Ttangko Chamsutgui Main Branch

You can enjoy various cuts of pork, including moksal, samgyeopsal, and kalmegisal. In particular, moksal is thickly sliced, packed with juices, and pairs exceptionally well with mushrooms. The basic side dishes, such as myeonginamul and seasoned bean sprouts, also enhance the deliciousness of the meat.

The spacious interior of the restaurant has a calm atmosphere, allowing you to enjoy your meal leisurely. The friendly service from the staff is also one of its attractions, and you can have a pleasant time every time you visit.

Danko Cham Charcoal Grill Main Store is a beloved barbecue restaurant among the locals and represents the barbecue culture of Seoul. It has many branches and is increasingly expanding its popularity.