Kunak
구낙
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 12/1 | 2 | 3 | 4 | 5 |
Latest Updates
A Place to Experience the Essence of Authentic Handmade Katsu
Highlights
Ratings
Reviews
Menu
Made with the finest domestic sirloin that has been aged.
A signature menu of Gunak, featuring tender and crispy katsu that is aged at low temperatures.
Cheese katsu with mozzarella cheese that stretches out
A refreshing cold soba with ice floating in homemade broth.
Bibim Soba with soba noodles, homemade spicy sauce, and well-matched vegetable tempura.
A combination of chewy udon noodles and a sweet and spicy homemade sauce that tingles the lips.
A deeper and smoother curry udon served with handmade Japanese curry, udon, and vegetable tempura.
The broth is made from scratch, paired with high-quality chewy udon noodles, vegetable tempura, and fried tofu, resulting in a clean taste.
Udon made with homemade broth, top-quality chewy udon noodles, and plenty of skewered fish cakes.
