Manmantei Granduo Kamata
鰻々亭 グランデュオ蒲田店
3.27
（1 reviews）JPY 3,500JPY 3,500
Eel
Ota-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 3,500JPY 3,500
Hours
Sunday
10:00~20:30
(L.O.20:00)
Accepts reservations
Monday
10:00~21:00
(L.O.20:30)
Accepts reservations
Tuesday
10:00~21:00
(L.O.20:30)
Accepts reservations
Wednesday
10:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
10:00~21:00
(L.O.20:30)
Accepts reservations
Friday
10:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
10:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
10:00~20:30
(L.O.20:00)
Accepts reservations
Address
Nearby stations
Seating Options
Counter
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
：Real-time reservation
：Request
：No available seats
：Closed
Easily Enjoy Selected Eel from All Over Japan
Unan-tei Grandeur Kamata offers freshly selected eel grilled to perfection, sourced from across the country. The casual atmosphere makes it easy for solo diners to enjoy delicious eel without any fuss. Notably, the tenderness of the eel and its light seasoning create an exquisite dish that lingers on the palate. The prompt and pleasant service is also a highlight, making it perfect for busy individuals.
Ratings
3.27（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Meal Menu
You can enjoy freshly grilled eel on the spot. *Only 5 counter seats available, so reservations for meals are not accepted.
Grilled Eel on Rice (Bamboo Box) with Liver and Pickles
JPY 2,230
Grilled eel on rice with liver and pickles
JPY 2,980
Grilled Eel with Plum Sauce, Liver Miso Soup, and Pickles
JPY 1,530
Takeout Menu - *The photo of kabayaki is for 3 skewers
Eel kabayaki, eel bento box - Available for takeout with reservation only! *Excluding the first day of summer
Take-out Kabayaki (Large Skewer) 1 Skewer
Shirayaki ¥1260
JPY 1,280
Take-out Kabayaki (Extra Large Skewer) 1 Skewer
Shirayaki ¥1960
JPY 1,980
Take-out Kabayaki (Jumbo Skewer) 1 Skewer
Shirayaki ¥2710
JPY 2,730
Takeout Bento Box (Ume) with Liver Sashimi and Pickles
JPY 1,530
Takeout Bento Box (Bamboo) with Liver Sashimi and Pickles
JPY 2,230
Takeout Bento Box (Pine) with Liver and Pickles
JPY 2,980
Grilled liver skewer 1 piece
JPY 320
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Manmantei Granduo Kamata
Japanese
鰻々亭 グランデュオ蒲田店
Korean
만만테이 그란드오카마타점
Simplified Chinese
鰻鰻亭
Traditional Chinese (Taiwan)
鰻鰻亭
Traditional Chinese (Hong Kong)
鰻鰻亭
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
Hours
Sunday
10:00~20:30
(L.O.20:00)
Accepts reservations
Monday
10:00~21:00
(L.O.20:30)
Accepts reservations
Tuesday
10:00~21:00
(L.O.20:30)
Accepts reservations
Wednesday
10:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
10:00~21:00
(L.O.20:30)
Accepts reservations
Friday
10:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
10:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
10:00~20:30
(L.O.20:00)
Accepts reservations
Budget
JPY 3,500JPY 3,500
Seating Options
Counter
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, and au PAY)
Facilities
Parking lot
available
◆東館立体駐車場 30分/300円 ◆大田区営アロマ地下駐車場 15分/100円 ◆駐車場料金サービス ・2,000円以上1時間無料サービス券1枚 ・4,000円以上1時間無料サービス券2枚
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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