TACOS BEAM
TACOS BEAM
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A restaurant where you can enjoy delightful Okinawan cuisine and tacos
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Menu
Handmade taco shells topped with 100% beef meat seasoned with 17 types of spices, cheese, lettuce, and tomato. A set of 3 pieces, simple is the classic Okinawa taco!
Classic beef + fish fry + chicken, one of each. Recommended for those who want to enjoy a variety!
A B-class gourmet from Okinawa! Just like tacos, you can enjoy that taste from Okinawa in Tokyo too! Once you start eating, you can't stop! Available in sizes M, L, and XL!
Classic taco rice topped with pork and a fried egg. Perfectly compatible!
A combination that includes mini taco rice, 1 taco, and potatoes!
Authentically made by tossing in a Chinese wok! Kimchi/Curry is an additional 50 yen
This is pasta made with taco meat. It's a bit different from spicy Bolognese, and you can only taste it here!
Please ask us♪
We carefully extract broth from multiple ingredients. We are a taco shop, but we also serve soba!
A classic menu item from an Okinawan diner, featuring a mix of corned beef, pork, and vegetables served over rice, all bound together with egg!
This is an original curry that you can only eat here!
Fried potatoes topped with taco meat and cheese, grilled to perfection. (+110 yen for recommended jalapeño topping!)
Curly fry version of taco potato, great with Orion beer♪
The number one popular appetizer in America. Coated in a tangy and spicy sauce, mellowed with a mild white sauce.
Spicy chorizo topped with cheese and grilled.
Fuu, Somin, Goya (Summer Limited)
Freshly made and plentiful!
Served with three slices of pork and not a regular omelet, but an omelet! A classic and very popular!
Spiral-shaped orange potatoes popular in Okinawa.
Grilled Soki, Grilled Sanmai Meat, and Succhika are all recommended!
+100 yen for the version with mentaiko.
Surprisingly, many izakayas in Okinawa have this dish!
This is Mapo tofu made with taco meat! If you like spicy, definitely try it!
The flavor of the spices is unique! A gentle palate cleanser.
Instead of serving regular edamame, it is smoked.
