crowded, it will be 90 minutes.
▶Please note that we do not accept reservations more than one month in advance. Thank you for your understanding.
▶For reservations of 10 people or more, please contact the restaurant directly.
▶In case of double booking, only the latest reservation will be confirmed. ▶ We will not accept reservations from customers who have canceled without notice in the past, so please contact us when canceling.
▶In the case of using a seat for one person, the possible stay time will be one hour. ☎: 03-3839-8929
Reservations
Accepts reservations・Real-time reservation
Cuisine
Phone number
Address
Nearby stations
0.27km from Shinnokachimachi station0.48km from Nakaokachimachi station0.63km from Okachimachi station0.69km from Uenookachimachi station0.74km from Inarichou station0.80km from Uenohirokouji station0.86km from Suehirochou station0.88km from Asakusabashi station0.92km from Kuramae station0.97km from Akihabara station0.98km from Keisei Ueno station1.05km from Ueno station1.06km from Tawaramachi station1.07km from Yushima station1.13km from Iwamotochou station
Hours
Sunday
17:00~23:00
(L.O.22:00)
Accepts reservations
Monday
11:30~14:30
(L.O.14:00)
17:00~23:00
(L.O.22:00)
Accepts reservations
Tuesday
11:30~14:30
(L.O.14:00)
17:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
11:30~14:30
(L.O.14:00)
17:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
11:30~14:30
(L.O.14:00)
17:00~23:00
(L.O.22:00)
Accepts reservations
Friday
11:30~14:30
(L.O.14:00)
17:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
11:30~14:30
(L.O.14:00)
17:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
17:00~23:00
(L.O.22:00)
Accepts reservations
Budget
JPY 1,500JPY 14,000
Seating Options
Table
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX),QR code payment available(PayPay,d Pay)
Facilities
Parking lot
None 徒歩１分以内にコイン・パーキングあり
Smoking
Non-smoking
Opening date
Unknown
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