파에산・크라우치・엔드

chargrilled aubergine | courgettes | peperonata | portobello mushrooms

prosciutto | pistachio mortadella | soppressata | coppa di testa | caper berries

soppressata | chargrilled aubergine | courgettes | peperonata | prosciutto | mortadella | coppa

beef ragu mozzarella (sicilia)

aubergine, mozzarella tomato (emilia romagna)

chargrilled tomino cheese with smoked speck (trentino alto adige)

gorgonzola walnut (piemonte)

with cherry tomatoes, basil olive oil (puglia)

rare beef with parmesan cipriani sauce (veneto)

bread tomato salad (lazio)

figs, gorgonzola prosciutto (toscana)

chargrilled octopus with rocket lemon (campania)

burnt butter sage (marche)

spaghetti with marinated fresh tomatoes (sicilia)

orecchiette with friarielli nduja (puglia)

spaghetti with fava beans, mint extra virgin olive oil (Sicilia)

burrata, truffle wild mushrooms (emilia romagna)

spaghetti with aubergine, basil, cherry tomatoes ricotta salata (Sicilia)

linguine with clams, chilli garlic (campania)

rustichelle with cauliflower, saffron sultana (calabria)

linguine with slow roasted rabbit (umbria)

please see our special board

chargrilled aubergine | courgettes | peperonata | portobello mushrooms

prosciutto | pistachio mortadella | soppressata | coppa di testa | caper berries

soppressata | chargrilled aubergine | courgettes | peperonata | prosciutto | mortadella | coppa

beef ragu & mozzarella (sicilia)

aubergine, mozzarella & tomato (emilia romagna)

chargrilled tomino cheese with smoked speck (trentino alto adige)

gorgonzola & walnut (piemonte)

with cherry tomatoes, basil & olive oil (puglia)

rare beef with parmesan & cipriani sauce (veneto)

bread & tomato salad (lazio)

figs, gorgonzola & prosciutto (toscana)

chargrilled octopus with rocket & lemon (campania)

burnt butter & sage (marche)

spaghetti with marinated fresh tomatoes (sicilia)

orecchiette with friarielli & nduja (puglia)

spaghetti with fava beans, mint & extra virgin olive oil (Sicilia)

burrata, truffle & wild mushrooms (emilia romagna)

spaghetti with aubergine, basil, cherry tomatoes & ricotta salata (Sicilia)

linguine with clams, chilli & garlic (campania)

rustichelle with cauliflower, saffron & sultana (calabria)

linguine with slow roasted rabbit (umbria)

please see our special board