Zesty's

Roasted garlic, sun-dried tomatoes & hummus, served w/ fresh fruits & pita bread

Roasted egg plant w/ herbs & first cold press olive oil, served w/ pita

Taramosalata ("caviar" mousse), tzatsiki (cucumber yogurt w/ garlic), skordalia (garlic) served w/ pita

Can be ordered individually

Paper-thin zucchini, eggplant & saganaki Cheese, lightly fried

Apple-wood-fire-grilled w/ olive oil, fennel, lemon & oregano

Apple-wood-fire-grilled in garlic, herbs & greens

100% crabmeat w/ wild greens & mustard sauce

From Greece - Fresh sea smelts, Fried in fresh oil

Crisp Romaine lettuce, home-made grilled croutons & Caesar dressing

Fresh Romaine, tomato, scallions, olives, cucumbers, onions, green peperoncini, Feta cheese, tossed in our home made dressing, topped w/ dolmades

Mixed greens

Dipped in a cinnamon-egg custard & covered w/ fresh fruit compote

French style waffle topped w/ fresh fruit compote

With Feta cheese, spinach, sauteed onions & sweet peppers

With tomatoes, Spanish onions & celery

With a variety of wild mushrooms

Uniquely light ricotta gnocchi in a white cream sauce w/ Gorgonzola green cheese

Ricotta & spinach gnocchi w/ cream sauce

Cheese & spinach stuffed ravioli, topped With our home made tomato sauce

A classical Neapolitan dish, Served w/ mussels in red sauce

Delightful vegetarian baked casserole w/ eggplant, Zucchini, red peppers, yellow squash, potatoes, Cheese, sautéed onions & a touch of garlic

A generous combination of moussaka, Pastitsio & spanakopita

Sautéed eggplant, layered w/ selected cheeses, Ground beef, baked in a bechamel sauce

Pasta, meat sauce & cheese soaked in a rich Bechamel cream & baked to golden perfection

Fresh spinach, parsley, dill, scallions & Feta Cheese, baked in buttered filoes

Broiled w/ garlic, olive oil, wine, capers & tomatoes - Market availability & price

100 % crab meat, served w/ mashed potatoes And wild greens & mustard sauce

Firm & full flavored fish. Fried, on the bone - Market availability

Apple-wood-fire-grilled & topped w/ A delightful red sauce

Extra jumbo, sautéed w/ olive oil, garlic, shallots, ouzo, Greek olives, Feta cheese & tomatoes, over rice pilaf

Marinated & apple-wood-fire-grilled to taste w/ 2 poached eggs, spinach, & Bernaise sauce

Veal sautéed in freshly squeezed Lemon juice & parsley

Veal & wild mushrooms cooked With garlic & olive oil

Greek recipe for young lamb w/ herbs & tomato Sauce cooked in the oven, served w/ rice pilaf

Skewer full of marinated cubes of lamb, Apple-wood-fire-grilled, served w/ rice pilaf

Marinated Lamb T-bones w/ caramelized onion of Port wine reduction

Baby lamb chops marinated & Apple-wood-fire-grilled to taste

Sliced roasted leg of lamb served w/ Roasted new potatoes

Chicken breast stuffed w/ fresh spinach & feta Cheese, served w/ mashed potatoes, greens & Mushroom cream sauce

Marinated w/ fresh herbs & garlic, grilled Rare or medium-rare served w/ mashed potatoes, Mango & peach relish

Pasta, meat sauce & cheese soaked in Bechamel cream & baked to golden perfection

With tomato sauce & cheeses

Sauteed spinach, cheese & A touch of marinara sauce

Espresso or Cappuccino "corretto" available (just add cost of choice spirits)

Champagne & Orange Juice

Roasted garlic, sun-dried tomatoes & hummus, served w/ fresh fruits & pita bread

Roasted egg plant w/ herbs & first cold press olive oil, served w/ pita

Taramosalata ("caviar" mousse), tzatziki (cucumber yogurt w/ garlic), skordalia (garlic) served w/ pita

Can be ordered individually

Paper-thin zucchini, eggplant & saganaki cheese, lightly fried

Apple-wood-fire-grilled w/ olive oil, fennel, lemon & oregano

Apple-wood-fire-grilled in garlic, herbs & greens

100% crabmeat w/ wild greens & mustard sauce

From Greece - Fresh sea smelts, fried in fresh oil

Crisp Romaine lettuce, home-made grilled croutons & Caesar dressing

Fresh Romaine, tomato, scallions, olives, cucumbers, onions, green peperoncini, Feta cheese, tossed in our home made dressing, topped w/ dolmades

Mixed greens

Delightful vegetarian baked casserole w/ eggplant, zucchini, red peppers, yellow squash, potatoes, cheese, sautéed onions & a touch of garlic

A generous combination of moussaka, pastitsio & spanakopita

Sautéed eggplant, layered w/ selected cheeses, ground beef, baked in a bechamel sauce

Pasta, meat sauce & cheese soaked in a rich bechamel cream & baked to golden perfection

Fresh spinach, parsley, dill, scallions & Feta cheese, baked in buttered filoes

Chicken breast stuffed w/ fresh spinach & feta cheese, served w/ mashed potatoes, greens & mushroom cream sauce

Chicken breast sautéed in freshly squeezed lemon juice & parsley

French free-range chicken breast roasted w/ lemon, garlic, olive oil & oregano, served w/ a delicate cranberry orange sauce & accompanied by mashed potatoes & steamed vegetables

Marinated w/ fresh herbs & garlic, grilled rare or medium-rare served w/ mashed potatoes, mango & peach relish

Uniquely light ricotta gnocchi in a white cream sauce w/ Gorgonzola green cheese

Ricotta & spinach gnocchi w/ cream sauce

Cheese & spinach stuffed ravioli, topped w/ our home made tomato sauce

A classical Neapolitan dish, served w/ mussels in red sauce

Greek recipe for young lamb w/ herbs & tomato sauce cooked in the oven, served w/ rice pilaf

Skewer full of marinated cubes of lamb, apple-wood-fire-grilled, served w/ rice pilaf

Marinated Lamb T-bones w/ caramelized onion of Port wine reduction

Baby lamb chops marinated & apple-wood-fire-grilled to taste

Sliced roasted leg of lamb served w/ roasted new potatoes

Broiled w/ garlic, olive oil, wine, capers & tomatoes - Market availability & price

100 % crab meat, served w/ mashed potatoesand wild greens & mustard sauce

Firm & full flavored fish. Fried, on the bone- Market availability

Apple-wood-fire-grilled & topped w/ a delightful red sauce

Mediterranean, Baby sole, pan sautéed, on the bone - Market availability

12 oz. Marinated & apple-wood-fire- Grilled to taste

14 oz. Marinated & apple-wood-fire-grilled to taste

14 oz. Veal chop marinated & apple-wood-fire-grilled to perfection

Veal sautéed in freshly squeezed lemon juice & parsley

Veal & wild mushrooms cooked w/ garlic & olive oil

Served on pita bread w/ tomatoes, onions & Tzatziki sauce

A flavorful blend of lamb, beef & pork prepared a la rotis w/ tomatoes, onions & Tsaziki sauce

With herbed tomato sauce & melted mozzarella cheese on a kaiser roll w/ pasta salad

Grilled marinated cubes of lamb w/ tomatoes, Onions & tzatziki sauce

All Our Desserts Are Homemade & Change Daily

Roasted garlic, sun-dried tomatoes hummus, served w/ fresh fruits pita bread

Roasted egg plant w/ herbs first cold press olive oil, served w/ pita

Taramosalata ("caviar" mousse), tzatziki (cucumber yogurt w/ garlic), skordalia (garlic) served w/ pita

Can be ordered individually

Paper-thin zucchini, eggplant saganaki cheese, lightly fried

Apple-wood-fire-grilled w/ olive oil, fennel, lemon oregano

Apple-wood-fire-grilled in garlic, herbs greens

100% crabmeat w/ wild greens mustard sauce

From Greece - Fresh sea smelts, fried in fresh oil

Crisp Romaine lettuce, home-made grilled croutons Caesar dressing

Fresh Romaine, tomato, scallions, olives, cucumbers, onions, green peperoncini, Feta cheese, tossed in our home made dressing, topped w/ dolmades

Mixed greens

Delightful vegetarian baked casserole w/ eggplant, zucchini, red peppers, yellow squash, potatoes, cheese, sautéed onions a touch of garlic

A generous combination of moussaka, pastitsio spanakopita

Sautéed eggplant, layered w/ selected cheeses, ground beef, baked in a bechamel sauce

Pasta, meat sauce cheese soaked in a rich bechamel cream baked to golden perfection

Fresh spinach, parsley, dill, scallions Feta cheese, baked in buttered filoes

Chicken breast stuffed w/ fresh spinach feta cheese, served w/ mashed potatoes, greens mushroom cream sauce

Chicken breast sautéed in freshly squeezed lemon juice parsley

French free-range chicken breast roasted w/ lemon, garlic, olive oil oregano, served w/ a delicate cranberry orange sauce accompanied by mashed potatoes steamed vegetables

Marinated w/ fresh herbs garlic, grilled rare or medium-rare served w/ mashed potatoes, mango peach relish

Uniquely light ricotta gnocchi in a white cream sauce w/ Gorgonzola green cheese

Ricotta spinach gnocchi w/ cream sauce

Cheese spinach stuffed ravioli, topped w/ our home made tomato sauce

A classical Neapolitan dish, served w/ mussels in red sauce

Greek recipe for young lamb w/ herbs tomato sauce cooked in the oven, served w/ rice pilaf

Skewer full of marinated cubes of lamb, apple-wood-fire-grilled, served w/ rice pilaf

Marinated Lamb T-bones w/ caramelized onion of Port wine reduction

Baby lamb chops marinated apple-wood-fire-grilled to taste

Sliced roasted leg of lamb served w/ roasted new potatoes

Broiled w/ garlic, olive oil, wine, capers tomatoes - Market availability price

100 % crab meat, served w/ mashed potatoesand wild greens mustard sauce

Firm full flavored fish. Fried, on the bone- Market availability

Apple-wood-fire-grilled topped w/ a delightful red sauce

Mediterranean, Baby sole, pan sautéed, on the bone - Market availability

12 oz. Marinated apple-wood-fire- Grilled to taste

14 oz. Marinated apple-wood-fire-grilled to taste

14 oz. Veal chop marinated apple-wood-fire-grilled to perfection

Veal sautéed in freshly squeezed lemon juice parsley

Veal wild mushrooms cooked w/ garlic olive oil

Served on pita bread w/ tomatoes, onions Tzatziki sauce

A flavorful blend of lamb, beef pork prepared a la rotis w/ tomatoes, onions Tsaziki sauce

With herbed tomato sauce melted mozzarella cheese on a kaiser roll w/ pasta salad

Grilled marinated cubes of lamb w/ tomatoes, Onions tzatziki sauce

All Our Desserts Are Homemade Change Daily

Roasted garlic, sun-dried tomatoes hummus, served w/ fresh fruits pita bread

Roasted egg plant w/ herbs first cold press olive oil, served w/ pita

Taramosalata ("caviar" mousse), tzatsiki (cucumber yogurt w/ garlic), skordalia (garlic) served w/ pita

Can be ordered individually

Paper-thin zucchini, eggplant saganaki Cheese, lightly fried

Apple-wood-fire-grilled w/ olive oil, fennel, lemon oregano

Apple-wood-fire-grilled in garlic, herbs greens

100% crabmeat w/ wild greens mustard sauce

From Greece - Fresh sea smelts, Fried in fresh oil

Crisp Romaine lettuce, home-made grilled croutons Caesar dressing

Fresh Romaine, tomato, scallions, olives, cucumbers, onions, green peperoncini, Feta cheese, tossed in our home made dressing, topped w/ dolmades

Mixed greens

Dipped in a cinnamon-egg custard covered w/ fresh fruit compote

French style waffle topped w/ fresh fruit compote

With Feta cheese, spinach, sauteed onions sweet peppers

With tomatoes, Spanish onions celery

With a variety of wild mushrooms

Uniquely light ricotta gnocchi in a white cream sauce w/ Gorgonzola green cheese

Ricotta spinach gnocchi w/ cream sauce

Cheese spinach stuffed ravioli, topped With our home made tomato sauce

A classical Neapolitan dish, Served w/ mussels in red sauce

Delightful vegetarian baked casserole w/ eggplant, Zucchini, red peppers, yellow squash, potatoes, Cheese, sautéed onions a touch of garlic

A generous combination of moussaka, Pastitsio spanakopita

Sautéed eggplant, layered w/ selected cheeses, Ground beef, baked in a bechamel sauce

Pasta, meat sauce cheese soaked in a rich Bechamel cream baked to golden perfection

Fresh spinach, parsley, dill, scallions Feta Cheese, baked in buttered filoes

Broiled w/ garlic, olive oil, wine, capers tomatoes - Market availability price

100 % crab meat, served w/ mashed potatoes And wild greens mustard sauce

Firm full flavored fish. Fried, on the bone - Market availability

Apple-wood-fire-grilled topped w/ A delightful red sauce

Extra jumbo, sautéed w/ olive oil, garlic, shallots, ouzo, Greek olives, Feta cheese tomatoes, over rice pilaf

Marinated apple-wood-fire-grilled to taste w/ 2 poached eggs, spinach, Bernaise sauce

Veal sautéed in freshly squeezed Lemon juice parsley

Veal wild mushrooms cooked With garlic olive oil

Greek recipe for young lamb w/ herbs tomato Sauce cooked in the oven, served w/ rice pilaf

Skewer full of marinated cubes of lamb, Apple-wood-fire-grilled, served w/ rice pilaf

Marinated Lamb T-bones w/ caramelized onion of Port wine reduction

Baby lamb chops marinated Apple-wood-fire-grilled to taste

Sliced roasted leg of lamb served w/ Roasted new potatoes

Chicken breast stuffed w/ fresh spinach feta Cheese, served w/ mashed potatoes, greens Mushroom cream sauce

Marinated w/ fresh herbs garlic, grilled Rare or medium-rare served w/ mashed potatoes, Mango peach relish

Pasta, meat sauce cheese soaked in Bechamel cream baked to golden perfection

With tomato sauce cheeses

Sauteed spinach, cheese A touch of marinara sauce

Espresso or Cappuccino "corretto" available (just add cost of choice spirits)

Champagne Orange Juice

Roasted garlic, sun-dried tomatoes & hummus, served w/ fresh fruits & pita bread

Roasted egg plant w/ herbs & first cold press olive oil, served w/ pita

Taramosalata ("caviar" mousse), tzatziki (cucumber yogurt w/ garlic), skordalia (garlic) served w/ pita

Can be ordered individually

Paper-thin zucchini, eggplant & saganaki cheese, lightly fried

Apple-wood-fire-grilled w/ olive oil, fennel, lemon & oregano

Apple-wood-fire-grilled in garlic, herbs & greens

100% crabmeat w/ wild greens & mustard sauce

From Greece - Fresh sea smelts, fried in fresh oil

Crisp Romaine lettuce, home-made grilled croutons & Caesar dressing

Fresh Romaine, tomato, scallions, olives, cucumbers, onions, green peperoncini, Feta cheese, tossed in our home made dressing, topped w/ dolmades

Mixed greens

Delightful vegetarian baked casserole w/ eggplant, zucchini, red peppers, yellow squash, potatoes, cheese, sautéed onions & a touch of garlic

A generous combination of moussaka, pastitsio & spanakopita

Sautéed eggplant, layered w/ selected cheeses, ground beef, baked in a bechamel sauce

Pasta, meat sauce & cheese soaked in a rich bechamel cream & baked to golden perfection

Fresh spinach, parsley, dill, scallions & Feta cheese, baked in buttered filoes

Chicken breast stuffed w/ fresh spinach & feta cheese, served w/ mashed potatoes, greens & mushroom cream sauce

Chicken breast sautéed in freshly squeezed lemon juice & parsley

French free-range chicken breast roasted w/ lemon, garlic, olive oil & oregano, served w/ a delicate cranberry orange sauce & accompanied by mashed potatoes & steamed vegetables

Marinated w/ fresh herbs & garlic, grilled rare or medium-rare served w/ mashed potatoes, mango & peach relish

Uniquely light ricotta gnocchi in a white cream sauce w/ Gorgonzola green cheese

Ricotta & spinach gnocchi w/ cream sauce

Cheese & spinach stuffed ravioli, topped w/ our home made tomato sauce

A classical Neapolitan dish, served w/ mussels in red sauce

Greek recipe for young lamb w/ herbs & tomato sauce cooked in the oven, served w/ rice pilaf

Skewer full of marinated cubes of lamb, apple-wood-fire-grilled, served w/ rice pilaf

Marinated Lamb T-bones w/ caramelized onion of Port wine reduction

Baby lamb chops marinated & apple-wood-fire-grilled to taste

Sliced roasted leg of lamb served w/ roasted new potatoes

Broiled w/ garlic, olive oil, wine, capers & tomatoes - Market availability & price

100 % crab meat, served w/ mashed potatoesand wild greens & mustard sauce

Firm & full flavored fish. Fried, on the bone- Market availability

Apple-wood-fire-grilled & topped w/ a delightful red sauce

Mediterranean, Baby sole, pan sautéed, on the bone - Market availability

12 oz. Marinated & apple-wood-fire- Grilled to taste

14 oz. Marinated & apple-wood-fire-grilled to taste

14 oz. Veal chop marinated & apple-wood-fire-grilled to perfection

Veal sautéed in freshly squeezed lemon juice & parsley

Veal & wild mushrooms cooked w/ garlic & olive oil

Served on pita bread w/ tomatoes, onions & Tzatziki sauce

A flavorful blend of lamb, beef & pork prepared a la rotis w/ tomatoes, onions & Tsaziki sauce

With herbed tomato sauce & melted mozzarella cheese on a kaiser roll w/ pasta salad

Grilled marinated cubes of lamb w/ tomatoes, Onions & tzatziki sauce

All Our Desserts Are Homemade & Change Daily

Roasted garlic, sun-dried tomatoes hummus, served w/ fresh fruits pita bread

Roasted egg plant w/ herbs first cold press olive oil, served w/ pita

Taramosalata ("caviar" mousse), tzatziki (cucumber yogurt w/ garlic), skordalia (garlic) served w/ pita

Can be ordered individually

Paper-thin zucchini, eggplant saganaki cheese, lightly fried

Apple-wood-fire-grilled w/ olive oil, fennel, lemon oregano

Apple-wood-fire-grilled in garlic, herbs greens

100% crabmeat w/ wild greens mustard sauce

From Greece - Fresh sea smelts, fried in fresh oil

Crisp Romaine lettuce, home-made grilled croutons Caesar dressing

Fresh Romaine, tomato, scallions, olives, cucumbers, onions, green peperoncini, Feta cheese, tossed in our home made dressing, topped w/ dolmades

Mixed greens

Delightful vegetarian baked casserole w/ eggplant, zucchini, red peppers, yellow squash, potatoes, cheese, sautéed onions a touch of garlic

A generous combination of moussaka, pastitsio spanakopita

Sautéed eggplant, layered w/ selected cheeses, ground beef, baked in a bechamel sauce

Pasta, meat sauce cheese soaked in a rich bechamel cream baked to golden perfection

Fresh spinach, parsley, dill, scallions Feta cheese, baked in buttered filoes

Chicken breast stuffed w/ fresh spinach feta cheese, served w/ mashed potatoes, greens mushroom cream sauce

Chicken breast sautéed in freshly squeezed lemon juice parsley

French free-range chicken breast roasted w/ lemon, garlic, olive oil oregano, served w/ a delicate cranberry orange sauce accompanied by mashed potatoes steamed vegetables

Marinated w/ fresh herbs garlic, grilled rare or medium-rare served w/ mashed potatoes, mango peach relish

Uniquely light ricotta gnocchi in a white cream sauce w/ Gorgonzola green cheese

Ricotta spinach gnocchi w/ cream sauce

Cheese spinach stuffed ravioli, topped w/ our home made tomato sauce

A classical Neapolitan dish, served w/ mussels in red sauce

Greek recipe for young lamb w/ herbs tomato sauce cooked in the oven, served w/ rice pilaf

Skewer full of marinated cubes of lamb, apple-wood-fire-grilled, served w/ rice pilaf

Marinated Lamb T-bones w/ caramelized onion of Port wine reduction

Baby lamb chops marinated apple-wood-fire-grilled to taste

Sliced roasted leg of lamb served w/ roasted new potatoes

Broiled w/ garlic, olive oil, wine, capers tomatoes - Market availability price

100 % crab meat, served w/ mashed potatoesand wild greens mustard sauce

Firm full flavored fish. Fried, on the bone- Market availability

Apple-wood-fire-grilled topped w/ a delightful red sauce

Mediterranean, Baby sole, pan sautéed, on the bone - Market availability

12 oz. Marinated apple-wood-fire- Grilled to taste

14 oz. Marinated apple-wood-fire-grilled to taste

14 oz. Veal chop marinated apple-wood-fire-grilled to perfection

Veal sautéed in freshly squeezed lemon juice parsley

Veal wild mushrooms cooked w/ garlic olive oil

Served on pita bread w/ tomatoes, onions Tzatziki sauce

A flavorful blend of lamb, beef pork prepared a la rotis w/ tomatoes, onions Tsaziki sauce

With herbed tomato sauce melted mozzarella cheese on a kaiser roll w/ pasta salad

Grilled marinated cubes of lamb w/ tomatoes, Onions tzatziki sauce

All Our Desserts Are Homemade Change Daily

Roasted garlic, sun-dried tomatoes & hummus, served w/ fresh fruits & pita bread

Roasted egg plant w/ herbs & first cold press olive oil, served w/ pita

Taramosalata ("caviar" mousse), tzatsiki (cucumber yogurt w/ garlic), skordalia (garlic) served w/ pita

Can be ordered individually

Paper-thin zucchini, eggplant & saganaki Cheese, lightly fried

Apple-wood-fire-grilled w/ olive oil, fennel, lemon & oregano

Apple-wood-fire-grilled in garlic, herbs & greens

100% crabmeat w/ wild greens & mustard sauce

From Greece - Fresh sea smelts, Fried in fresh oil

Crisp Romaine lettuce, home-made grilled croutons & Caesar dressing

Fresh Romaine, tomato, scallions, olives, cucumbers, onions, green peperoncini, Feta cheese, tossed in our home made dressing, topped w/ dolmades

Mixed greens

Dipped in a cinnamon-egg custard & covered w/ fresh fruit compote

French style waffle topped w/ fresh fruit compote

With Feta cheese, spinach, sauteed onions & sweet peppers

With tomatoes, Spanish onions & celery

With a variety of wild mushrooms

Uniquely light ricotta gnocchi in a white cream sauce w/ Gorgonzola green cheese

Ricotta & spinach gnocchi w/ cream sauce

Cheese & spinach stuffed ravioli, topped With our home made tomato sauce

A classical Neapolitan dish, Served w/ mussels in red sauce

Delightful vegetarian baked casserole w/ eggplant, Zucchini, red peppers, yellow squash, potatoes, Cheese, sautéed onions & a touch of garlic

A generous combination of moussaka, Pastitsio & spanakopita

Sautéed eggplant, layered w/ selected cheeses, Ground beef, baked in a bechamel sauce

Pasta, meat sauce & cheese soaked in a rich Bechamel cream & baked to golden perfection

Fresh spinach, parsley, dill, scallions & Feta Cheese, baked in buttered filoes

Broiled w/ garlic, olive oil, wine, capers & tomatoes - Market availability & price

100 % crab meat, served w/ mashed potatoes And wild greens & mustard sauce

Firm & full flavored fish. Fried, on the bone - Market availability

Apple-wood-fire-grilled & topped w/ A delightful red sauce

Extra jumbo, sautéed w/ olive oil, garlic, shallots, ouzo, Greek olives, Feta cheese & tomatoes, over rice pilaf

Marinated & apple-wood-fire-grilled to taste w/ 2 poached eggs, spinach, & Bernaise sauce

Veal sautéed in freshly squeezed Lemon juice & parsley

Veal & wild mushrooms cooked With garlic & olive oil

Greek recipe for young lamb w/ herbs & tomato Sauce cooked in the oven, served w/ rice pilaf

Skewer full of marinated cubes of lamb, Apple-wood-fire-grilled, served w/ rice pilaf

Marinated Lamb T-bones w/ caramelized onion of Port wine reduction

Baby lamb chops marinated & Apple-wood-fire-grilled to taste

Sliced roasted leg of lamb served w/ Roasted new potatoes

Chicken breast stuffed w/ fresh spinach & feta Cheese, served w/ mashed potatoes, greens & Mushroom cream sauce

Marinated w/ fresh herbs & garlic, grilled Rare or medium-rare served w/ mashed potatoes, Mango & peach relish

Pasta, meat sauce & cheese soaked in Bechamel cream & baked to golden perfection

With tomato sauce & cheeses

Sauteed spinach, cheese & A touch of marinara sauce

Espresso or Cappuccino "corretto" available (just add cost of choice spirits)

Champagne & Orange Juice

Roasted garlic, sun-dried tomatoes hummus, served w/ fresh fruits pita bread

Roasted egg plant w/ herbs first cold press olive oil, served w/ pita

Taramosalata ("caviar" mousse), tzatziki (cucumber yogurt w/ garlic), skordalia (garlic) served w/ pita

Can be ordered individually

Paper-thin zucchini, eggplant saganaki cheese, lightly fried

Apple-wood-fire-grilled w/ olive oil, fennel, lemon oregano

Apple-wood-fire-grilled in garlic, herbs greens

100% crabmeat w/ wild greens mustard sauce

From Greece - Fresh sea smelts, fried in fresh oil

Crisp Romaine lettuce, home-made grilled croutons Caesar dressing

Fresh Romaine, tomato, scallions, olives, cucumbers, onions, green peperoncini, Feta cheese, tossed in our home made dressing, topped w/ dolmades

Mixed greens

Delightful vegetarian baked casserole w/ eggplant, zucchini, red peppers, yellow squash, potatoes, cheese, sautéed onions a touch of garlic

A generous combination of moussaka, pastitsio spanakopita

Sautéed eggplant, layered w/ selected cheeses, ground beef, baked in a bechamel sauce

Pasta, meat sauce cheese soaked in a rich bechamel cream baked to golden perfection

Fresh spinach, parsley, dill, scallions Feta cheese, baked in buttered filoes

Chicken breast stuffed w/ fresh spinach feta cheese, served w/ mashed potatoes, greens mushroom cream sauce

Chicken breast sautéed in freshly squeezed lemon juice parsley

French free-range chicken breast roasted w/ lemon, garlic, olive oil oregano, served w/ a delicate cranberry orange sauce accompanied by mashed potatoes steamed vegetables

Marinated w/ fresh herbs garlic, grilled rare or medium-rare served w/ mashed potatoes, mango peach relish

Uniquely light ricotta gnocchi in a white cream sauce w/ Gorgonzola green cheese

Ricotta spinach gnocchi w/ cream sauce

Cheese spinach stuffed ravioli, topped w/ our home made tomato sauce

A classical Neapolitan dish, served w/ mussels in red sauce

Greek recipe for young lamb w/ herbs tomato sauce cooked in the oven, served w/ rice pilaf

Skewer full of marinated cubes of lamb, apple-wood-fire-grilled, served w/ rice pilaf

Marinated Lamb T-bones w/ caramelized onion of Port wine reduction

Baby lamb chops marinated apple-wood-fire-grilled to taste

Sliced roasted leg of lamb served w/ roasted new potatoes

Broiled w/ garlic, olive oil, wine, capers tomatoes - Market availability price

100 % crab meat, served w/ mashed potatoesand wild greens mustard sauce

Firm full flavored fish. Fried, on the bone- Market availability

Apple-wood-fire-grilled topped w/ a delightful red sauce

Mediterranean, Baby sole, pan sautéed, on the bone - Market availability

12 oz. Marinated apple-wood-fire- Grilled to taste

14 oz. Marinated apple-wood-fire-grilled to taste

14 oz. Veal chop marinated apple-wood-fire-grilled to perfection

Veal sautéed in freshly squeezed lemon juice parsley

Veal wild mushrooms cooked w/ garlic olive oil

Served on pita bread w/ tomatoes, onions Tzatziki sauce

A flavorful blend of lamb, beef pork prepared a la rotis w/ tomatoes, onions Tsaziki sauce

With herbed tomato sauce melted mozzarella cheese on a kaiser roll w/ pasta salad

Grilled marinated cubes of lamb w/ tomatoes, Onions tzatziki sauce

All Our Desserts Are Homemade Change Daily

Roasted garlic, sun-dried tomatoes & hummus, served w/ fresh fruits & pita bread

Roasted egg plant w/ herbs & first cold press olive oil, served w/ pita

Taramosalata ("caviar" mousse), tzatsiki (cucumber yogurt w/ garlic), skordalia (garlic) served w/ pita

Can be ordered individually

Paper-thin zucchini, eggplant & saganaki Cheese, lightly fried

Apple-wood-fire-grilled w/ olive oil, fennel, lemon & oregano

Apple-wood-fire-grilled in garlic, herbs & greens

100% crabmeat w/ wild greens & mustard sauce

From Greece - Fresh sea smelts, Fried in fresh oil

Crisp Romaine lettuce, home-made grilled croutons & Caesar dressing

Fresh Romaine, tomato, scallions, olives, cucumbers, onions, green peperoncini, Feta cheese, tossed in our home made dressing, topped w/ dolmades

Mixed greens

Dipped in a cinnamon-egg custard & covered w/ fresh fruit compote

French style waffle topped w/ fresh fruit compote

With Feta cheese, spinach, sauteed onions & sweet peppers

With tomatoes, Spanish onions & celery

With a variety of wild mushrooms

Uniquely light ricotta gnocchi in a white cream sauce w/ Gorgonzola green cheese

Ricotta & spinach gnocchi w/ cream sauce

Cheese & spinach stuffed ravioli, topped With our home made tomato sauce

A classical Neapolitan dish, Served w/ mussels in red sauce

Delightful vegetarian baked casserole w/ eggplant, Zucchini, red peppers, yellow squash, potatoes, Cheese, sautéed onions & a touch of garlic

A generous combination of moussaka, Pastitsio & spanakopita

Sautéed eggplant, layered w/ selected cheeses, Ground beef, baked in a bechamel sauce

Pasta, meat sauce & cheese soaked in a rich Bechamel cream & baked to golden perfection

Fresh spinach, parsley, dill, scallions & Feta Cheese, baked in buttered filoes

Broiled w/ garlic, olive oil, wine, capers & tomatoes - Market availability & price

100 % crab meat, served w/ mashed potatoes And wild greens & mustard sauce

Firm & full flavored fish. Fried, on the bone - Market availability

Apple-wood-fire-grilled & topped w/ A delightful red sauce

Extra jumbo, sautéed w/ olive oil, garlic, shallots, ouzo, Greek olives, Feta cheese & tomatoes, over rice pilaf

Marinated & apple-wood-fire-grilled to taste w/ 2 poached eggs, spinach, & Bernaise sauce

Veal sautéed in freshly squeezed Lemon juice & parsley

Veal & wild mushrooms cooked With garlic & olive oil

Greek recipe for young lamb w/ herbs & tomato Sauce cooked in the oven, served w/ rice pilaf

Skewer full of marinated cubes of lamb, Apple-wood-fire-grilled, served w/ rice pilaf

Marinated Lamb T-bones w/ caramelized onion of Port wine reduction

Baby lamb chops marinated & Apple-wood-fire-grilled to taste

Sliced roasted leg of lamb served w/ Roasted new potatoes

Chicken breast stuffed w/ fresh spinach & feta Cheese, served w/ mashed potatoes, greens & Mushroom cream sauce

Marinated w/ fresh herbs & garlic, grilled Rare or medium-rare served w/ mashed potatoes, Mango & peach relish

Pasta, meat sauce & cheese soaked in Bechamel cream & baked to golden perfection

With tomato sauce & cheeses

Sauteed spinach, cheese & A touch of marinara sauce

Espresso or Cappuccino "corretto" available (just add cost of choice spirits)

Champagne & Orange Juice

Roasted garlic, parsley, evoo, chickpea hummus, served with pita bread

Taramosalata (caviar mousse), tzatziki (cucumber, yogurt & garlic), skordalia (garlic potato) served with pita

Grilled with olive oil, fennel, peppers, lemon & oregano

Crab meat, feta, spinach & goat cheese

Lightly breaded with a side of marinara

Mussels with white wine, parsley & mustard broth

Flambéed Kefalograviera cheese with Ouzo & lemon

Zucchini, eggplant, tzatziki, with Kefalograviera cheese

Egg Lemon Soup

Crisp romaine, homemade grilled croutons & Caesar dressing

Fresh romaine, tomato, scallions, olives, cucumbers, onions, green peperoncini, feta, tossed in our homemade dressing, topped with dolmades

Crisp romaine with Tom's surprise dressing

Sautéed eggplant, layered with select cheeses, ground beef, baked in a bechamel sauce

Pasta tubes, meat sauce & cheese in a rich bechamel cream & baked

Fresh spinach, dill, scallions & feta, baked in buttered phylo

Chicken breast stuffed with fresh spinach & feta, with mushroom cream sauce, served with potatoes & vegetables

Uniquely light ricotta gnocchi in a white cream sauce w Gorgonzola cheese

Cheese & spinach stuffed ravioli, topped with our homemade tomato sauce

Greek recipe for young lamb with herbs & tomato sauce cooked in the oven, served with orzo

Marinated chunks of lamb grilled & served with rice & vegetables

Baby lamb chops marinated & grilled to your taste, with potatoes & vegetables

Broiled w/ garlic, olive oil, wine, capers & tomatoes, accompanied by potatoes & vegetables

Grilled & topped with a delightful honey ginger glaze, accompanied by potatoes & vegetables

Extra jumbo, sautéed with olive oil, garlic, shallots, Ouzo, Greek olives, feta, tomatoes & rice

Rare sesame encrusted tuna seared, soy, wasabi & ginger, served with potatoes & vegetables

100 % crab meat, served w/ mashed potatoesand wild greens & mustard sauce

Served with potatoes & vegetables

Served with potatoes & vegetables

Veal sautéed in freshly squeezed lemon juice & parsley, accompanied by potatoes & vegetables

Veal sautéed with Marsala wine, accompanied by potatoes & vegetables

Veal & wild mushrooms cooked with garlic & olive oil, accompanied by potatoes & vegetables