La Zucca di napoli

Name: La Zucca di napoli
Telephone: +81798645333
Price range: JPY 5,500
Rating: 3.53

3.53

（5 reviews）

JPY 5,500

Italian

Nishinomiya-shi, Hyogo, Japan

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 5,500

Hours

Sunday

18:00~22:00

(L.O.21:00)

Accepts reservations

Monday

Closed

Tuesday

18:00~22:00

(L.O.21:00)

Accepts reservations

Wednesday

18:00~22:00

(L.O.21:00)

Accepts reservations

Thursday

18:00~22:00

(L.O.21:00)

Accepts reservations

Friday

18:00~22:00

(L.O.21:00)

Accepts reservations

Saturday

18:00~22:00

(L.O.21:00)

Accepts reservations

Public holiday

18:00~22:00

(L.O.21:00)

Accepts reservations

Address

Nearby stations

0.47km from Nishinomiyakitaguchi station1.10km from Hannshinnkokudou station

Seating Options

Counter Table

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted and QR code payment available(PayPay)

July 19 to August 15, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

A renowned restaurant for wood-fired dishes, perfect for a pleasant time

La Zucca di Napoli is a restaurant proud of its dishes crafted using wood-fired cooking techniques. From pizzas to meat dishes and even vegetable dishes, the exquisite cooking that brings out the flavors of the ingredients is a highlight. With stylish decor and a comfortable atmosphere, it's the perfect space for those looking to enjoy casual dining. In particular, the Quattro Formaggi pizza is a beloved specialty that offers new discoveries with each visit.

Ratings

3.53（5 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

4.5

Service

Ambience

4.5

Value

4.5

Japan User ratings3.62(4 reviews)

Food

4.50

Service

5.00

Ambience

4.50

Value

4.50

Reviews

えりりんこ

@eririn

Japan

Oct 8, 2019

4.0

Date and time of your visit: 1, 2015 Lunch

Budget per person: JPY 2,000

Reservations are required even for lunch! On this day, I went to Kado-Yakujin to pay off the bad luck! But I wanted to eat before going there, so I decided to have lunch at Nishinomiya Kitaguchi. My friend was ready to have lunch at Gardens, but I picked up a restaurant in the area because I wanted to go there! I remembered that a reviewer once said, "If you're going to have lunch at the Gardens, it's better to have lunch at a restaurant in the area...". In the end, we are glad we did! I'm going to try to visit the restaurants near the station without making reservations. The first restaurant was reserved for a wedding party, the second restaurant was fully booked, and the third restaurant was this one! We didn't have a reservation, so we were told it would be as soon as it became available. We made a tentative reservation, thinking we could kill some time at the Gardens. As a result, we had to wait for an hour and a half... If you are going to the Gardens, please make a reservation! The location is about a 5 minute walk from Nishinomiya Kitaguchi. If you go around the Gardens, it's a long way, so please go through! The restaurant has a counter on the first floor and tables on the second floor At first we were at the counter, but luckily a table was available on the second floor. Lunch menu of the day Pizza Lunch (Salad + Pizza + Drink) 1,300 yen Boiled pork & Brussels sprouts with tomato sauce White Fish Paste & Broccoli with Anchovy Main Lunch (Salad + Fresh Focaccia + Main + Drink) 1,600 yen Oven-baked sea bass with mashed potato sauce Oven-baked herb-roasted chicken with grilled vegetables Drinks can be refilled as long as they are the same. Dessert +200 yen +300 yen for a glass of wine For lunch, choose one pizza and one main dish each, and add dessert I was worried about having a glass of wine until the last minute, but I decided not to drink alcohol to get rid of a bad luck. So we decided not to have it! First came the salad! A lot of salad on a plate! The crunchy texture of the seaweed and the crunchy texture of the rice! The vinegar dressing was very tasty! Then came the Pizza with boiled pork and Brussels sprouts in tomato sauce! The dough was so soft and chewy! The burnt part is very aromatic! And the Brussels sprouts do a great job! Boiled pork... not so much... The main dish, focaccia! It too is well baked and fragrant! Just like the pizza, the dough is very soft and chewy! It was coated with butter, and the burnt bits went really well with it! They asked for more, and I had to have it! My friend wanted to take it out! (I wonder if I told her she could?). The main dish was oven-baked sea bass with mashed potato sauce! Why do kiln-roasted vegetables taste so good? The crispy sea bass was soft and fluffy on the inside, and the creamy sauce matched without interfering with the sea bass! At the end of the meal, we even had cheesecake for dessert! Overall, I was really satisfied! All the food was delicious! Especially the pizza and focaccia dough! You can choose from several kinds of desserts, and you can refill your drink, so you can stay longer! If you can refill your drink, you can have a drink while eating or after dinner! No wonder it is so popular! I highly recommend making a reservation if you go! If you go, I recommend making a reservation! After this, I went to Kado-Yakujin for the final purification! I took my time and forgot... It was the last weekend before Setsubun, and the crowds were huge! So many people! I was sitting on the floor for about an hour and couldn't stand up because my legs were numb...aitata...aitata...(tears)

takako

@takako-7607

Japan

Apr 17, 2023

4.0

Date and time of your visit: 4, 2023 Dinner

Reservations

Budget per person: JPY 4,000

I like the taste and atmosphere. The only disappointment is the lack of smiles from the girls on staff. All the dishes are delicious! I would like to go back again.

あさみん

@foodoga

Japan

Mar 27, 2020

It's been a long time since we've had a chance to get together. Everyone ate well We laughed a lot and had fun 😆💕. Was the camera dirty on the way? The #muscat #dessert at the end I think the cheese was thicker than I expected!

erina

@erina-134624

Japan

Jan 3, 2024

5.0

Food

4.5

Service

Ambience

4.5

Value

4.5

Date and time of your visit: 9, 2023 Dinner

Reservations

It was very tasty!

Photos

View photos

About

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This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.

Restaurant name

La Zucca di napoli

Japanese

La Zucca di napoli

Korean

라 즈카 디 나폴리

Reservations

Accepts reservations・Request reservation

Cuisine

Phone number

+81 798-64-5333

Address

Nearby stations

0.47km from Nishinomiyakitaguchi station1.10km from Hannshinnkokudou station

Hours

Sunday

18:00~22:00

(L.O.21:00)

Accepts reservations

Monday

Closed

Tuesday

18:00~22:00

(L.O.21:00)

Accepts reservations

Wednesday

18:00~22:00

(L.O.21:00)

Accepts reservations

Thursday

18:00~22:00

(L.O.21:00)

Accepts reservations

Friday

18:00~22:00

(L.O.21:00)

Accepts reservations

Saturday

18:00~22:00

(L.O.21:00)

Accepts reservations

Public holiday

18:00~22:00

(L.O.21:00)

Accepts reservations

Budget

JPY 5,500

Seating Options

Counter Table

Payment methods

Credit cards accepted and QR code payment available(PayPay)

Facilities

Parking lot

None 西宮ガーデンズ寄りに有料駐車場

Washlet

None

Wheelchair accessible

None

Wi-Fi

None

Power supply

None

Smoking

Separated

Opening date

September 20, 2007

Website

Restaurant details

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La Zucca di napoli

July 19 to August 15, 2026

A renowned restaurant for wood-fired dishes, perfect for a pleasant time

Ratings

Reviews

Photos

Menu

About

Restaurant details

For restaurant owners and staff

July 1 to August 16, 2026

July 2026

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S	M	T	W	T	F	S
12	13	14	15	16	17	18
19	20	21	22	23	24	25
26	27	28	29	30	31	8/1
2	3	4	5	6	7	8
9	10	11	12	13	14	15

S	M	T	W	T	F	S
12	13	14	15	16	17	18
19	20	21	22	23	24	25
26	27	28	29	30	31	8/1
2	3	4	5	6	7	8
9	10	11	12	13	14	15