Izakaya Shinno
居酒屋 しんの
3.02
（0 reviews）JPY 4,500
Izakaya
Warabi-shi, Saitama, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 4,500
Hours
Sunday
Closed
Monday
19:00~24:00
(L.O.23:00)
Accepts reservations
Tuesday
19:00~24:00
(L.O.23:00)
Accepts reservations
Wednesday
19:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
19:00~24:00
(L.O.23:00)
Accepts reservations
Friday
19:00~24:00
(L.O.23:00)
Accepts reservations
Saturday
19:00~24:00
(L.O.23:00)
Accepts reservations
Public holiday
19:00~24:00
(L.O.23:00)
Accepts reservations
Address
Nearby stations
0.69km from Warabi station
Seating Options
Counter
Facilities
No parking
Wi-Fi available
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX) and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
：Real-time reservation
：Request
：No available seats
：Closed
Highlights
Ratings
3.02（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Drink
Courses
Motsu nabe course 5,000 yen with all-you-can-drink (tax included)
All-you-can-drink for 2 hours, 8 dishes, assorted sashimi Motsunabe (hot pot) using Japanese Wagyu beef marinated pork, pork cutlet and Aomori garlic, served with rice or noodles to finish.
JPY 5,000
Must-Try Dish
Motsunabe
A special hot pot made with domestic wagyu beef small intestines (maruchou), heart (hatsu), and garlic from Aomori, starting at 1380 yen (tax included).
Market value (please ask)
Motsunabe (for one or more people)
Uses domestic wagyu beef small intestine (shimacho) and heart (hatsu), with garlic from Aomori Prefecture
Salt flavor / Soy sauce flavor
JPY 1,380
Miso flavor / Spicy miso flavor / Curry flavor
JPY 1,480
Addition
Market value (please ask)
Offal and Vegetables
JPY 1,100
Offal (Domestic Wagyu Beef Small Intestine and Heart)
JPY 800
Vegetables (Cabbage, Garlic Chives)
JPY 500
Tofu
JPY 300
Garlic (Aomori Prefecture)
JPY 150
Talon's Claw
JPY 50
Yuzu Pepper Paste
JPY 150
Soup
JPY 100
Miso and Spicy Miso
JPY 100
Noodles and Rice
Market value (please ask)
Champon Noodles
JPY 380
Kishimen
JPY 380
Rice Porridge Set (Rice, Egg, Green Onion)
JPY 380
rice
JPY 250
Side dish
Potato Salad
JPY 420
Macaroni Salad
JPY 420
Miso Cucumber
JPY 420
Miso Cabbage
JPY 420
Shallot
JPY 420
Lightly Pickled Nagaimo
JPY 420
Tempura of Nozawana
JPY 500
French fries
JPY 500
Fried Chicken 3 pieces
JPY 500
Fried Oysters 2 pieces
JPY 580
Three Shishamo with Eggs
JPY 400
Dried Whole Squid
JPY 660
oden
Radish
JPY 120
Tamago
JPY 120
konjac
JPY 120
Thick Fried Tofu
JPY 120
Chikuwa
JPY 120
hanpen
JPY 120
Wiener
JPY 120
Chikuwabu
JPY 120
Shirataki
JPY 120
Ganmo
JPY 200
150 yen each
Beef tendon mochi pouch filled with ground fish, deep-fried assorted tempura, squid tempura, burdock tempura, and sausage roll
Market value (please ask)
Pickled Vegetables Platter
～Chinese cabbage, Nozawana, young ginger～
JPY 500
Tuna Salad
JPY 480
Prosciutto and Avocado Salad
JPY 600
Avocado Tempura
JPY 500
Corn Butter
JPY 400
Smoked Pickled Daikon with Cream Cheese
JPY 600
Prosciutto Cream Cheese
JPY 600
Chicken Thigh Steak
JPY 580
Sashimi Platter of Three Types
– Bluefin Tuna Red Meat, Grilled Black Mutsu, Octopus – 2 pieces each for 650 yen, 3 pieces each for 950 yen, 4 pieces each for 1250 yen
Market value (please ask)
Three Delicacies Platter
～Kombu with roe, wasabi whelk, salted squid～
JPY 580
White Ponzu
JPY 600
Grilled Yellowtail Collar
Limited to 2 servings
JPY 580
Grilled Soft Hokke
JPY 700
Grilled Dried Flatfish
JPY 780
Tempura of wakasagi
JPY 500
Fried Octopus
JPY 580
Grilled Mentaiko
～Wrapped with green onions and cucumbers in seaweed～
JPY 600
Including tax
Market value (please ask)
Beer
Asahi Draft Beer
・Large draft 550 yen・Small draft 350 yen
Market value (please ask)
Bottle Beer
Market value (please ask)
Asahi Super Dry
JPY 630
Sapporo Red Star
JPY 630
Highball (Black Nikka)
Highball
JPY 420
Mega Highball
JPY 680
Chuhai Sour
Chuhai
JPY 400
Lemon Sour
JPY 400
Grapefruit Sour
JPY 400
Plum Sour
JPY 400
Pickled Plum Sour
JPY 500
Oolong Highball
JPY 400
Green Tea High
JPY 400
Javaty High
JPY 400
Unsweetened High (Afternoon Tea)
JPY 400
Shochu Bottle
Class A SUN
JPY 1,630
Kinjirō Kinmiya
JPY 1,800
Mai Ichiban Fuda
JPY 2,800
Bamboo Jiziro (Ceramics - Jar)
JPY 4,000
Imo Kinkuro
JPY 2,800
Brown Sugar Manzai (Full Love)
JPY 3,500
Bottle Set
Market value (please ask)
Mineral Water
JPY 200
Soda
JPY 200
Hot Water
JPY 100
Oolong tea
JPY 300
Green Tea
JPY 300
Javanese Tea
JPY 300
Afternoon Tea (Unsweetened, Straight)
JPY 300
Ice
JPY 200
Cut Lemon
JPY 200
Pickled Plum
JPY 100
Authentic Shochu
(On the rocks, with soda, with water, with hot water)
Bai Lu Bu
Kagoshima Hamada Sake Brewery
JPY 530
Imo Katana
Sata Soji from Kagoshima
JPY 530
Brown Sugar Man Koi (Man Ren)
Amami Yayoi Shochu
JPY 530
Mai Ichiban Fuda
JPY 480
Imo Kinkuro
JPY 480
Plum Wine
(on the rocks, with soda, with water, hot)
Saika Plum Wine
Wakayama
JPY 530
Wine
Glass Wine (Red/White)
JPY 420
Bottle Wine (Red/White)
Produced in Chile
JPY 3,500
Sparkling Wine
Market value (please ask)
Gancia Brut Spumante
JPY 2,300
Ranson Black Label
JPY 9,800
Whiskey
(on the rocks, with water, with soda)
Taketsuru Pure Malt
JPY 630
Jack Daniel's
JPY 600
Spirits
Gin (Bombay)
JPY 500
Vodka (Sky)
JPY 500
Rum (Bacardi)
JPY 500
Tequila (Welbo S Special)
Market value (please ask)
Liqueur
(Please specify your preferred way of drinking: soda, tonic water, cola, ginger ale, or orange juice.)
Cassis
JPY 500
Sake
Warm Sake
Market value (please ask)
Yoshinogawa Selected Dry
Niigata
JPY 530
Kirinzan Super Dry
Niigata
JPY 600
Hiyoroshi
Market value (please ask)
Sohomare Namamoto Tokubetsu Junmai
Tochigi
JPY 830
Hyakuzaki Junmai Sake
Wakayama
JPY 780
Cold Wine
Market value (please ask)
Echigo Kagetora Ryu Sake
Niigata
JPY 580
Chichibu Nishiki Special Junmai Sake
Saitama
JPY 580
Kubota Chizuru Junmai Ginjo Sake
Niigata
JPY 830
Fuji Nishiki Junmai Ginjo Sake
Shizuoka Prefecture, Fuji Nishiki Brewery, 650 yen per 180ml
Market value (please ask)
Tsuki no Wa Special Junmai Sake
Iwate Prefecture, Tsuki no Wa Brewery, 650 yen per cup
Market value (please ask)
(Chilled sake and chilled sake served in a cold glass placed in a masu.)
Market value (please ask)
Beaujolais Nouveau
Beaujolais Nouveau - Louis Tête
*Released on November 21, 2019 (Thursday) Glass 600 yen
Market value (please ask)
Shochu
Soba Shochu 100%
Glass 530 yen, Bottle 3200 yen
Market value (please ask)
Authentic Barley Shochu Chishin Ken
Glass 530 yen, Bottle 3200 yen
Market value (please ask)
Full Volume Sweet Potato Shochu Black Ikko
Glass 530 yen, Bottle 3500 yen
Market value (please ask)
Full Volume Sweet Potato Shochu Red One Moment
Glass 530 yen Bottle 3500 yen
Market value (please ask)
This Week's Recommendation
Shochu
Market value (please ask)
Sweet Potato Kurogane
480 yen → 400 yen
Market value (please ask)
Imo Kurokirishima
480 yen → 400 yen
Market value (please ask)
Sweet Potato Red Moment
530 yen → 450 yen
Market value (please ask)
Barley Ichiban Ticket
480 yen → 400 yen
Market value (please ask)
Brown Sugar Man Koi
530 yen → 450 yen
Market value (please ask)
Sake
Market value (please ask)
Kaihōn - Hiyazume Junmai - Yamadanishiki - (Chilled Sake)
Shizuoka Prefecture
JPY 580
Beiku Akitakō - Daiginjo (Chilled or Warm Sake)
Akita Prefecture
JPY 530
Sour
Market value (please ask)
Plum Sour
400 yen → 350 yen
Market value (please ask)
This is just an example.
Market value (please ask)
Non-Alcoholic
Dry Zero
JPY 420
Soft Drink
Cola, Ginger Ale, Orange Juice, Oolong Tea, Green Tea, Java Tea, Afternoon Tea (Unsweetened) ALL 320 yen
Market value (please ask)
Including tax
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Izakaya Shinno
Japanese
居酒屋 しんの
Korean
이자카야 신노
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.69km from Warabi station
Hours
Sunday
Closed
Monday
19:00~24:00
(L.O.23:00)
Accepts reservations
Tuesday
19:00~24:00
(L.O.23:00)
Accepts reservations
Wednesday
19:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
19:00~24:00
(L.O.23:00)
Accepts reservations
Friday
19:00~24:00
(L.O.23:00)
Accepts reservations
Saturday
19:00~24:00
(L.O.23:00)
Accepts reservations
Public holiday
19:00~24:00
(L.O.23:00)
Accepts reservations
Budget
JPY 4,500
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX) and QR code payment available(PayPay)
Facilities
Parking lot
None
近隣にコインパーキングあり
Wi-Fi
available
Smoking
Smoking
Opening date
November 7, 2019
Restaurant details
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