Paesan Crouch End Reservation | London, England | Italian | AutoReserve

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Ratings and Reviews

Paesan Crouch End

3.00

（0 reviews）

GBP 40

Italian

London, England, United Kingdom

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

GBP 40

Hours

Sunday

12:00~22:30

Accepts reservations

Monday

17:00~22:30

Accepts reservations

Tuesday

17:00~22:30

Accepts reservations

Wednesday

17:00~22:30

Accepts reservations

Thursday

17:00~22:30

Accepts reservations

Friday

17:00~23:00

Accepts reservations

Saturday

12:00~23:00

Accepts reservations

Public holiday

12:00~22:30

Accepts reservations

Address

Nearby stations

0.96km from Crouch Hill station1.02km from Archway station1.18km from Upper Holloway station1.19km from Highgate station

Payment methods

Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)

August 9 to September 5, 2026

S	M	T	W	T	F	S
9	10	11	12	13	14	15
16	17	18	19	20	21	22
23	24	25	26	27	28	29
30	31	9/1	2	3	4	5

：Real-time reservation

：Request

：No available seats

：Closed

Regional Italian Cooking in a Cozy Neighborhood Setting

Paesan Crouch End serves regional Italian cuisine with a focus on authentic flavors and quality ingredients, many imported directly from Italy. Fresh pastas and classic dishes such as carbonara are highlighted for their depth of flavor. A terrace and a warm, buzzing upstairs dining room create an inviting atmosphere. Attentive staff contribute to a relaxed, enjoyable experience.

Ratings

3.00（0 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Photos

Menu

Crouch End Menu

Crouch End Menu

Crouch End Menu

Antipasti Platters

antipasti platters are served for 2 / 4 / 6 people - €6

Vegetable

chargrilled aubergine | courgettes | peperonata | portobello mushrooms

Market value (please ask)

Carne

prosciutto | pistachio mortadella | soppressata | coppa di testa | caper berries

Market value (please ask)

Misto

soppressata | chargrilled aubergine | courgettes | peperonata | prosciutto | mortadella | coppa

Market value (please ask)

Small Plates

Arancini di Carne

beef ragu & mozzarella (sicilia)

GBP 5

Parmigiana di Melanzane

aubergine, mozzarella & tomato (emilia romagna)

GBP 7

Tomino e Speck

chargrilled tomino cheese with smoked speck (trentino alto adige)

GBP 8

Gnocchi Ripieni

gorgonzola & walnut (piemonte)

GBP 5

Burrata e Ciligieno

with cherry tomatoes, basil & olive oil (puglia)

GBP 9

Carpaccio

rare beef with parmesan & cipriani sauce (veneto)

GBP 8

Panzanella

bread & tomato salad (lazio)

GBP 5

Fichi al Forno

figs, gorgonzola & prosciutto (toscana)

GBP 8

Polipo alla Griglia

chargrilled octopus with rocket & lemon (campania)

GBP 9

Pasta

Gnocchi

burnt butter & sage (marche)

GBP 6

Trapanese

spaghetti with marinated fresh tomatoes (sicilia)

GBP 6

Friarielli e n'Duja

orecchiette with friarielli & nduja (puglia)

GBP 7

Ragu 'di Fave Verdi

spaghetti with fava beans, mint & extra virgin olive oil (Sicilia)

GBP 8

Hand Made Tortelloni

burrata, truffle & wild mushrooms (emilia romagna)

GBP 11

Norma

spaghetti with aubergine, basil, cherry tomatoes & ricotta salata (Sicilia)

GBP 7

Vongole

linguine with clams, chilli & garlic (campania)

GBP 9

Cavalfiori e Zafferano

rustichelle with cauliflower, saffron & sultana (calabria)

GBP 8

Ragu di Coniglio

linguine with slow roasted rabbit (umbria)

GBP 9

Carne | Pesce

Carne | Pesce

please see our special board

Market value (please ask)

Antipasti Platters

antipasti platters are served for 2 / 4 / 6 people - €6

Vegetable

chargrilled aubergine | courgettes | peperonata | portobello mushrooms

Market value (please ask)

Carne

prosciutto | pistachio mortadella | soppressata | coppa di testa | caper berries

Market value (please ask)

Misto

soppressata | chargrilled aubergine | courgettes | peperonata | prosciutto | mortadella | coppa

Market value (please ask)

Small Plates

Arancini di Carne

beef ragu mozzarella (sicilia)

GBP 5

Parmigiana di Melanzane

aubergine, mozzarella tomato (emilia romagna)

GBP 7

Tomino e Speck

chargrilled tomino cheese with smoked speck (trentino alto adige)

GBP 8

Gnocchi Ripieni

gorgonzola walnut (piemonte)

GBP 5

Burrata e Ciligieno

with cherry tomatoes, basil olive oil (puglia)

GBP 9

Carpaccio

rare beef with parmesan cipriani sauce (veneto)

GBP 8

Panzanella

bread tomato salad (lazio)

GBP 5

Fichi al Forno

figs, gorgonzola prosciutto (toscana)

GBP 8

Polipo alla Griglia

chargrilled octopus with rocket lemon (campania)

GBP 9

Pasta

Gnocchi

burnt butter sage (marche)

GBP 6

Trapanese

spaghetti with marinated fresh tomatoes (sicilia)

GBP 6

Friarielli e n'Duja

orecchiette with friarielli nduja (puglia)

GBP 7

Ragu 'di Fave Verdi

spaghetti with fava beans, mint extra virgin olive oil (Sicilia)

GBP 8

Hand Made Tortelloni

burrata, truffle wild mushrooms (emilia romagna)

GBP 11

Norma

spaghetti with aubergine, basil, cherry tomatoes ricotta salata (Sicilia)

GBP 7

Vongole

linguine with clams, chilli garlic (campania)

GBP 9

Cavalfiori e Zafferano

rustichelle with cauliflower, saffron sultana (calabria)

GBP 8

Ragu di Coniglio

linguine with slow roasted rabbit (umbria)

GBP 9

Carne | Pesce

Carne | Pesce

please see our special board

Market value (please ask)

Antipasti Platters

antipasti platters are served for 2 / 4 / 6 people - €6

Vegetable

chargrilled aubergine | courgettes | peperonata | portobello mushrooms

Market value (please ask)

Carne

prosciutto | pistachio mortadella | soppressata | coppa di testa | caper berries

Market value (please ask)

Misto

soppressata | chargrilled aubergine | courgettes | peperonata | prosciutto | mortadella | coppa

Market value (please ask)

Small Plates

Arancini di Carne

beef ragu & mozzarella (sicilia)

GBP 5

Parmigiana di Melanzane

aubergine, mozzarella & tomato (emilia romagna)

GBP 7

Tomino e Speck

chargrilled tomino cheese with smoked speck (trentino alto adige)

GBP 8

Gnocchi Ripieni

gorgonzola & walnut (piemonte)

GBP 5

Burrata e Ciligieno

with cherry tomatoes, basil & olive oil (puglia)

GBP 9

Carpaccio

rare beef with parmesan & cipriani sauce (veneto)

GBP 8

Panzanella

bread & tomato salad (lazio)

GBP 5

Fichi al Forno

figs, gorgonzola & prosciutto (toscana)

GBP 8

Polipo alla Griglia

chargrilled octopus with rocket & lemon (campania)

GBP 9

Pasta

Gnocchi

burnt butter & sage (marche)

GBP 6

Trapanese

spaghetti with marinated fresh tomatoes (sicilia)

GBP 6

Friarielli e n'Duja

orecchiette with friarielli & nduja (puglia)

GBP 7

Ragu 'di Fave Verdi

spaghetti with fava beans, mint & extra virgin olive oil (Sicilia)

GBP 8

Hand Made Tortelloni

burrata, truffle & wild mushrooms (emilia romagna)

GBP 11

Norma

spaghetti with aubergine, basil, cherry tomatoes & ricotta salata (Sicilia)

GBP 7

Vongole

linguine with clams, chilli & garlic (campania)

GBP 9

Cavalfiori e Zafferano

rustichelle with cauliflower, saffron & sultana (calabria)

GBP 8

Ragu di Coniglio

linguine with slow roasted rabbit (umbria)

GBP 9

Carne | Pesce

Carne | Pesce

please see our special board

Market value (please ask)

About

日本語 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español Deutsch

This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.

Restaurant name

Paesan Crouch End

Japanese

パエサン・クラウチ・エンド

Korean

파에산・크라우치・엔드

Reservations

Accepts reservations・Request reservation

Cuisine

Phone number

+44 20 8347 0900

Address

Nearby stations

0.96km from Crouch Hill station1.02km from Archway station1.18km from Upper Holloway station1.19km from Highgate station

Hours

Sunday

12:00~22:30

Accepts reservations

Monday

17:00~22:30

Accepts reservations

Tuesday

17:00~22:30

Accepts reservations

Wednesday

17:00~22:30

Accepts reservations

Thursday

17:00~22:30

Accepts reservations

Friday

17:00~23:00

Accepts reservations

Saturday

12:00~23:00

Accepts reservations

Public holiday

12:00~22:30

Accepts reservations

Budget

GBP 40

Payment methods

Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)

Smoking

Unknown

Opening date

Unknown

Website

Restaurant details

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August 1 to September 13, 2026

S	M	T	W	T	F	S
2	3	4	5	6	7	8
9	10	11	12	13	14	15
16	17	18	19	20	21	22
23	24	25	26	27	28	29
30	31	9/1	2	3	4	5
6	7	8	9	10	11	12

Party size

Time

：Real-time reservation

：Request

：No available seats

：Closed

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