Sichuan Cuisine Yamashiro
山城
3.35
（0 reviews）JPY 1,500
Szechuan
Tachikawa-shi, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500
Hours
Address
Nearby stations
Seating Options
Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
：Real-time reservation
：Request
：No available seats
：Closed
A restaurant where you can enjoy fresh Sichuan cuisine
Yamashiro is a new Sichuan restaurant conveniently located just a few minutes' walk from the south exit of Tachikawa Station. The interior features white walls with black tables and chairs, creating a calm atmosphere for a comfortable dining experience. The carefully crafted dishes are prepared after you place your order, allowing you to enjoy them piping hot, and the shrimp dishes are particularly praised for their plump texture.
Ratings
3.35（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
All-you-can-eat Yumcha buffet (30 kinds)
JPY 2,000
Hot Pot Course
JPY 3,000
2,000 yen course, 7-course menu at reasonable price
JPY 2,000
3,000 yen course 8-course banquet course recommended by Yamashiro
JPY 3,000
4,000 yen course - 10-course menu with a full range of dishes
JPY 4,000
5,000 yen course, 10-course Chinese menu
JPY 5,000
6,000 yen course 11-course menu of the highest peak of Yamashiro
JPY 6,000
Cooking
Zensai Assortment (for 2 people)
JPY 1,000
Sichuan-style Bang Bang Chicken (Sesame Sauce or Spicy Chili Oil Sauce)
JPY 800
Char siu
JPY 750
Jellyfish Cold Lai
JPY 750
Pickled mustard greens
JPY 300
Century egg
JPY 350
Seafood Salad
JPY 850
Green Onion Sauce with Clams
JPY 850
Cloud White Meat
JPY 700
Cold dish of abalone
JPY 1,300
Shrimp with Chili Sauce
JPY 1,000
Taisho Shrimp Mayonnaise Salad (Can be changed to chili sauce)
JPY 1,400
Stir-fried Spiny Lobster with Chili Sauce (Can be changed to Chili Sauce)
JPY 4,800
Spicy stir-fried Mongolian squid
JPY 950
Scallop and Shrimp Cream Stew
JPY 1,200
Simmered White Fish in Shaoxing Wine
JPY 900
Sweet and Sour White Fish
JPY 900
Simmered Sea Cucumber
JPY 3,800
Simmered Abalone
JPY 2,400
Stir-fried Beef and Green Pepper
JPY 900
Spicy Beef Stew
JPY 1,800
Eight Treasures Dish
JPY 900
Sweet and Sour Pork
JPY 850
Sweet and Sour Pork with Black Vinegar
JPY 850
Sichuan-style Twice-cooked Pork
JPY 800
Fried Chicken
JPY 780
Simmered Pork Horns
JPY 850
Spicy Stir-fried Sichuan-style Free-range Chicken
JPY 980
Stir-fried Chicken with Cashew Nuts
JPY 800
Stir-fried Chicken Liver and Shrimp with Spicy Sauce
JPY 850
Stir-fried Pork Liver with Garlic Chives
JPY 800
Pork Stamina Stir-fry
JPY 800
Eggplant Stamina Stir-fry
JPY 800
Stir-fried Eggplant with Minced Meat and Miso
JPY 800
Stir-fried Green Beans and Minced Meat with Mustard
JPY 850
Sichuan-style Mapo Tofu
JPY 850
Seafood simmered with tofu
JPY 900
Gomoku Okoge
JPY 900
Seafood Okoge
JPY 1,200
Stir-fried Eggs with Wood Ear Mushrooms and Tomatoes
JPY 750
Stir-fried Lotus Root and Chinese Yam
JPY 800
Stir-fried Qing-gengcai with Dried Shrimp
JPY 800
Corn Soup
JPY 600
Vegetable Soup
JPY 600
Shark fin soup
JPY 1,800
Abalone Soup
JPY 1,800
Shrimp Spring Rolls (2 pieces)
JPY 460
Vegetable Spring Rolls (3 pieces)
JPY 360
Xiaolongbao (4 pieces)
JPY 480
Dumplings (6 pieces)
JPY 450
Dumplings (6 pieces)
JPY 350
Steamed Shumai with Scallop (3 pieces)
JPY 390
Daikon Mochi (3 pieces)
JPY 330
Beijing Duck 3 Pastures
JPY 1,200
Beijing Duck 8 pieces
JPY 2,500
Five Ingredient Soba
JPY 850
Sichuan Dan Dan Noodles
JPY 800
Sichuan Braised Pork Ramen with Spicy Sesame Sauce
JPY 900
Green onion ramen
JPY 800
Char siu ramen
JPY 800
Seafood Champon
JPY 900
Yakisoba with Five Ingredients
JPY 850
Cantonese Fried Vermicelli
JPY 900
Fried Rice with Five Ingredients
JPY 800
Fried Rice with Shrimp and Vegetables
JPY 900
Fried Rice with Scallops and Shrimp in Lobster Sauce
JPY 1,200
Gomoku Rice Bowl
JPY 850
Simmered Pork Belly with Sweet Soy Sauce over Rice
JPY 900
Mapo Well
JPY 850
Tianjin Donburi
JPY 850
Five-Grain Congee
JPY 800
Rice
JPY 200
Almond Tofu
JPY 200
Mango Pudding (Daily Special)
JPY 200
Black Sesame Pudding (Daily Special)
JPY 200
Matcha Pudding (Daily Special)
JPY 200
Ice Cream
JPY 300
Sesame Dumplings (2 pieces)
JPY 300
Peach Manju (2 pieces)
JPY 300
Fried bread
JPY 300
Drink
Kirin Ichiban Shibori Draft Beer (Medium)
JPY 500
Kirin Ichiban Shibori (Nakapin)
JPY 500
Qingdao Beer
JPY 450
Kirin Free (Small Bottle) *Non-Alcoholic Beer
JPY 450
Nine-Year-Old Hot Shaoxing Wine (Glass)
JPY 500
Nine-Year-Old Hot Shaoxing Wine (Pot)
JPY 1,000
Nine-Year-Old Hot Shaoxing Wine (Decanter)
JPY 1,500
Five-Year Aged Hua Diao (Bottle)
JPY 1,800
Ten Year Aged Fine Sake (Bottle)
JPY 2,500
Guizhou Maotai Liquor (Kishu Maotai Shu) 30ml Glass
JPY 950
Wuliangye (goriyoueki) 30ml Glass
JPY 950
Plum wine
JPY 450
Apricot Liquor
JPY 450
Yamazashi Sake
JPY 450
Lychee Liquor
JPY 450
Lemon Sour
JPY 450
Grapefruit Sour
JPY 450
Oolong Highball
JPY 450
Fresh Grapefruit Sour
JPY 500
Fresh Lemon Sour
JPY 500
Cassis Orange
JPY 500
Cassis Soda
JPY 500
Moscow Mule
JPY 500
Screwdriver
JPY 500
Raw Bulldog
JPY 500
Shirasu Mugi (Glass)
Shirasu spring water selected as one of the 100 best waters in Japan. Gentle aroma of barley finished with spring water from Shirakawa source, soft and mellow taste.
JPY 400
Shirasu Mugi (Bottle)
JPY 2,500
Fragrant Barley (Glass)
Pleasant aroma, simple flavor of barley.
JPY 450
Kaori Barley (Bottle)
JPY 2,700
Smooth Sweet Potato (Glass)
Brewed with golden senkwan and black koji, it has a smooth taste of a thousand flavors
JPY 500
Mellow Sweet Potato (Bottle)
JPY 2,900
Yashiro Shiranui Kurogoma Shochu Kuroboho (Glass)
A refreshing taste with a fragrant aroma of black sesame.
JPY 500
Yashiro Fuchizakura Black Sesame Shochu Kurokohou (Bottle)
JPY 3,000
Kaijin no Kaze (Glass)
Full-bodied aroma of Ryukyu awamori, with a mild taste.
JPY 450
Kaito no Kaze (Bottle)
JPY 2,700
Sanraku Shochu Craftsmanship (Glass)
A clear taste polished to sharpen the five senses.
JPY 400
Sanraku Shochu Takumi-mai (Bottle)
JPY 2,000
Fujisan Foothills Barrel Aged 50% (Single)
JPY 450
Fujisan Foothills Barrel Aged 50% (Double)
JPY 700
Fuji Mountain Foot Barrel Aged 50% (Bottle)
JPY 2,500
Flange (Glass) Each
JPY 400
Flange (Pot) Each
JPY 1,000
Flange (Decanter) Each
JPY 1,500
Pinot Noir (Bottle)
JPY 2,500
Chardonnay (Bottle)
JPY 2,500
Japanese Sake Room Temperature / Warm Sake
JPY 400
Japanese Sake Chilled Sake Pine Bamboo Plum
JPY 650
Oolong tea
JPY 300
Jasmine Tea
JPY 300
Cola
JPY 300
Ginger Ale
JPY 300
Grapefruit Juice
JPY 300
Orange Juice
JPY 300
Iced Coffee
JPY 300
Iced tea
JPY 300
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Sichuan Cuisine Yamashiro
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Monday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Budget
JPY 1,500
Seating Options
Table Private Room
Facilities
Parking lot
None
すぐ近くにコインパーキング有
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
December 28, 2009
Restaurant details
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