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Official

Tateyamajien

Name: Tateyamajien
Address: 2229 Kanzanji-cho, Nishi Ward, Hamamatsu City, Shizuoka, Hamamatsu-shi Nishi-ku, Shizuoka, JP
Telephone: +81534870628
Price range: JPY 4,500
Rating: 3.44

舘山寺園

3.44

（5 reviews）

JPY 2,000

JPY 4,500

Eel

Hamamatsu-shi Nishi-ku, Shizuoka, Japan

60

Messages

October 25 to November 21, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

Reservation Rules

Reservations open at : No restrictions

Reservations close at : Reservation day 3 hours 0 minutes in advance

Latest Updates

Reservations

Accepts reservations・Real-time reservation

Cuisine

Budget

JPY 2,000

JPY 4,500

Hours

Address

Seating Options

Table

Facilities

Parking lot available

Payment methods

Credit cards accepted (VISA, Master, JCB, AMEX, and Diners)

Enjoy the Flavors of Lake Hamana with a Stunning View

Located at the foot of Kanzanji, this restaurant allows you to savor fresh seafood from Lake Hamana. The grilled eel, prepared with a secret sauce, and dining while enjoying the breathtaking views of the Utsuura Bay is truly exceptional. The restaurant caters to banquets and memorial services, which contributes to its many repeat customers. With a rich menu and warm-hearted service, it captivates all who visit.

Highlights

Ratings

3.44（5 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

4

Service

4.33

Ambience

4.33

Value

3.2

Reviews

Yuka

@yuka-204737

Japan

Jun 25

4.0

Food

4

Service

4

Ambience

4

Value

3

Visited time: 6, 2026 Lunch

Reservations

Price per person: JPY 5,000

There were hot days, and honestly, dining on the terrace was quite difficult due to the heat, but as soon as we sat down, they turned on the fan for us. The view was nice. Since we had a dog with us, we ordered from the dog menu. There was cartilage on top of cabbage. Our dog left it because it had never eaten cartilage before, but I thought it was interesting that they also had eel for dogs. We arrived a little before opening, and since it was right after they opened, our food was served without much wait. The eel came with sashimi, and it was delicious. The grilling was more on the crispy side rather than fluffy. On our way back, the parking lot was full, so I thought it was a popular place. The staff's service was also good.

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