Meganemaru
めがね丸
3.54
（1 reviews）JPY 1,500JPY 3,500
Seafood
Atami-shi, Shizuoka, Japan
Reservation agent service not available
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Reservations
Reservation agent service not available
Cuisine
Budget
JPY 1,500JPY 3,500
Hours
Address
Seating Options
Counter
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Electronic Money Accepted
Island cuisine with a homely warmth
This family-run restaurant on Hatsushima offers dishes that exude a warm, homey feel. The meals, made with fresh seafood from the island, are simple yet enhance the flavors of the ingredients, captivating visitors. Dishes featuring locally caught turban shell and squid are particularly popular, and you will be amazed by their unique taste. In a cozy atmosphere, you can enjoy a friendly and heartwarming dining experience.
Ratings
3.54（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
5
Service
3
Ambience
3
Value
3
Reviews
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Meganemaru
Reservations
Reservation agent service not available
Cuisine
Phone number
Address
Hours
Sunday
11:00~16:30
Reservations Accepted
11:30
17:00~19:00
Reservations Accepted
Monday
11:00~16:30
Reservations Accepted
11:30
17:00~19:00
Reservations Accepted
Tuesday
11:00~16:30
Reservations Accepted
11:30
17:00~19:00
Reservations Accepted
Wednesday
11:00~16:30
Reservations Accepted
11:30
17:00~19:00
Reservations Accepted
Thursday
11:00~16:30
Reservations Accepted
11:30
17:00~19:00
Reservations Accepted
Friday
11:00~16:30
Reservations Accepted
11:30
17:00~19:00
Reservations Accepted
Saturday
11:00~16:30
Reservations Accepted
11:30
17:00~19:00
Reservations Accepted
Public holiday
11:00~16:30
Reservations Accepted
11:30
17:00~19:00
Reservations Accepted
Budget
JPY 1,500JPY 3,500
Seating Options
Counter
Payment methods
Electronic Money Accepted
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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