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Ratings and Reviews

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About

Visited

Sukeroku

Name: Sukeroku
Address: 5-20 Honmachi, Kanoya, Kagoshima 893-0002, Kanoya-shi, Kagoshima, JP
Telephone: +81994422084
Price range: JPY 3,500
Rating: 3.03

助六

3.03

（1 reviews）

JPY 3,500

Izakaya

Kanoya-shi, Kagoshima, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 3,500

Hours

Sunday

18:00~22:00

Accepts reservations

Monday

18:00~22:00

Accepts reservations

Tuesday

18:00~22:00

Accepts reservations

Wednesday

18:00~22:00

Accepts reservations

Thursday

18:00~22:00

Accepts reservations

Friday

18:00~22:00

Accepts reservations

Saturday

18:00~22:00

Accepts reservations

Public holiday

18:00~22:00

Accepts reservations

Address

Facilities

No parking

August 9 to September 5, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

A cozy oden shop where you can enjoy delicious food

Sukeroku is a comfortable establishment located in Kanoya City, Kagoshima Prefecture. The atmosphere is always lively, and regular customers warmly welcome newcomers. The recommended simmered chicken cartilage and exquisite oden allow you to savor local flavors, and the sweet potato shochu with hot water is something to look forward to with every visit.

Ratings

3.03（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

HARUKA

@haruka-945728

Japan

Oct 10, 2025

3.5

The interior is filled with locals, creating an atmosphere where you can quickly feel at ease even if it's your first time. The staff's warm hospitality makes it comfortable to spend time at the counter. The oden is well-infused with flavors from ingredients like daikon, shiitake mushrooms, and ganmo, offering a deliciousness that seeps into your body. The simmered chicken cartilage is tender and soft, with a hint of seasoning that adds a nice accent. The charcoal-grilled dishes have a fragrant garlic soy sauce, and the umami of the liver and heart comes through strongly. The sweet potato shochu has a smooth balance, allowing you to slowly enjoy the flavors typical of Kagoshima.

1