Yakiniku Restaurant Shogun
焼肉レストラン将軍
3.08
（1 reviews）JPY 1,000JPY 14,000
Yakiniku
Ichihara-shi, Chiba, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,000JPY 14,000
Hours
Sunday
17:00~21:30
(L.O.20:45)
Accepts reservations
Monday
Closed
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
17:00~21:30
(L.O.20:45)
Accepts reservations
Address
Nearby stations
0.52km from Yawatajuku station
Seating Options
Table
Facilities
Parking lot available
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
：Real-time reservation
：Request
：No available seats
：Closed
A renowned restaurant where you can enjoy carefully selected yakiniku
Yakiniku Restaurant Shogun is a prestigious establishment that offers meticulously selected meats chosen by the owner. While you can enjoy high-quality meats, the warm and inviting atmosphere is also a highlight. The house-made kimchi and the finishing ramen are highly recommended, and they are proud to supply these specialties to local supermarkets. The thick cuts of meat and the variety of flavors, including oi-kimchi, are also notable features.
Ratings
3.08（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.11(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
To be chosen on the day
JPY 0
Cooking
Premium Kalbi (Japanese Black Wagyu)
JPY 2,800
Top blade (Japanese Black cattle)
JPY 1,900
Japanese Black Wagyu Kalbi
JPY 1,260
Kalbi
JPY 960
Skirt steak
JPY 960
Sirloin
JPY 840
Tontoro
Pork jowl meat
JPY 630
Top Sirloin Salt
JPY 1,680
Tantan sauce
JPY 980
Tangy Miso Pickles
JPY 980
Uwamino
JPY 980
Hormone
JPY 840
Liver
JPY 720
Kobukuro
JPY 720
Grilled squid
JPY 662
Grilled Salted Duck
JPY 682
Grilled Vegetables (Large)
Onions, bell peppers, shiitake mushrooms, carrots, green onions, etc.
JPY 630
Grilled Vegetables (Small)
JPY 420
Shiitake mushroom skewers
Market price
Market value (please ask)
Garlic Yaki
JPY 300
Yukke Sashi
Seasoned high-quality beef served with raw egg yolk
JPY 1,260
Beef Liver Sashimi
Sashimi made from the freshest beef liver
JPY 980
Thousand Needle Stings
Sashimi of the freshest beef offal
JPY 715
Beef Sashimi
The freshest beef sashimi
JPY 1,470
Wakame Soup
JPY 441
Vegetable Soup
JPY 472
Egg Soup
JPY 441
Bean Sprout Soup
JPY 441
Oxtail Soup
Soup made with oxtail meat
JPY 840
Tegutan Soup (Please let us know your preferred spiciness level)
Spicy beef soup
JPY 735
Galbi Soup (Please let us know your preferred level of spiciness)
Sweet and spicy soup with beef
JPY 735
Bibimbap
A dish of rice topped with mixed vegetables
JPY 840
Kuppa
Rice topped with vegetable and egg soup
JPY 682
Stone Bibimbap
Bibimbap with a crispy texture cooked in a stone bowl
JPY 998
Yukke Bibimbap
Bibimbap topped with raw beef and egg yolk
JPY 1,470
Tegutankuppa
Rice topped with spicy beef soup
JPY 840
Galbi Tang
Rice topped with sweet and savory beef soup
JPY 840
Comtan Kuppa
Rice topped with beef tail soup
JPY 945
Rice
JPY 210
Soy Sauce Ramen
Our popular ramen that we are proud of!
JPY 630
Kalbi Ramen
JPY 840
Tantanmen
JPY 840
Soy Sauce Vegetable Ramen
JPY 840
Beef Udon
JPY 840
Cold Noodles (Limited to June-September)
JPY 1,155
Tofu Stew
A sweet and spicy stew that warms you up from the core of your body
JPY 924
Kimchi
Our delicious kimchi that we are proud of! Many repeat customers! Souvenirs are also available.
JPY 504
Cucumber Kimchi
Pickled cucumbers
JPY 504
Kakuteki
Pickled radish
JPY 462
Assorted Kimchi
JPY 630
Chanja
Spicy cod roe with mustard flavor
JPY 630
Namul
Seasoned bean sprouts, radish, fernbrake, and greens
JPY 630
Sanchu
Sanchu is a type of lettuce. It is often used to wrap meat after being dipped in a sweet miso sauce.
JPY 525
Seasoned Lettuce
Lettuce mixed with special Japanese-style dressing
JPY 630
Tomato Slice
JPY 420
Onion slices
JPY 420
Vegetable Salad
JPY 735
Tuna Salad
JPY 840
Pig's trotters
JPY 630
Korean seaweed
JPY 210
Drink
Draft Beer Large
JPY 840
Draft Beer Medium
JPY 680
Draft Beer Small
JPY 472
Ebisu Beer Medium Bottle
JPY 680
Ebisu Zablack Small Bottle
JPY 480
Wine Vinojoie (Red/White)
JPY 1,500
Smirnoff Ice Red
JPY 450
Smirnoff Ice Dry
JPY 450
Cold Sake
JPY 840
Sake Nigou
JPY 840
Hakkaisan Yonago
JPY 2,300
Whiskey Single Malt
JPY 420
Highball
JPY 480
Oolong Highball
JPY 420
Green tea highball
JPY 420
Lemon Sour
JPY 420
Green Apple Sour
JPY 420
Plum Sour
JPY 420
Acerola Sour
JPY 420
Coca-Cola
JPY 210
Orange Juice
JPY 210
Kirin Lemon
JPY 210
Triangle Indigo (Shochu Bottle)
JPY 2,200
Shochu Bottle
JPY 2,200
Crispy Sweet Potato (Shochu Bottle)
JPY 2,500
Nikaido (Shochu Bottle)
JPY 2,400
Harabaku (Shochu Bottle)
JPY 2,500
Yoshi 46 (Shochu Bottle)
JPY 3,400
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakiniku Restaurant Shogun
Japanese
焼肉レストラン将軍
Korean
야키니쿠레스토랑 쇼군
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.52km from Yawatajuku station
Hours
Sunday
17:00~21:30
(L.O.20:45)
Accepts reservations
Monday
Closed
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
17:00~21:30
(L.O.20:45)
Accepts reservations
Budget
JPY 1,000JPY 14,000
Seating Options
Table
Facilities
Parking lot
available
Smoking
Smoking
Opening date
October 10, 1986
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free
