Hatsune

Hatsune is run by a chef who trained at a famous sushi restaurant, offering a selection of carefully crafted fresh seafood dishes. Located in a quiet rural area, it provides a sense of seclusion. In addition to sushi made with fresh seafood, there is also a wide variety of Japanese-style side dishes, all highly praised for their deliciousness. The restaurant's atmosphere and the warm hospitality of the staff keep visitors engaged and satisfied.