Soba Cafe Biraku
蕎麦かふぇ 美楽
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Enjoy exquisite soba and tempura in a hidden gem
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Japan User ratings3.14(1 review)Reviews
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Shinshu buckwheat noodles with a firm texture and a 20-centimeter-sized giant prawn tempura are a sight to behold! Zaru Soba, Kake Soba and 6 kinds of Ooebi Tempura
This set includes freshly made soba noodles from Shinshu, crispy jumbo shrimp tempura fried in rice oil, original coffee, and homemade sweets. It is a dish that focuses on quality ingredients! - Shinshu-made freshly pounded white thread soba noodles (seasonal soba and new soba can also be chosen as additional options) - Jumbo shrimp tempura (20cm size) fried in rice oil, accompanied by 5 types of vegetable tempura - Sashimi konjac, pickles, fried soba noodles - Daily pound cake made with soba flour - Locally sourced freshly roasted coffee
Soft and chewy duck broth enhances the flavor of the soba noodles, making it addictive ♪
The rare large noodle that can only be harvested in Hakusan is exquisite
Please enjoy the flavor of cherry blossoms, available only in April and May.
Please enjoy the combination of large tempura brought in from Niigata and soba noodles.
Enjoy the seasonal taste of soba with green shiso mixed in. Available only in June and July.
This dish features crispy fried large pieces from Tono, Niigata, creating a voluminous and impressive meal.
Seasonal soba noodles with green shiso mixed in. Enjoy the flavor and texture of green shiso.
Shinshu buckwheat noodles with a firm texture and a 20-centimeter-sized giant prawn tempura are a sight to behold! Zaru Soba, Kake Soba and 6 kinds of Ooebi Tempura
A set of strong buckwheat noodles from Shinshu, crispy jumbo shrimp tempura fried in rice oil, original coffee, and homemade sweets, all carefully selected ingredients!! Includes freshly made white thread soba from Shinshu (seasonal and new soba also available), 20cm jumbo shrimp tempura fried in rice oil with 5 vegetable tempura, sashimi konjac, pickles, fried soba, daily pound cake made with soba flour, and locally roasted coffee.
Soft and chewy duck broth enhances the flavor of the soba noodles, making it addictive♪
The rare large noodle that can only be harvested in Hakusan is exquisite
Please enjoy the flavor of cherry blossoms, available only in April and May.
Please enjoy the combination of large tempura brought in from Niigata and soba noodles
Enjoy the seasonal taste of soba with green shiso mixed in. Available only in June and July.
This dish features crispy fried large pieces from Tono, Niigata, creating a voluminous and impressive meal.
Seasonal soba noodles with green shiso mixed in. Enjoy the flavor and texture of green shiso.
