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Visited

Teradaya

Name: Teradaya
Telephone: +81489890443
Price range: JPY 1,500
Rating: 3.1

もつ焼き寺田屋

3.10

（1 reviews）

JPY 1,500

Izakaya

Koshigaya-shi, Saitama, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

Closed

Monday

17:00~23:30

(L.O.23:00)

Accepts reservations

Tuesday

17:00~23:30

(L.O.23:00)

Accepts reservations

Wednesday

17:00~23:30

(L.O.23:00)

Accepts reservations

Thursday

17:00~23:30

(L.O.23:00)

Accepts reservations

Friday

17:00~23:30

(L.O.23:00)

Accepts reservations

Saturday

17:00~23:30

(L.O.23:00)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.14km from Gamou station0.80km from Shinnkoshigaya station0.90km from Minamikoshigaya station

Seating Options

Counter Table

Facilities

No parking

June 14 to July 11, 2026

S	M	T	W	T	F	S
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28	29	30	7/1	2	3	4
5	6	7	8	9	10	11

：Real-time reservation

：Request

：No available seats

：Closed

A casual izakaya in Gamou

Motsuyaki Teradaya is a popular izakaya located right in front of Gamou Station, known for its easygoing and homey atmosphere. The individual hot pots of motsu-nikomi are particularly popular, praised for their refreshing flavor. With reasonable prices, you can enjoy grilled dishes and drinks. It's a beloved local spot where you can casually visit and spend a pleasant time.

Ratings

3.10（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.11(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Risa

@risa-366920

Japan

Jul 19, 2025

3.4

You can see the inside of the store from the entrance, so it's reassuring to enter even for the first time. The concrete floor and simple tables create a casual atmosphere that helps you relax. The signature dish, the simmered offal hot pot, has tofu in the center, and while it's light, it has depth of flavor, making it enjoyable to eat until the end without getting bored. When I had the liver grilled with salt, the center was slightly rare, and the melting texture was superb. They were accommodating even with a small number of skewers, so I was happy to try various things even while drinking alone. Spending time at the lively counter with a Hoppy in hand was very enjoyable and exuded the charm of a local tavern.

1