Williamsburg Inn, an official Colonial Williamsburg Hotel

Wild Boar Bacon, Red May Wheat Flour Flatbread Caramelized Onion, Crème Fraiche, Chives. Allo Moncayo Veralon, Carnacha, Spain

Goat Cheese, Parmesan Tuile, Arugula, Za’atar Spice. Sonoma Cutrer, Russian River Ranches, Chardonnay, California

Burrata Cheese, Marcona Almonds, Baby Spinach Balsamic Vinaigrette. Jadix, Picpoul de Pinet France

French Onion Soup, Baguette, Gruyere, Brandy, Thyme. Four Virlues, Bourbon Barrel Zinfandel, California

Slmonel, Blanc de Blanc Rose, France

Smoked Duck Sausage, Pork Belly, Great Northern Beans Panko Breadcrumbs, Broccolini. Crossbarn, Sonoma Coast Pinot Noir, California

Roasted Garlic Mashed Potatoes, Pearl Onions, Carrots Foraged Mushrooms, Peas, Natural Jus. Domaine de la Charbonniere, Chateau du Pape, France

Diver Scallop Gratin, Wild Mushrooms, Cognac Grilled Asparagus and Winter Green’s Salad. Domaine d'Henri, Chablis, France

Bone Marrow, Black Truffle, Celeriac, Kale Pesto. Textbook, Sauvignon Blanc, California

Caramel Cream, Candied Peanuts Peanut Crunch, Cocoa Nibs. American Heritage Chocolate Martini

Macerated Berries Vanilla Bean Chantilly. The Abby Rose

Baby Iceberg Lettuce, Heirloom Tomatoes, Pickled Red Onion, Black Garlic Ranch, Gorgonzola Foam, Bacon

Whole Grain Mustard, Shallot, Garden Herbs, Farm Fresh Yolk, Currant Gelee, Bone Marrow, Toasted Crostini

Roasted Laughing King Oysters, Spinach, Bacon, Pernod, Breadcrumbs

Heirloom Tomato Ketchup, Fresh Horseradish Snow, Preserved Lemon Gel

Heirloom Tomatoes, Basil & Goat Cheese Panna Cotta, Celeriac Chips, Gardener Vinegar Reduction

Miso Tigre de Leche, Smoked Golden Beet Chips, Pickled Chanterelles, Cilantro, Smoked Sea Salt, Bronze Fennel, Citrus Coriander

Hearts of Romaine, Parmesan, Roasted Garlic Crostini

New Potatoes, Grilled Artichoke Barigoule, Charred Ramp and Shiso Puree

Mascarpone Risotto, Lobster Velouté, Chives

Kale Creste di Gallo Pasta, Cashew Parmesan, Foraged Mushroom, Seasonal Truffle, Wilted Greens

Buttered Radish, English Peas, Asparagus, Wild Mushroom and Truffle Jus

Meats by Linz - Hammond, Indiana

Meats by Linz - Hammond, Indiana

Meats by Linz - Hammond, Indiana

Braised Apple Chutney

Huckleberry Gastrique

Black Cocoa and Hazelnut Crust Montmorency Cherry Lamb Jus Pure-Bred Lamb Waynesburg, Pennsylvania

Alexander Valley, California 2017

Charlottesville, Virginia 2019

Napa, California 2020

Napa, California 2020

Roasted Garlic, Chives

Hollandaise, Herbs

Marcona Almonds

Butter, Sour Cream, Chives, Bacon, Cheddar Cheese

Maitake, Beech, Oyster, Chanterelles

Curry Ketchup

Garlic Butter

Two Jumbo Scallops, Seasoned Butter

Jumbo Lump Crab, Bearnaise

White, Ruby, Milk, and Dark Chocolates Whipped Ganache, Chocolate Buttercream Mirrored Bittersweet Glaze

Banana Cheesecake, Salted Caramel Gelato Honey Mousse, Graham Cracker Crust Orange Blossom and Honey Meringue Hive

Dark Chocolate Fudge, Strawberry Vanilla Bean Chantilly

St. Angel Triple Cream Brie, Rogue River Blue Cheese, Reypenaer VSOP Two Year Aged Gouda Honeycomb, Seasonal Chutney Marcona Almonds, Benne Seed Lavash

Floral and Balanced | Light Roast

Velvety and Full-Bodied | Medium Roast

Smooth and Low Acidity | Decaf

Tito’s Vodka, Kahlua, Dorda Chocolate Almond Milk, Ladyfinger

Crème de Noyaux, Crème de Cacao, Crème

Zacapa Rum 23 year, Banana Liqueur Shortbread Syrup, Disaronno, Vanilla Ice Cream

Wild Boar Bacon, Red May Wheat Flour Flatbread Caramelized Onion, Crème Fraiche, Chives. Allo Moncayo Veralon, Carnacha, Spain

Goat Cheese, Parmesan Tuile, Arugula, Za’atar Spice. Sonoma Cutrer, Russian River Ranches, Chardonnay, California

Burrata Cheese, Marcona Almonds, Baby Spinach Balsamic Vinaigrette. Jadix, Picpoul de Pinet France

French Onion Soup, Baguette, Gruyere, Brandy, Thyme. Four Virlues, Bourbon Barrel Zinfandel, California

Slmonel, Blanc de Blanc Rose, France

Smoked Duck Sausage, Pork Belly, Great Northern Beans Panko Breadcrumbs, Broccolini. Crossbarn, Sonoma Coast Pinot Noir, California

Roasted Garlic Mashed Potatoes, Pearl Onions, Carrots Foraged Mushrooms, Peas, Natural Jus. Domaine de la Charbonniere, Chateau du Pape, France

Diver Scallop Gratin, Wild Mushrooms, Cognac Grilled Asparagus and Winter Green’s Salad. Domaine d'Henri, Chablis, France

Bone Marrow, Black Truffle, Celeriac, Kale Pesto. Textbook, Sauvignon Blanc, California

Caramel Cream, Candied Peanuts Peanut Crunch, Cocoa Nibs. American Heritage Chocolate Martini

Macerated Berries Vanilla Bean Chantilly. The Abby Rose

Baby Iceberg Lettuce, Heirloom Tomatoes, Pickled Red Onion, Black Garlic Ranch, Gorgonzola Foam, Bacon

Whole Grain Mustard, Shallot, Garden Herbs, Farm Fresh Yolk, Currant Gelee, Bone Marrow, Toasted Crostini

Roasted Laughing King Oysters, Spinach, Bacon, Pernod, Breadcrumbs

Heirloom Tomato Ketchup, Fresh Horseradish Snow, Preserved Lemon Gel

Heirloom Tomatoes, Basil & Goat Cheese Panna Cotta, Celeriac Chips, Gardener Vinegar Reduction

Miso Tigre de Leche, Smoked Golden Beet Chips, Pickled Chanterelles, Cilantro, Smoked Sea Salt, Bronze Fennel, Citrus Coriander

Hearts of Romaine, Parmesan, Roasted Garlic Crostini

New Potatoes, Grilled Artichoke Barigoule, Charred Ramp and Shiso Puree

Mascarpone Risotto, Lobster Velouté, Chives

Kale Creste di Gallo Pasta, Cashew Parmesan, Foraged Mushroom, Seasonal Truffle, Wilted Greens

Buttered Radish, English Peas, Asparagus, Wild Mushroom and Truffle Jus

Meats by Linz - Hammond, Indiana

Meats by Linz - Hammond, Indiana

Meats by Linz - Hammond, Indiana

Braised Apple Chutney

Huckleberry Gastrique

Black Cocoa and Hazelnut Crust Montmorency Cherry Lamb Jus Pure-Bred Lamb Waynesburg, Pennsylvania

Alexander Valley, California 2017

Charlottesville, Virginia 2019

Napa, California 2020

Napa, California 2020

Roasted Garlic, Chives

Hollandaise, Herbs

Marcona Almonds

Butter, Sour Cream, Chives, Bacon, Cheddar Cheese

Maitake, Beech, Oyster, Chanterelles

Curry Ketchup

Garlic Butter

Two Jumbo Scallops, Seasoned Butter

Jumbo Lump Crab, Bearnaise

White, Ruby, Milk, and Dark Chocolates Whipped Ganache, Chocolate Buttercream Mirrored Bittersweet Glaze

Banana Cheesecake, Salted Caramel Gelato Honey Mousse, Graham Cracker Crust Orange Blossom and Honey Meringue Hive

Dark Chocolate Fudge, Strawberry Vanilla Bean Chantilly

St. Angel Triple Cream Brie, Rogue River Blue Cheese, Reypenaer VSOP Two Year Aged Gouda Honeycomb, Seasonal Chutney Marcona Almonds, Benne Seed Lavash

Floral and Balanced | Light Roast

Velvety and Full-Bodied | Medium Roast

Smooth and Low Acidity | Decaf

Tito’s Vodka, Kahlua, Dorda Chocolate Almond Milk, Ladyfinger

Crème de Noyaux, Crème de Cacao, Crème

Zacapa Rum 23 year, Banana Liqueur Shortbread Syrup, Disaronno, Vanilla Ice Cream

Baby Iceberg Lettuce, Heirloom Tomatoes, Pickled Red Onion, Black Garlic Ranch, Gorgonzola Foam, Bacon

Whole Grain Mustard, Shallot, Garden Herbs, Farm Fresh Yolk, Currant Gelee, Bone Marrow, Toasted Crostini

Roasted Laughing King Oysters, Spinach, Bacon, Pernod, Breadcrumbs

Heirloom Tomato Ketchup, Fresh Horseradish Snow, Preserved Lemon Gel

Heirloom Tomatoes, Basil Goat Cheese Panna Cotta, Celeriac Chips, Gardener Vinegar Reduction

Miso Tigre de Leche, Smoked Golden Beet Chips, Pickled Chanterelles, Cilantro, Smoked Sea Salt, Bronze Fennel, Citrus Coriander

Hearts of Romaine, Parmesan, Roasted Garlic Crostini

New Potatoes, Grilled Artichoke Barigoule, Charred Ramp and Shiso Puree

Mascarpone Risotto, Lobster Velouté, Chives

Kale Creste di Gallo Pasta, Cashew Parmesan, Foraged Mushroom, Seasonal Truffle, Wilted Greens

Buttered Radish, English Peas, Asparagus, Wild Mushroom and Truffle Jus

Carved Tableside

Meats by Linz - Hammond, Indiana

Meats by Linz - Hammond, Indiana

Braised Apple Chutney

Huckleberry Gastrique

Black Cocoa and Hazelnut Crust Montmorency Cherry Lamb Jus

Napa, California 2020

Charlottesville, Virginia 2019

Napa, California 2020

Alexander Valley, California 2020

Roasted Garlic, Chives

Hollandaise, Herbs

Marcona Almonds

Butter, Sour Cream, Chives, Bacon, Cheddar Cheese

Maitake, Beech, Oyster, Chanterelles

Parmesan, Rosemary, Sage, Thyme, Olive Oil

Garlic Butter

Two Jumbo Scallops, Seasoned Butter

Jumbo Lump Crab, Bearnaise

Hearts of Romaine, Parmesan, Roasted Garlic Crostini

Three Roasted Laughing King Oysters, Spinach, Bacon, Pernod, Breadcrumbs

Heirloom Tomatoes, Basil Goat Cheese Panna Cotta, Celeriac Chips, Gardener Vinegar Reduction

Six Ounce, Pommes Puree, Asparagus, Sauce Au Poivre

Six Ounce Alaskan Halibut, English Pea and Shiso Puree, New Potatoes, Artichoke Barigoule

Buttered Radish, English Peas, Asparagus, Wild Mushroom and Truffle Jus

Lemon Curd, Blueberry, Toasted Marshmallow

Banana Cheesecake, Salted Caramel Gelato, Honey Mousse, Graham Cracker Crust, Orange Blossom and Honey Meringue Hive

Turkey, Cheddar, Ham, and Swiss with Crackers Cucumbers with Ranch Dressing Fruit Salad with Seasonal Yogurt

Tomato Bisque Dip

Carrots, Heirloom Tomatoes, Cucumber Green Beans, Cheddar Cheese, Black Garlic Ranch

Five Ounce Filet Mignon Crispy French Fries, Ketchup

Gemelli Pasta, Cheddar, Boursin American Cheeses, Toasted Breadcrumbs Add Crispy Chicken 9

Pommes Puree, Green Beans Lemon Butter Sauce

Chocolate Cupcake, Toasted Marshmallow Graham Cracker Crumble

Vanilla and Chocolate Ice Cream Maraschino Cherries, Dark Chocolate Granola Caramel Sauce

Wild Boar Bacon, Red May Wheat Flour Flatbread Caramelized Onion, Crème Fraiche, Chives. Allo Moncayo Veralon, Carnacha, Spain

Goat Cheese, Parmesan Tuile, Arugula, Za’atar Spice. Sonoma Cutrer, Russian River Ranches, Chardonnay, California

Burrata Cheese, Marcona Almonds, Baby Spinach Balsamic Vinaigrette. Jadix, Picpoul de Pinet France

French Onion Soup, Baguette, Gruyere, Brandy, Thyme. Four Virlues, Bourbon Barrel Zinfandel, California

Slmonel, Blanc de Blanc Rose, France

Smoked Duck Sausage, Pork Belly, Great Northern Beans Panko Breadcrumbs, Broccolini. Crossbarn, Sonoma Coast Pinot Noir, California

Roasted Garlic Mashed Potatoes, Pearl Onions, Carrots Foraged Mushrooms, Peas, Natural Jus. Domaine de la Charbonniere, Chateau du Pape, France

Diver Scallop Gratin, Wild Mushrooms, Cognac Grilled Asparagus and Winter Green’s Salad. Domaine d'Henri, Chablis, France

Bone Marrow, Black Truffle, Celeriac, Kale Pesto. Textbook, Sauvignon Blanc, California

Caramel Cream, Candied Peanuts Peanut Crunch, Cocoa Nibs. American Heritage Chocolate Martini

Macerated Berries Vanilla Bean Chantilly. The Abby Rose

Baby Iceberg Lettuce, Heirloom Tomatoes, Pickled Red Onion, Black Garlic Ranch, Gorgonzola Foam, Bacon

Whole Grain Mustard, Shallot, Garden Herbs, Farm Fresh Yolk, Currant Gelee, Bone Marrow, Toasted Crostini

Roasted Laughing King Oysters, Spinach, Bacon, Pernod, Breadcrumbs

Heirloom Tomato Ketchup, Fresh Horseradish Snow, Preserved Lemon Gel

Heirloom Tomatoes, Basil & Goat Cheese Panna Cotta, Celeriac Chips, Gardener Vinegar Reduction

Miso Tigre de Leche, Smoked Golden Beet Chips, Pickled Chanterelles, Cilantro, Smoked Sea Salt, Bronze Fennel, Citrus Coriander

Hearts of Romaine, Parmesan, Roasted Garlic Crostini

New Potatoes, Grilled Artichoke Barigoule, Charred Ramp and Shiso Puree

Mascarpone Risotto, Lobster Velouté, Chives

Kale Creste di Gallo Pasta, Cashew Parmesan, Foraged Mushroom, Seasonal Truffle, Wilted Greens

Buttered Radish, English Peas, Asparagus, Wild Mushroom and Truffle Jus

Meats by Linz - Hammond, Indiana

Meats by Linz - Hammond, Indiana

Meats by Linz - Hammond, Indiana

Braised Apple Chutney

Huckleberry Gastrique

Black Cocoa and Hazelnut Crust Montmorency Cherry Lamb Jus Pure-Bred Lamb Waynesburg, Pennsylvania

Alexander Valley, California 2017

Charlottesville, Virginia 2019

Napa, California 2020

Napa, California 2020

Roasted Garlic, Chives

Hollandaise, Herbs

Marcona Almonds

Butter, Sour Cream, Chives, Bacon, Cheddar Cheese

Maitake, Beech, Oyster, Chanterelles

Curry Ketchup

Garlic Butter

Two Jumbo Scallops, Seasoned Butter

Jumbo Lump Crab, Bearnaise

White, Ruby, Milk, and Dark Chocolates Whipped Ganache, Chocolate Buttercream Mirrored Bittersweet Glaze

Banana Cheesecake, Salted Caramel Gelato Honey Mousse, Graham Cracker Crust Orange Blossom and Honey Meringue Hive

Dark Chocolate Fudge, Strawberry Vanilla Bean Chantilly

St. Angel Triple Cream Brie, Rogue River Blue Cheese, Reypenaer VSOP Two Year Aged Gouda Honeycomb, Seasonal Chutney Marcona Almonds, Benne Seed Lavash

Floral and Balanced | Light Roast

Velvety and Full-Bodied | Medium Roast

Smooth and Low Acidity | Decaf

Tito’s Vodka, Kahlua, Dorda Chocolate Almond Milk, Ladyfinger

Crème de Noyaux, Crème de Cacao, Crème

Zacapa Rum 23 year, Banana Liqueur Shortbread Syrup, Disaronno, Vanilla Ice Cream

Turkey, Cheddar, Ham, and Swiss with Crackers Cucumbers with Ranch Dressing Fruit Salad with Seasonal Yogurt

Tomato Bisque Dip

Carrots, Heirloom Tomatoes, Cucumber Green Beans, Cheddar Cheese, Black Garlic Ranch

Five Ounce Filet Mignon Crispy French Fries, Ketchup

Gemelli Pasta, Cheddar, Boursin American Cheeses, Toasted Breadcrumbs Add Crispy Chicken 9

Pommes Puree, Green Beans Lemon Butter Sauce

Chocolate Cupcake, Toasted Marshmallow Graham Cracker Crumble

Vanilla and Chocolate Ice Cream Maraschino Cherries, Dark Chocolate Granola Caramel Sauce

Baby Iceberg Lettuce, Heirloom Tomatoes, Pickled Red Onion, Black Garlic Ranch, Gorgonzola Foam, Bacon

Whole Grain Mustard, Shallot, Garden Herbs, Farm Fresh Yolk, Currant Gelee, Bone Marrow, Toasted Crostini

Roasted Laughing King Oysters, Spinach, Bacon, Pernod, Breadcrumbs

Heirloom Tomato Ketchup, Fresh Horseradish Snow, Preserved Lemon Gel

Heirloom Tomatoes, Basil & Goat Cheese Panna Cotta, Celeriac Chips, Gardener Vinegar Reduction

Miso Tigre de Leche, Smoked Golden Beet Chips, Pickled Chanterelles, Cilantro, Smoked Sea Salt, Bronze Fennel, Citrus Coriander

Hearts of Romaine, Parmesan, Roasted Garlic Crostini

New Potatoes, Grilled Artichoke Barigoule, Charred Ramp and Shiso Puree

Mascarpone Risotto, Lobster Velouté, Chives

Kale Creste di Gallo Pasta, Cashew Parmesan, Foraged Mushroom, Seasonal Truffle, Wilted Greens

Buttered Radish, English Peas, Asparagus, Wild Mushroom and Truffle Jus

Carved Tableside

Meats by Linz - Hammond, Indiana

Meats by Linz - Hammond, Indiana

Braised Apple Chutney

Huckleberry Gastrique

Black Cocoa and Hazelnut Crust Montmorency Cherry Lamb Jus

Napa, California 2020

Charlottesville, Virginia 2019

Napa, California 2020

Alexander Valley, California 2020

Roasted Garlic, Chives

Hollandaise, Herbs

Marcona Almonds

Butter, Sour Cream, Chives, Bacon, Cheddar Cheese

Maitake, Beech, Oyster, Chanterelles

Parmesan, Rosemary, Sage, Thyme, Olive Oil

Garlic Butter

Two Jumbo Scallops, Seasoned Butter

Jumbo Lump Crab, Bearnaise

Hearts of Romaine, Parmesan, Roasted Garlic Crostini

Three Roasted Laughing King Oysters, Spinach, Bacon, Pernod, Breadcrumbs

Heirloom Tomatoes, Basil & Goat Cheese Panna Cotta, Celeriac Chips, Gardener Vinegar Reduction

Six Ounce, Pommes Puree, Asparagus, Sauce Au Poivre

Six Ounce Alaskan Halibut, English Pea and Shiso Puree, New Potatoes, Artichoke Barigoule

Buttered Radish, English Peas, Asparagus, Wild Mushroom and Truffle Jus

Lemon Curd, Blueberry, Toasted Marshmallow

Banana Cheesecake, Salted Caramel Gelato, Honey Mousse, Graham Cracker Crust, Orange Blossom and Honey Meringue Hive