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Yakiniku Onwa
やきにく 穏和
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Latest Information
An Exquisite Yakiniku Restaurant Highlighting Freshness and Skill
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The manager carefully selects exquisite meats, which you can enjoy in a course.
Special course for New Year's Eve and New Year's party only in December and January! You can enjoy rare parts of our female beef at a more reasonable price than usual. All-you-can-drink (2,000 yen including tax) can be added for reservations of 3 or more people. Rice service!
Special course for year-end and New Year's parties in December and January! For those who want to enjoy our female beef without hesitation. All-you-can-drink (2000 yen including tax) can be added for reservations of 3 or more people. Rice service!
You can enjoy exquisite meat carefully selected by the chef in a course format. The course content is entirely at the chef's discretion, so you will be able to fully savor the finest meat of the day.
This is an assortment that allows you to enjoy various rare cuts of meat, including tongue and tenderloin, recommended for today! *This is available for orders starting from two servings* You can add half cold noodles for an additional 200 yen.
Enjoy five types of today's recommended rare cuts! *This is available for orders starting from two servings. *This platter does not include tongue or offal.
Sirloin from a female cow overflowing with savory juices! Please enjoy only the core luxuriously.
Signature dish! Our staff will grill each slice of hand-cut thin roast tenderloin one by one.
Thinly sliced red meat grilled for 2 seconds on both sides in a flowing manner
Rich and flavorful kalbi with abundant marbling
We offer recommended cuts such as shoulder, thigh, and flank, which change daily. Please check the menu upon your visit for details.
Full of volume! Rare cuts at an affordable price!
Homemade cheesecake made by the owner! Due to its popularity, it is available in limited quantities.
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