Sugar Barge Waterfront Bar & Grill
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20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
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Ratings
Reviews
Menu
Malibu rum mixed with orange & pineapple juices
Irish whiskey, sugar, & coffee topped with whipped cream
Tequila, kahlua, & coffee topped with whipped cream
Champagne & orange juice
Ends at noon
Three eggs, French toast or pancakes, choice of bacon, ham, or sausage, & choice of hashbrowns or country potatoes
Our ½ lb kobe/Angus patty served over rice & topped with 2 eggs any style, brown gravy, & straw onions
Our 1/2 lb kobe/Angus burger topped with one egg, any style, bacon, & cheddar choice of hash browns or country potatoes
Vanilla egg batter deep fried or cinnamon egg batter on the griddle
Two buttermilk biscuits smothered in sausage gravy
Choice of bacon, ham, sausage link or patty
Ham, bell pepper, onion, & cheddar
Shrimp, spinach, jack cheese, & hollandaise
Spinach, scallions mushroom, avocado, & tomato
Bacon, ham, sausage, & cheddar
English muffin, Canadian bacon, poached eggs, & hollandaise
Toasted English muffin, sliced tomato, spinach, poached eggs, avocado, & a light pesto hollandaise
Two blackened petite filet medallions atop two English muffins with sliced tomatoes, poached eggs, & Cajun hollandaise
Thick cut spiral fries with IPA beer infused cheese sauce & bacon
Tossed in buffalo sauce, served with house buttermilk ranch
Served with house buttermilk ranch
Served with cocktail sauce
Served with sriracha ranch
Beer battered cod fillets served with coleslaw and fries
Choice New York steak open faced on a hoagie roll & topped with an onion ring
Thinly sliced prime rib piled high on our sourdough roll served with au jus
Three street tacos with your choice of blackened or golden fried cod topped with coleslaw & scallions served with avocado, fresh salsa & housemade tortilla chips
Slowly braised pork tossed in our honey hickory BBQ sauce & topped with coleslaw on a brioche bun
Fire grilled chicken breast coated in Cajun seasoning on a brioche bun with mayo lettuce & tomato
Crab meat lightly seasoned & grilled with monterey jack cheese on sourdough bread
Fresh cod dipped in our beer batter fried golden brown and served on a hoagie roll with tartar sauce and cheddar cheese
Chicken breast coated with Cajun seasoning grilled, sliced and tossed in alfredo sauce
Crab meat, prawns & bay shrimp with romaine lettuce, tomato & hard boiled eggs topped with croutons & louie dressing
Crisp romaine lettuce tossed in Caesar dressing with parmesan cheese & croutons
Spring mix, tomato, cucumber, red onion, kalamata olives, feta cheese and artichoke hearts topped with croutons
Cup of New England clam chowder and a side garden or Caesar salad
Topped with secret sauce, lettuce tomatoes & onions on a brioche bun
Juicy patty on marbled rye with Swiss cheese&grilled onions
No bun here! Half pound of kobe beef blend patty, cheddar cheese, tomato, onion and pickle. Topped with 2 onion rings, avocado, blue cheese dressing and a drizzle of frank's hot sauce
A delicious creamy housemade cheesecake
Made with nilla wafers and topped with whipped cream
A rich velvety decadent chocolate molten cake
Five large chilled prawns served with cocktail sauce & lemon
Crispy battered artichoke hearts served with honey Dijon sauce
Fresh clams, white wine, garlic, butter, scallions & parsley
Golden brown strips of calamari served with cocktail sauce
Fried in our tempura beer batter served with a sriracha ranch
Seasoned and grilled to perfection topped with crispy onion straws
Chicken breast sauteed with butter, white wine, shallots & capers
Tossed in creamy alfredo sauce fresh grated parmesan cheese
Cheese tortellini & large shrimp in our Cajun alfredo sauce
Thick choice filet served with bernaise & sauteed mushrooms
Chicken breast with mushrooms, scallions, shallots, marsala wine &demi glace
Your choice of herb tomtato or alfredo sauce with fettucine & seasonal sauteed veggies
Prawns, halibut, clams & seasonal fresh fish. Your choice of alfredo or herb tomato sauce
Served with creamy horseradish &AU jus
Served with fresh lemon and dill
Large shrimp sauteed with garlic parsley, wine and butter
Fresh cod in our housemade tempura beer batter. Served golden brown with fries and coleslaw
Crab meat, prawns & bay shrimp with romaine lettuce, tomato & hard boiled eggs topped with croutons & louie dressing
Spring mix, tomato, cucumber, red onion, kalamata olives, feta cheese & artichoke hearts. Topped with croutons
Crisp romaine lettuce tossed in Caesar dressing with parmesan cheese & croutons
Iceberg lettuce, bacon, grape tomato, onion & bleu cheese crumbles
Topped with secret sauce lettuce tomatoes and onions on a brioche bun
No bun here! Half pound of kobe beef blend patty, cheddar cheese, tomato, onion and pickle. Topped with 2 onion rings, avocado, blue cheese dressing and a drizzle of frank's hot sauce
A delicious creamy housemade cheesecake
A rich velvety decadent chocolate molten cake
Made with nilla wafers and topped with whipped cream
Malibu rum mixed with orange pineapple juices
Irish whiskey, sugar, coffee topped with whipped cream
Tequila, kahlua, coffee topped with whipped cream
Champagne orange juice
Ends at noon
Three eggs, French toast or pancakes, choice of bacon, ham, or sausage, choice of hashbrowns or country potatoes
Our ½ lb kobe/Angus patty served over rice topped with 2 eggs any style, brown gravy, straw onions
Our 1/2 lb kobe/Angus burger topped with one egg, any style, bacon, cheddar choice of hash browns or country potatoes
Vanilla egg batter deep fried or cinnamon egg batter on the griddle
Two buttermilk biscuits smothered in sausage gravy
Choice of bacon, ham, sausage link or patty
Ham, bell pepper, onion, cheddar
Shrimp, spinach, jack cheese, hollandaise
Spinach, scallions mushroom, avocado, tomato
Bacon, ham, sausage, cheddar
English muffin, Canadian bacon, poached eggs, hollandaise
Toasted English muffin, sliced tomato, spinach, poached eggs, avocado, a light pesto hollandaise
Two blackened petite filet medallions atop two English muffins with sliced tomatoes, poached eggs, Cajun hollandaise
Thick cut spiral fries with IPA beer infused cheese sauce bacon
Tossed in buffalo sauce, served with house buttermilk ranch
Served with house buttermilk ranch
Served with cocktail sauce
Served with sriracha ranch
Beer battered cod fillets served with coleslaw and fries
Choice New York steak open faced on a hoagie roll topped with an onion ring
Thinly sliced prime rib piled high on our sourdough roll served with au jus
Three street tacos with your choice of blackened or golden fried cod topped with coleslaw scallions served with avocado, fresh salsa housemade tortilla chips
Slowly braised pork tossed in our honey hickory BBQ sauce topped with coleslaw on a brioche bun
Fire grilled chicken breast coated in Cajun seasoning on a brioche bun with mayo lettuce tomato
Crab meat lightly seasoned grilled with monterey jack cheese on sourdough bread
Fresh cod dipped in our beer batter fried golden brown and served on a hoagie roll with tartar sauce and cheddar cheese
Chicken breast coated with Cajun seasoning grilled, sliced and tossed in alfredo sauce
Crab meat, prawns bay shrimp with romaine lettuce, tomato hard boiled eggs topped with croutons louie dressing
Crisp romaine lettuce tossed in Caesar dressing with parmesan cheese croutons
Spring mix, tomato, cucumber, red onion, kalamata olives, feta cheese and artichoke hearts topped with croutons
Cup of New England clam chowder and a side garden or Caesar salad
Topped with secret sauce, lettuce tomatoes onions on a brioche bun
Juicy patty on marbled rye with Swiss cheese onions
No bun here! Half pound of kobe beef blend patty, cheddar cheese, tomato, onion and pickle. Topped with 2 onion rings, avocado, blue cheese dressing and a drizzle of frank's hot sauce
A delicious creamy housemade cheesecake
Made with nilla wafers and topped with whipped cream
A rich velvety decadent chocolate molten cake
Five large chilled prawns served with cocktail sauce lemon
Crispy battered artichoke hearts served with honey Dijon sauce
Fresh clams, white wine, garlic, butter, scallions parsley
Golden brown strips of calamari served with cocktail sauce
Fried in our tempura beer batter served with a sriracha ranch
Seasoned and grilled to perfection topped with crispy onion straws
Chicken breast sauteed with butter, white wine, shallots capers
Tossed in creamy alfredo sauce fresh grated parmesan cheese
Cheese tortellini large shrimp in our Cajun alfredo sauce
Thick choice filet served with bernaise sauteed mushrooms
Chicken breast with mushrooms, scallions, shallots, marsala wine glace
Your choice of herb tomtato or alfredo sauce with fettucine seasonal sauteed veggies
Prawns, halibut, clams seasonal fresh fish. Your choice of alfredo or herb tomato sauce
Served with creamy horseradish jus
Served with fresh lemon and dill
Large shrimp sauteed with garlic parsley, wine and butter
Fresh cod in our housemade tempura beer batter. Served golden brown with fries and coleslaw
Crab meat, prawns bay shrimp with romaine lettuce, tomato hard boiled eggs topped with croutons louie dressing
Spring mix, tomato, cucumber, red onion, kalamata olives, feta cheese artichoke hearts. Topped with croutons
Crisp romaine lettuce tossed in Caesar dressing with parmesan cheese croutons
Iceberg lettuce, bacon, grape tomato, onion bleu cheese crumbles
Topped with secret sauce lettuce tomatoes and onions on a brioche bun
No bun here! Half pound of kobe beef blend patty, cheddar cheese, tomato, onion and pickle. Topped with 2 onion rings, avocado, blue cheese dressing and a drizzle of frank's hot sauce
A delicious creamy housemade cheesecake
A rich velvety decadent chocolate molten cake
Made with nilla wafers and topped with whipped cream
Malibu rum mixed with orange & pineapple juices
Irish whiskey, sugar, & coffee topped with whipped cream
Tequila, kahlua, & coffee topped with whipped cream
Champagne & orange juice
Ends at noon
Three eggs, French toast or pancakes, choice of bacon, ham, or sausage, & choice of hashbrowns or country potatoes
Our ½ lb kobe/Angus patty served over rice & topped with 2 eggs any style, brown gravy, & straw onions
Our 1/2 lb kobe/Angus burger topped with one egg, any style, bacon, & cheddar choice of hash browns or country potatoes
Vanilla egg batter deep fried or cinnamon egg batter on the griddle
Two buttermilk biscuits smothered in sausage gravy
Choice of bacon, ham, sausage link or patty
Ham, bell pepper, onion, & cheddar
Shrimp, spinach, jack cheese, & hollandaise
Spinach, scallions mushroom, avocado, & tomato
Bacon, ham, sausage, & cheddar
English muffin, Canadian bacon, poached eggs, & hollandaise
Toasted English muffin, sliced tomato, spinach, poached eggs, avocado, & a light pesto hollandaise
Two blackened petite filet medallions atop two English muffins with sliced tomatoes, poached eggs, & Cajun hollandaise
Thick cut spiral fries with IPA beer infused cheese sauce & bacon
Tossed in buffalo sauce, served with house buttermilk ranch
Served with house buttermilk ranch
Served with cocktail sauce
Served with sriracha ranch
Beer battered cod fillets served with coleslaw and fries
Choice New York steak open faced on a hoagie roll & topped with an onion ring
Thinly sliced prime rib piled high on our sourdough roll served with au jus
Three street tacos with your choice of blackened or golden fried cod topped with coleslaw & scallions served with avocado, fresh salsa & housemade tortilla chips
Slowly braised pork tossed in our honey hickory BBQ sauce & topped with coleslaw on a brioche bun
Fire grilled chicken breast coated in Cajun seasoning on a brioche bun with mayo lettuce & tomato
Crab meat lightly seasoned & grilled with monterey jack cheese on sourdough bread
Fresh cod dipped in our beer batter fried golden brown and served on a hoagie roll with tartar sauce and cheddar cheese
Chicken breast coated with Cajun seasoning grilled, sliced and tossed in alfredo sauce
Crab meat, prawns & bay shrimp with romaine lettuce, tomato & hard boiled eggs topped with croutons & louie dressing
Crisp romaine lettuce tossed in Caesar dressing with parmesan cheese & croutons
Spring mix, tomato, cucumber, red onion, kalamata olives, feta cheese and artichoke hearts topped with croutons
Cup of New England clam chowder and a side garden or Caesar salad
Topped with secret sauce, lettuce tomatoes & onions on a brioche bun
Juicy patty on marbled rye with Swiss cheese&grilled onions
No bun here! Half pound of kobe beef blend patty, cheddar cheese, tomato, onion and pickle. Topped with 2 onion rings, avocado, blue cheese dressing and a drizzle of frank's hot sauce
A delicious creamy housemade cheesecake
Made with nilla wafers and topped with whipped cream
A rich velvety decadent chocolate molten cake
Five large chilled prawns served with cocktail sauce & lemon
Crispy battered artichoke hearts served with honey Dijon sauce
Fresh clams, white wine, garlic, butter, scallions & parsley
Golden brown strips of calamari served with cocktail sauce
Fried in our tempura beer batter served with a sriracha ranch
Seasoned and grilled to perfection topped with crispy onion straws
Chicken breast sauteed with butter, white wine, shallots & capers
Tossed in creamy alfredo sauce fresh grated parmesan cheese
Cheese tortellini & large shrimp in our Cajun alfredo sauce
Thick choice filet served with bernaise & sauteed mushrooms
Chicken breast with mushrooms, scallions, shallots, marsala wine &demi glace
Your choice of herb tomtato or alfredo sauce with fettucine & seasonal sauteed veggies
Prawns, halibut, clams & seasonal fresh fish. Your choice of alfredo or herb tomato sauce
Served with creamy horseradish &AU jus
Served with fresh lemon and dill
Large shrimp sauteed with garlic parsley, wine and butter
Fresh cod in our housemade tempura beer batter. Served golden brown with fries and coleslaw
Crab meat, prawns & bay shrimp with romaine lettuce, tomato & hard boiled eggs topped with croutons & louie dressing
Spring mix, tomato, cucumber, red onion, kalamata olives, feta cheese & artichoke hearts. Topped with croutons
Crisp romaine lettuce tossed in Caesar dressing with parmesan cheese & croutons
Iceberg lettuce, bacon, grape tomato, onion & bleu cheese crumbles
Topped with secret sauce lettuce tomatoes and onions on a brioche bun
No bun here! Half pound of kobe beef blend patty, cheddar cheese, tomato, onion and pickle. Topped with 2 onion rings, avocado, blue cheese dressing and a drizzle of frank's hot sauce
A delicious creamy housemade cheesecake
A rich velvety decadent chocolate molten cake
Made with nilla wafers and topped with whipped cream
