Sugar Barge Waterfront Bar & Grill

Thick cut spiral fries with IPA beer infused cheese sauce & bacon

Tossed in buffalo sauce, served with house buttermilk ranch

Served with house buttermilk ranch

Served with cocktail sauce

Served with sriracha ranch

Beer battered cod fillets served with coleslaw and fries

Choice New York steak open faced on a hoagie roll & topped with an onion ring

Thinly sliced prime rib piled high on our sourdough roll served with au jus

Three street tacos with your choice of blackened or golden fried cod topped with coleslaw & scallions served with avocado, fresh salsa & housemade tortilla chips

Slowly braised pork tossed in our honey hickory BBQ sauce & topped with coleslaw on a brioche bun

Fire grilled chicken breast coated in Cajun seasoning on a brioche bun with mayo lettuce & tomato

Crab meat lightly seasoned & grilled with monterey jack cheese on sourdough bread

Fresh cod dipped in our beer batter fried golden brown and served on a hoagie roll with tartar sauce and cheddar cheese

Chicken breast coated with Cajun seasoning grilled, sliced and tossed in alfredo sauce

Crab meat, prawns & bay shrimp with romaine lettuce, tomato & hard boiled eggs topped with croutons & louie dressing

Crisp romaine lettuce tossed in Caesar dressing with parmesan cheese & croutons

Spring mix, tomato, cucumber, red onion, kalamata olives, feta cheese and artichoke hearts topped with croutons

Cup of New England clam chowder and a side garden or Caesar salad

Topped with secret sauce, lettuce tomatoes & onions on a brioche bun

Juicy patty on marbled rye with Swiss cheese&grilled onions

No bun here! Half pound of kobe beef blend patty, cheddar cheese, tomato, onion and pickle. Topped with 2 onion rings, avocado, blue cheese dressing and a drizzle of frank's hot sauce

A delicious creamy housemade cheesecake

Made with nilla wafers and topped with whipped cream

A rich velvety decadent chocolate molten cake

Five large chilled prawns served with cocktail sauce & lemon

Crispy battered artichoke hearts served with honey Dijon sauce

Fresh clams, white wine, garlic, butter, scallions & parsley

Golden brown strips of calamari served with cocktail sauce

Fried in our tempura beer batter served with a sriracha ranch

Seasoned and grilled to perfection topped with crispy onion straws

Chicken breast sauteed with butter, white wine, shallots & capers

Tossed in creamy alfredo sauce fresh grated parmesan cheese

Cheese tortellini & large shrimp in our Cajun alfredo sauce

Thick choice filet served with bernaise & sauteed mushrooms

Chicken breast with mushrooms, scallions, shallots, marsala wine &demi glace

Your choice of herb tomtato or alfredo sauce with fettucine & seasonal sauteed veggies

Prawns, halibut, clams & seasonal fresh fish. Your choice of alfredo or herb tomato sauce

Served with creamy horseradish &AU jus

Served with fresh lemon and dill

Large shrimp sauteed with garlic parsley, wine and butter

Fresh cod in our housemade tempura beer batter. Served golden brown with fries and coleslaw

Crab meat, prawns & bay shrimp with romaine lettuce, tomato & hard boiled eggs topped with croutons & louie dressing

Spring mix, tomato, cucumber, red onion, kalamata olives, feta cheese & artichoke hearts. Topped with croutons

Crisp romaine lettuce tossed in Caesar dressing with parmesan cheese & croutons

Iceberg lettuce, bacon, grape tomato, onion & bleu cheese crumbles

Topped with secret sauce lettuce tomatoes and onions on a brioche bun

No bun here! Half pound of kobe beef blend patty, cheddar cheese, tomato, onion and pickle. Topped with 2 onion rings, avocado, blue cheese dressing and a drizzle of frank's hot sauce

A delicious creamy housemade cheesecake

A rich velvety decadent chocolate molten cake

Made with nilla wafers and topped with whipped cream

Malibu rum mixed with orange pineapple juices

Irish whiskey, sugar, coffee topped with whipped cream

Tequila, kahlua, coffee topped with whipped cream

Champagne orange juice

Ends at noon

Three eggs, French toast or pancakes, choice of bacon, ham, or sausage, choice of hashbrowns or country potatoes

Our ½ lb kobe/Angus patty served over rice topped with 2 eggs any style, brown gravy, straw onions

Our 1/2 lb kobe/Angus burger topped with one egg, any style, bacon, cheddar choice of hash browns or country potatoes

Vanilla egg batter deep fried or cinnamon egg batter on the griddle

Two buttermilk biscuits smothered in sausage gravy

Choice of bacon, ham, sausage link or patty

Ham, bell pepper, onion, cheddar

Shrimp, spinach, jack cheese, hollandaise

Spinach, scallions mushroom, avocado, tomato

Bacon, ham, sausage, cheddar

English muffin, Canadian bacon, poached eggs, hollandaise

Toasted English muffin, sliced tomato, spinach, poached eggs, avocado, a light pesto hollandaise

Two blackened petite filet medallions atop two English muffins with sliced tomatoes, poached eggs, Cajun hollandaise

Thick cut spiral fries with IPA beer infused cheese sauce bacon

Tossed in buffalo sauce, served with house buttermilk ranch

Served with house buttermilk ranch

Served with cocktail sauce

Served with sriracha ranch

Beer battered cod fillets served with coleslaw and fries

Choice New York steak open faced on a hoagie roll topped with an onion ring

Thinly sliced prime rib piled high on our sourdough roll served with au jus

Three street tacos with your choice of blackened or golden fried cod topped with coleslaw scallions served with avocado, fresh salsa housemade tortilla chips

Slowly braised pork tossed in our honey hickory BBQ sauce topped with coleslaw on a brioche bun

Fire grilled chicken breast coated in Cajun seasoning on a brioche bun with mayo lettuce tomato

Crab meat lightly seasoned grilled with monterey jack cheese on sourdough bread

Fresh cod dipped in our beer batter fried golden brown and served on a hoagie roll with tartar sauce and cheddar cheese

Chicken breast coated with Cajun seasoning grilled, sliced and tossed in alfredo sauce

Crab meat, prawns bay shrimp with romaine lettuce, tomato hard boiled eggs topped with croutons louie dressing

Crisp romaine lettuce tossed in Caesar dressing with parmesan cheese croutons

Spring mix, tomato, cucumber, red onion, kalamata olives, feta cheese and artichoke hearts topped with croutons

Cup of New England clam chowder and a side garden or Caesar salad

Topped with secret sauce, lettuce tomatoes onions on a brioche bun

Juicy patty on marbled rye with Swiss cheese onions

No bun here! Half pound of kobe beef blend patty, cheddar cheese, tomato, onion and pickle. Topped with 2 onion rings, avocado, blue cheese dressing and a drizzle of frank's hot sauce

A delicious creamy housemade cheesecake

Made with nilla wafers and topped with whipped cream

A rich velvety decadent chocolate molten cake

Five large chilled prawns served with cocktail sauce lemon

Crispy battered artichoke hearts served with honey Dijon sauce

Fresh clams, white wine, garlic, butter, scallions parsley

Golden brown strips of calamari served with cocktail sauce

Fried in our tempura beer batter served with a sriracha ranch

Seasoned and grilled to perfection topped with crispy onion straws

Chicken breast sauteed with butter, white wine, shallots capers

Tossed in creamy alfredo sauce fresh grated parmesan cheese

Cheese tortellini large shrimp in our Cajun alfredo sauce

Thick choice filet served with bernaise sauteed mushrooms

Chicken breast with mushrooms, scallions, shallots, marsala wine glace

Your choice of herb tomtato or alfredo sauce with fettucine seasonal sauteed veggies

Prawns, halibut, clams seasonal fresh fish. Your choice of alfredo or herb tomato sauce

Served with creamy horseradish jus

Served with fresh lemon and dill

Large shrimp sauteed with garlic parsley, wine and butter

Fresh cod in our housemade tempura beer batter. Served golden brown with fries and coleslaw

Crab meat, prawns bay shrimp with romaine lettuce, tomato hard boiled eggs topped with croutons louie dressing

Spring mix, tomato, cucumber, red onion, kalamata olives, feta cheese artichoke hearts. Topped with croutons

Crisp romaine lettuce tossed in Caesar dressing with parmesan cheese croutons

Iceberg lettuce, bacon, grape tomato, onion bleu cheese crumbles

Topped with secret sauce lettuce tomatoes and onions on a brioche bun

No bun here! Half pound of kobe beef blend patty, cheddar cheese, tomato, onion and pickle. Topped with 2 onion rings, avocado, blue cheese dressing and a drizzle of frank's hot sauce

A delicious creamy housemade cheesecake

A rich velvety decadent chocolate molten cake

Made with nilla wafers and topped with whipped cream

Malibu rum mixed with orange & pineapple juices

Irish whiskey, sugar, & coffee topped with whipped cream

Tequila, kahlua, & coffee topped with whipped cream

Champagne & orange juice

Ends at noon

Three eggs, French toast or pancakes, choice of bacon, ham, or sausage, & choice of hashbrowns or country potatoes

Our ½ lb kobe/Angus patty served over rice & topped with 2 eggs any style, brown gravy, & straw onions

Our 1/2 lb kobe/Angus burger topped with one egg, any style, bacon, & cheddar choice of hash browns or country potatoes

Vanilla egg batter deep fried or cinnamon egg batter on the griddle

Two buttermilk biscuits smothered in sausage gravy

Choice of bacon, ham, sausage link or patty

Ham, bell pepper, onion, & cheddar

Shrimp, spinach, jack cheese, & hollandaise

Spinach, scallions mushroom, avocado, & tomato

Bacon, ham, sausage, & cheddar

English muffin, Canadian bacon, poached eggs, & hollandaise

Toasted English muffin, sliced tomato, spinach, poached eggs, avocado, & a light pesto hollandaise

Two blackened petite filet medallions atop two English muffins with sliced tomatoes, poached eggs, & Cajun hollandaise

Thick cut spiral fries with IPA beer infused cheese sauce & bacon

Tossed in buffalo sauce, served with house buttermilk ranch

Served with house buttermilk ranch

Served with cocktail sauce

Served with sriracha ranch

Beer battered cod fillets served with coleslaw and fries

Choice New York steak open faced on a hoagie roll & topped with an onion ring

Thinly sliced prime rib piled high on our sourdough roll served with au jus

Three street tacos with your choice of blackened or golden fried cod topped with coleslaw & scallions served with avocado, fresh salsa & housemade tortilla chips

Slowly braised pork tossed in our honey hickory BBQ sauce & topped with coleslaw on a brioche bun

Fire grilled chicken breast coated in Cajun seasoning on a brioche bun with mayo lettuce & tomato

Crab meat lightly seasoned & grilled with monterey jack cheese on sourdough bread

Fresh cod dipped in our beer batter fried golden brown and served on a hoagie roll with tartar sauce and cheddar cheese

Chicken breast coated with Cajun seasoning grilled, sliced and tossed in alfredo sauce

Crab meat, prawns & bay shrimp with romaine lettuce, tomato & hard boiled eggs topped with croutons & louie dressing

Crisp romaine lettuce tossed in Caesar dressing with parmesan cheese & croutons

Spring mix, tomato, cucumber, red onion, kalamata olives, feta cheese and artichoke hearts topped with croutons

Cup of New England clam chowder and a side garden or Caesar salad

Topped with secret sauce, lettuce tomatoes & onions on a brioche bun

Juicy patty on marbled rye with Swiss cheese&grilled onions

No bun here! Half pound of kobe beef blend patty, cheddar cheese, tomato, onion and pickle. Topped with 2 onion rings, avocado, blue cheese dressing and a drizzle of frank's hot sauce

A delicious creamy housemade cheesecake

Made with nilla wafers and topped with whipped cream

A rich velvety decadent chocolate molten cake

Five large chilled prawns served with cocktail sauce & lemon

Crispy battered artichoke hearts served with honey Dijon sauce

Fresh clams, white wine, garlic, butter, scallions & parsley

Golden brown strips of calamari served with cocktail sauce

Fried in our tempura beer batter served with a sriracha ranch

Seasoned and grilled to perfection topped with crispy onion straws

Chicken breast sauteed with butter, white wine, shallots & capers

Tossed in creamy alfredo sauce fresh grated parmesan cheese

Cheese tortellini & large shrimp in our Cajun alfredo sauce

Thick choice filet served with bernaise & sauteed mushrooms

Chicken breast with mushrooms, scallions, shallots, marsala wine &demi glace

Your choice of herb tomtato or alfredo sauce with fettucine & seasonal sauteed veggies

Prawns, halibut, clams & seasonal fresh fish. Your choice of alfredo or herb tomato sauce

Served with creamy horseradish &AU jus

Served with fresh lemon and dill

Large shrimp sauteed with garlic parsley, wine and butter

Fresh cod in our housemade tempura beer batter. Served golden brown with fries and coleslaw

Crab meat, prawns & bay shrimp with romaine lettuce, tomato & hard boiled eggs topped with croutons & louie dressing

Spring mix, tomato, cucumber, red onion, kalamata olives, feta cheese & artichoke hearts. Topped with croutons

Crisp romaine lettuce tossed in Caesar dressing with parmesan cheese & croutons

Iceberg lettuce, bacon, grape tomato, onion & bleu cheese crumbles

Topped with secret sauce lettuce tomatoes and onions on a brioche bun

No bun here! Half pound of kobe beef blend patty, cheddar cheese, tomato, onion and pickle. Topped with 2 onion rings, avocado, blue cheese dressing and a drizzle of frank's hot sauce

A delicious creamy housemade cheesecake

A rich velvety decadent chocolate molten cake

Made with nilla wafers and topped with whipped cream