Sumibi Yakiniku mujo-
炭火焼肉mujo-
3.11
（1 reviews）JPY 8,500
Yakiniku
Sanda-shi, Hyogo, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 8,500
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
17:00~23:00
(L.O.22:30)
Accepts reservations
Address
Nearby stations
0.26km from Sannda station0.63km from Sanndahonnmachi station
Seating Options
Table
Facilities
No parking
No washlet
No barrier-free
Wi-Fi available
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
：Real-time reservation
：Request
：No available seats
：Closed
Ratings
3.11（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
5
Service
5
Ambience
5
Value
5
Reviews
Menu
Food
Drink
Courses
The Meat of Impermanence Course
Luxurious course with carefully selected Japanese black beef to taste to the fullest
JPY 7,700
Special Selection
Special Selection Harami
JPY 2,750
Special Selection Tenderloin
JPY 3,850
Special Selection One Hit Tan
1 piece
JPY 1,100
Grilled Dishes
Please consult for other parts.
Special Premium Roast
JPY 2,580
Special Premium Kalbi
JPY 1,980
Special Premium Lean Meat
JPY 1,760
Nami Roast
JPY 1,980
Grilled Short Rib
JPY 1,760
Getakarubi
JPY 1,320
Nami Akami
JPY 1,320
Cut Off
JPY 1,100
Internal Organs
Please enjoy well-cooked.
Upper Harami
JPY 1,980
Salt Tongue
JPY 1,870
Tangeta
JPY 1,320
Upper Mino
JPY 1,320
Fresh Liver (Grilled)
JPY 1,100
Shouchou
JPY 1,100
Akasen
JPY 1,100
Korikori
JPY 880
Tear
JPY 1,320
Tsurami
JPY 1,320
Biology
Grilled Yukke Style
JPY 1,760
Tuna Sashimi
JPY 1,760
Sterilized Grilled Tripe
JPY 1,540
Tsurami Sashi
JPY 1,320
Senmai Sashi
JPY 1,100
Urute Yubiki
JPY 1,100
Side Dish
Kimchi Platter
JPY 660
Namul Serving
JPY 660
Choregi Salad
JPY 440
Grilled Vegetables
JPY 440
Wiener
JPY 550
Unzen Ham
JPY 770
Korean Seaweed
JPY 330
Sanchu
JPY 330
Rice Dishes
Rice
Large...440 yen, Medium...330 yen, Small...220 yen
Market value (please ask)
Tear Soup
White... 1,100 yen, Red... 1,100 yen
Market value (please ask)
Teiru Kuppa
White... 1,320 yen, Red... 1,320 yen
Market value (please ask)
Bibimbap
JPY 990
Curry Rice
JPY 660
Dessert
Lemon Sherbet
JPY 330
Pine Sherbet
JPY 330
Panappu
Grape, White Peach, Strawberry each
JPY 330
◇◇
Impermanence Meat Course
JPY 7,700
Beer
Draft Beer
JPY 605
Bottle Beer
JPY 660
Non-Alcoholic Beer
JPY 605
Whiskey
Jim Beam
JPY 495
Corner
JPY 605
Yamazaki
JPY 1,320
Hakushu
JPY 1,320
Hibiki
JPY 1,430
Chuhai
Plain
JPY 495
Lemon
JPY 495
Tomato
JPY 495
Calpis
JPY 495
Fruit Wine
Aragoshi Ume
JPY 660
Aragoshi Peach
JPY 660
Aragoshi Mikan
JPY 660
Shōchū
Nikaido (Barley)
JPY 495
A Grain of Wheat (Wheat)
JPY 770
One Hundred Years of Solitude (Wheat)
JPY 880
Black Mist Island (Sweet Potato)
JPY 495
Funobozan (Sweet Potato)
JPY 770
Angel's Temptation (Sweet Potato)
JPY 880
Jasmine
JPY 550
Tandaka Tan (Shiso)
JPY 495
Coffee Shochu (Coffee)
JPY 550
Makgeolli
Tiger Makgeolli
JPY 2,750
Kojun-do Fresh Makgeolli
JPY 2,200
Red Wine
Jacob's Creek Cabernet Sauvignon
JPY 4,400
Pinot Noir Gladstone Aura
JPY 12,650
From Farm Muscat Berry A
JPY 6,050
Vyuparpu/France Red
JPY 3,300
Carnivor Zinfandel 2022
JPY 6,050
Rabelier Rouge/Baron Philip
JPY 6,050
Valmoisin Pinot Noir/Louis Latour
JPY 6,600
Opus One 2015
JPY 132,000
White Wine
Sauvignon Blanc Gladstone Arra
JPY 12,100
From Farm Koshu 20
JPY 6,050
Vyuparupu/France White
JPY 3,300
Rabelier Blanc/Baron Philip
JPY 6,050
Ardish Chardonnay 21 Louis Latour
JPY 6,600
Jacob's Creek Chardonnay Orlando
JPY 4,400
Champagne
Veuve Clicquot Yellow Label
JPY 22,000
Bell Epoch (White)
JPY 55,000
Dom Perignon (White)
JPY 61,600
mujo- original champagne
JPY 16,500
Sparkling Wine
Gladstone Aural Brewed
JPY 12,100
Gladstone Aural Rose Brut
JPY 13,860
Soft Drink
Black Oolong Tea
JPY 385
Corn Tea
JPY 385
Jasmine Tea
JPY 385
Orange
JPY 385
Apple
JPY 385
Tomato
JPY 385
Calpis
JPY 385
Cola
JPY 385
Nose Ginger
JPY 385
■■
Remarks
A discount of 50 yen will be applied
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Sumibi Yakiniku mujo-
Japanese
炭火焼肉mujo-
Korean
스미비야키니쿠 무조
Simplified Chinese
炭火焼肉mujo-
Traditional Chinese (Taiwan)
炭火焼肉mujo-
Traditional Chinese (Hong Kong)
炭火焼肉mujo-
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.26km from Sannda station0.63km from Sanndahonnmachi station
Hours
Sunday
17:00~23:00
(L.O.22:30)
Accepts reservations
Monday
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
17:00~23:00
(L.O.22:30)
Accepts reservations
Budget
JPY 8,500
Seating Options
Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None 近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
available
Power supply
None
Smoking
Smoking
Opening date
September 8, 2025
Restaurant details
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