FOODS&BAR GUSH
3.16
（1 reviews）JPY 3,500
Tavern
Hiroshima-shi Asaminami-ku, Hiroshima, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Address
Nearby stations
Seating Options
Counter
Facilities
Parking lot available
No washlet
Barrier-free available
Wi-Fi available
Power supply
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners), Electronic Money Accepted (iD), and QR Code Payments Accepted (PayPay)
A lively bar where you can enjoy sports and gourmet food
FOODS&BAR GUSH is conveniently located just a 3-minute walk from Nishihara Station on the Astram Line and has been loved by many customers for 19 years. The interior features numerous TV monitors, allowing guests to enjoy watching sports in a vibrant atmosphere. Popular menu items include Margherita pizza and omurice with demi-glace sauce, and there is a wide selection of local drinks and beers available.
Ratings
3.16（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cooking
Honey Toast
A dessert that was a shock to me, made with a large slice of bread
JPY 900
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
FOODS&BAR GUSH
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
Closed
Tuesday
18:00~25:00
Reservations Accepted
Wednesday
18:00~25:00
Reservations Accepted
Thursday
Closed
Friday
18:00~27:00
Reservations Accepted
Saturday
18:00~27:00
Reservations Accepted
Public holiday
Closed
Budget
JPY 3,500
Seating Options
Counter
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, and Diners), Electronic Money Accepted (iD), and QR Code Payments Accepted (PayPay)
Facilities
Parking lot
available
10台
Washlet
None
Wheelchair accessible
available
車椅子で入店可
Wi-Fi
available
Power supply
available
Smoking
Non-smoking
Opening date
October 1, 2004
Restaurant details
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