Yakiniku Sakaba Shirokuro
焼肉酒場しろくろ
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Enjoy exquisite yakiniku and hospitality at a lava grill yakiniku tavern
Highlights
Ratings
Japan User ratings3.11(1 review)Reviews
Menu
A standard course to enjoy Nikkitaru! You can enjoy the very popular "Yaki-suki" and "Rare parts" while picking up appetizers and drinking!
A platter of everyone's favorite tongue! Includes rare sliced tongue cut vertically! Enjoy different textures from the tongue root to the tip! (Tongue slices, salted tongue, tongue lower part)
Thickly sliced from the best part of the tongue! Of course, it's a limited quantity due to its rarity!
This is also recommended! Cut-out beef tongue salt! There are days with service prices!
You can enjoy different cuts such as Tatebara, Sasami, and Headbara depending on the day!
The lean meat of the day. It varies depending on the supply.
Quickly grilled Wagyu inner thigh with special sauce, dipped in egg, exquisite.
Heart 660 yen / Shima Chou 720 yen / Liver 770 yen / Upper Mino 820 yen / Yagen Cartilage 700 yen / Tansaki 660 yen / Yan 660 yen / Hatsu Moto 660 yen / Hachinosu 660 yen
A platter of everyone's favorite tongue! Includes rare sliced tongue cut vertically! Enjoy different textures from the base to the tip of the tongue! (Tongue slices, salted tongue, lower tongue)
An assortment of three types of red meat for the day!
A combination of the three classic types! For those who want to try various options! Available from one serving! Please choose between salt or sauce! (Kalbi, today's lean meat, harami)
Have fun with the family! A platter with easy-to-eat sausages and pork belly for children! Of course, it's also for those who are not family!
A platter featuring three popular types of hormone! Choose three types for the platter. 1,540 yen. Please choose between salt sauce or miso sauce!
A great value service price with various parts included! Perfect as a side dish with homemade miso sauce!
Topped with homemade minced meat and a soft-boiled egg! You can eat them separately or mix the egg in as you like!
When it comes to grilled meat, you can't forget the wrap vegetables! A set of sunny lettuce, sangchu, and perilla! Comes with spicy miso!
When it comes to yakiniku restaurants, it's all about Choregi Salad.
Luxuriously cut tongue simmered slowly over time. The flavorful tongue is warm and tender.
Slow-cooked beef tendon served with grated daikon and ponzu for a refreshing taste! It's popular!
Carefully peeled with time and effort to a vivid white color! Is it the only one in Chitofuna!? Enjoy it as is, or with your choice of vinegar miso!
Very popular!! A perfect companion for beer!
Homemade chicken ham with homemade sauce, can't stop drooling!?
Choose 3 from the snacks for a great value platter!
Mega ¥530 / Large ¥420 / Medium ¥310 / Small ¥200
Topped with chicken ham and aromatic vegetables for a refreshing taste!
An original rice bowl topped generously with Korean seaweed, all-purpose green onions, and homemade ground meat!
Noodles in Yukgaejang soup
You can add a soft-boiled egg topping!
Rare cuts of the moment! What will be included is a surprise for that day!
If you are lucky, you will encounter it.
The cuts such as Tatebara and Sasami will also change depending on the time.
Extremely spicy. Pairs well with alcohol.
Proudly strong carbonated highball!!
Super rare! It may not be available. If you encounter it, you're lucky!
Made with matcha from Shizuoka Prefecture, rich and delicious!
Directly shipped from the brewery 'Oyamajinshichi Shoten' in Ibusuki, Kagoshima!!
1 serving ¥820 / 2 servings ¥1600
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