XI'AN Omiya
刀削麺・火鍋・西安料理 XI'AN 大宮店
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A restaurant where you can savor authentic Xi'an cuisine
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Japan User ratings3.20(1 review)Reviews
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Revival! The "Qintao Course A special course including appetizers, dim sum, stir-fried vegetables, sword shaved noodles, and dessert!
Revival! The "Qintao Course A special course including appetizers, dim sum, stir-fried vegetables, sword shaved noodles, and dessert!
A standard popular course with our signature dish, "Sansho Fried Chicken". From appetizers to dim sum, hot dishes, and sword noodles! And even dessert! You will be full! We are confident that you will be satisfied both mentally and emotionally! Please select a drink from the menu.
XI’AN の看板料理「ナスの山椒揚げ」を筆頭に、前菜・点心・炒菜・刀削麺・デザートまで、全11品で西安の食文化を存分に堪能できるスタンダード人気コース。2時間飲み放題付きで、各種ご宴会におすすめです。
This is a standard course with a hot pot main course! The course includes everything from appetizers to desserts. Of course, you can finish off with shaved noodles! What is hot pot? Hot and spicy soup with the numbing effect of Chinese pepper and the spiciness of chili peppers. White soup】Chicken broth based on chicken guts, Chinese wolfberry, jujube, etc., full of flavor and tenderness.
This is a standard course with a hot pot main course! The course includes everything from appetizers to desserts. Of course, you can finish off with shaved noodles! What is hot pot? Hot and spicy soup with the numbing effect of Chinese pepper and the spiciness of chili peppers. White soup】Chicken guts-based soup with a rich and gentle flavor of wolfberry, jujube, etc.
Zoulan is a type of 'cumin' derived from the Silk Road. A spicy soul food from Xi'an.
A popular dish from Xi'an, combining juicy meat and white flatbread to create the ultimate flavor.
A representative dish of Xi'an's food culture, made by simmering finely torn bread in a lamb stew!
Gluten is also consumed in China. Enjoy it with our special mala sauce!
Handmade 'Xi'an Soup Dumplings' with a thick skin and soy sauce-flavored broth, characterized by a slightly spiced seasoning typical of authentic Xi'an soup dumplings.
Sizzling! Hot and crispy gyoza! First, enjoy it without any sauce.
This is a staple food in Xi'an! Even women can easily devour 30 of them.
The authentic shumai is written as 'yakumai' in the shape of a wheat ear.
Spring roll filled with shrimp, squid, and cilantro.
The crunchy texture of the potato and the refreshing carrot is an appetizer that must be eaten first at popular restaurants in Xi'an.
The subtle bitterness pairs perfectly with the scallion oil.
A refreshing flavor with a hint of garlic.
A cold tofu dish commonly eaten in China.
A classic Chinese appetizer!
A seasoning that brings out the unique umami with the numbing spiciness of Sichuan pepper and chili.
The crunchy texture is addictive.
A dish named for its delicious seasoning that makes your mouth water.
Crisp and refreshing texture!
A seasoning that combines sourness, sweetness, saltiness, and garlic, creating a harmonious blend of flavors.
Our shop's absolute number one favorite! A dish that will open your eyes!!!
Authentic spicy Mapo Tofu with Chinese 'Hua Jiao' (Sichuan pepper).
Tomatoes become sweet when stir-fried.
The crunchy texture of the potatoes is quite delicious!
A punch of spicy sansho that lingers! There's umami even in the spiciness!
It looks intense, but don't worry, it's not as spicy as it looks!
Crispy on the outside! So tender on the inside that it falls apart! A delicacy said to have been presented to the emperor. *Half a chicken is also available for 968 yen.
Crispy pork, made in a Xi'an home style.
A classic! Cashew nut stir-fry.
The snack chili peppers have a crispy texture. The spiciness is mild, making them perfect as a snack!
Perfect as a snack with drinks! Great as a side dish with rice!
A classic dish with the best sweet miso flavor!
A dish with the authentic aroma of stir-fried Chinese brand black vinegar (Zhenjiang vinegar).
Juicy shrimp perfectly paired with mayonnaise! Stir-fried to perfection!
You rarely find this size at this price! It's plump and juicy!
A light and refreshing stir-fry with a salty flavor.
Intensely spicy! ...but with a lingering deliciousness!
There is a mini size available for a finishing touch after the meal! 385 yen
There is a mini size available for a finishing touch after the meal! 385 yen
There is a mini size available for a post-meal finish! 385 yen
There is a mini size available for a post-meal finish! 385 yen
There is a mini size available for a post-meal finish! 385 yen
Large Plate Chicken Extra Noodles 308 yen
Characterized by a deep flavor and elegant aroma from Shaoxing wine 'Zenjo Shikomi', with a rich and high-quality sweetness.
Can be changed to on the rocks, with water, or with hot water
Can be changed to on the rocks, with water, or with hot water
Can be changed to on the rocks, with water, or with hot water
Can be changed to on the rocks, with water, or with hot water
Contains grainy fruit flesh
The secret to its deliciousness lies in high-quality glutinous rice and the famous water from Kankon. China's No.1 brand glass: 605 yen bottle: 2,750 yen
Glass: 528 yen, Decanter (500ml): 3,520 yen
Glass: 528 yen, Decanter (500ml): 3,520 yen
Cut or sliced
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