Official
Sun Wukong
孫悟空
3.08
（0 reviews）JPY 1,500JPY 3,500
Chinese
Katsushika-ku, Tokyo, Japan
Reservations
Accepts reservations・Real-time reservation
Cuisine
Budget
JPY 1,500JPY 3,500
Hours
Address
Seating Options
Table Private Room
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(JCB, AMEX, and Diners) and QR code payment available
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：Real-time reservation
：Request
：No available seats
：Closed
Reservation Rules
Reservations open at : 240 months in advance
Reservations close at : Reservation day 1 hours 0 minutes in advance
A Beloved Authentic Chinese Restaurant in the Local Community
Located in Katsushika, Tokyo, this authentic Chinese restaurant is cherished by locals and is popular for its extensive menu and reasonable prices. The spacious interior allows for enjoyable moments with family and friends. They use fresh ingredients to provide heartfelt dishes.
Highlights
Ratings
3.08（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cold Dish (Appetizer)
Colorful Tray (Assorted Five Cold Appetizers)
JPY 4,000
Three-color Basin (Assorted Three Cold Dishes)
JPY 2,500
Cold Abalone (Chilled Awabi Dish)
JPY 3,150
Jellyfish Skin (Jellyfish Vinegar Salad)
(Small dish)・・・1450 yen
JPY 2,700
Special Oven-roasted Char Siu
(Small plate) ... 630 yen
JPY 1,050
Sesame and Spicy Sauce Steamed Chicken
(Small Plate)・・・790 yen
JPY 1,380
Steamed Chicken with White Oil
(Small dish)・・・630 yen
JPY 1,050
Cloud White Meat (Warm Dish) (Sichuan Sauce on Boiled Pork)
JPY 1,370
Preserved Egg (Century Egg)
(Small plate)・・・520 yen
JPY 850
Spicy Pickled Chinese Cabbage (Cabbage Pickled in Vinegar)
JPY 480
Seasonal Vegetable Salad (Chinese Style)
(Small Plate)・・・520 yen
JPY 850
Reservation Cuisine
Beijing Roast Duck (Peking Duck)
JPY 9,500
Sweet and Sour Carp with Sweet Vinegar Sauce
JPY 4,500
Live Madai Sashimi (Chinese-style)
Starting from 2500 yen
Market value (please ask)
Japanese-style sashimi
Starting from 2500 yen
Market value (please ask)
Shark fin cuisine
Braised Shark Fin with Abalone
JPY 5,000
Crab Meat Shark Fin Soup
(Small dish)・・・1600 yen
JPY 3,000
Warm Chicken and Shark's Fin Soup (Steamed Chicken with Shark's Fin Soup)
(Small dish)・・・1500 yen
JPY 2,800
Shark Fin Soup
(Small dish)・・・1350 yen
JPY 2,500
Shrimp and Seafood Dishes
Simmered Abalone with Soy Sauce (Abalone, Bamboo Shoots, and Shiitake Mushrooms)
JPY 3,200
Abalone in Oyster Sauce (Simmered in Oyster Sauce or Cream Sauce)
JPY 3,200
Grilled Amaebi with Chili Sauce (Small Plate)
(Small Plate)・・・1570 yen
JPY 2,950
Sauteed Sweet and Spicy Prawns with Walnuts (Large)
(Small plate)・・・1570 yen
JPY 2,950
Sauteed Shrimp with Chili Sauce
(Small plate) ... 940 yen
JPY 1,680
Kung Pao Shrimp (Stir-fried Sweet and Spicy Shrimp)
(Small plate)・・・940 yen
JPY 1,680
Stir-fried Shrimp with Seasonal Vegetables (Shiba Ebi, Seasonal Vegetables Stir-fried with Natural Salt)
(Small dish)・・・940 yen
JPY 1,680
XO Sauce Double Slices (Shrimp, Scallop XO Sauce Stir-Fry)
(Small Plate) ... 1050 yen
JPY 1,900
Sauteed Scallops with Sweet and Spicy Sauce
(Small plate) ... 890 yen
JPY 1,580
Creamy Scallop (Scallops in Cream Sauce)
(Small plate)・・・890 yen
JPY 1,580
Fish and Squid (Sichuan Stir-fry with Mongolian Squid)
(Small plate) ... 840 yen
JPY 1,480
Celery and Squid Stir-Fry with Natural Salt
(Small dish)・・・790 yen
JPY 1,380
Sweet and Sour Fish Fillet (White Fish with Sweet Vinegar Sauce)
(Small plate)・・・700 yen
JPY 1,200
Seafood Okoge (Seafood Rice Crust)
JPY 1,680
Beef dish
Stir-Fried Beef with Green Peppers
(Small Plate) ... 890 yen
JPY 1,580
Stir-fried Beef with Garlic Sprouts
(Small plate)・・・890 yen
JPY 1,580
Celery Beef Stir-fry
(Small plate) ... 890 yen
JPY 1,580
Beef with Oyster Sauce (Stir-fried Beef with Oyster Sauce, Served with Vegetables)
(Small Plate) ... 890 yen
JPY 1,580
Sautéed Beef with Tomatoes
(Small plate) ... 890 yen
JPY 1,580
Pork dish
Stir-Fried Pork with Green Peppers
(Small Plate) ... 740 yen
JPY 1,280
Celery and Pork Stir-fry
(Small plate)・・・740 yen
JPY 1,280
Stir-fried Pork with Garlic Sprouts
(Small plate)・・・740 yen
JPY 1,280
Stir-fried Pork and Zha Cai
(Small dish) ... 740 yen
JPY 1,280
Twice-cooked Pork (Spicy Miso Stir-fry with Pork and Cabbage)
(Small plate)・・・630 yen
JPY 1,050
Old-fashioned Sweet and Sour Pork
(Small plate)・・・630 yen
JPY 1,180
Sweet and Sour Meatballs
(Small plate) ... 690 yen
JPY 1,180
Braised Pork Belly (Simmered Pork Belly)
JPY 1,890
Lettuce Wrap (Spicy Miso Stir-fried Pork Mince, Wrapped in Lettuce)
JPY 1,380
Chicken dish
Stir-fried Chicken with Cashew Nuts
(Small plate)・・・740 yen
JPY 1,280
Kung Pao Chicken (Stir-fried Sweet and Spicy Chicken)
(Small plate)・・・740 yen
JPY 1,280
Garlic Sprout and Chicken (Chicken Breast and Garlic Sprout Stir-fry)
(Small plate)・・・740 yen
JPY 1,280
Fried dishes
Crispy Fried Chicken Thigh (Chicken Karaage)
(Small plate)・・・630 yen
JPY 1,050
Chicken Leg with Oil Drizzle (Chicken Karaage with Seasoned Sauce)
(Small plate)・・・700 yen
JPY 1,200
Deep-Fried Jumbo Shrimp (Chinese-Style Tempura with Taisho Prawns)
5 pieces... 2100 yen 2 pieces... 840 yen
Market value (please ask)
Fried Shrimp Balls (Deep-fried shrimp paste balls)
(Small plate)・・・1150 yen
JPY 2,100
Crab Claw with Shrimp Paste (Crab Claw with Shrimp Paste)
4 pieces... 2400 yen 2 pieces... 1200 yen
Market value (please ask)
Harumaki (Spring Rolls)
4 pieces...600 yen 2 pieces...300 yen
Market value (please ask)
Fried Dumplings (Aged Gyoza)
6 pieces...600 yen
Market value (please ask)
Fried Wonton
JPY 680
Crispy Fried Fish Fillet (Chinese Style Tempura with White Fish)
(Small Plate)・・・630 yen
JPY 1,050
Egg, Tofu, Vegetable Dish
Lotus Crab Egg (Kani Tamago)
(Small Plate)・・・740 yen
JPY 1,280
Shrimp and Egg Stir-Fry (Ebi Tamago)
(Small plate)・・・740 yen
JPY 1,280
Sauteed Pork with Wood Ear Mushrooms and Egg (Small Plate)
(Small Plate)・・・630 yen
JPY 1,050
Spicy Mapo Tofu (Sichuan-style Extra Spicy Mapo Tofu)
(Small dish)・・・630 yen
JPY 1,000
Mapo Tofu
(Small plate) ... 530 yen
JPY 850
Crab and Tofu Stew
(Small dish) ... 700 yen
JPY 1,200
Shrimp and Tofu Stew
(Small dish) ... 700 yen
JPY 1,200
Eight Treasure Vegetables (Five-Ingredient Stew)
(Small plate) ... 690 yen
JPY 1,180
Homemade Tofu (Sichuan-style Stewed Pork and Fried Tofu)
(Small dish) ... 630 yen
JPY 1,050
Fish and Eggplant (Stir-fried Pork and Eggplant in Sichuan Style)
(Small plate) ... 650 yen
JPY 1,100
Stir-fried Eggplant with Pork and Eggplant in Spicy Sauce
(Small dish) ... 650 yen
JPY 1,100
Creamed Cabbage (Cabbage in Cream Sauce)
(Small dish)・・・630 yen
JPY 1,050
Creamy Kai-lan (Braised in Cream Sauce)
(Small dish)・・・630 yen
JPY 1,050
Fried Rice with Thick Sauce
Five Ingredient Fried Rice (Gomoku Chahan)
(Small plate) ... 470 yen
JPY 740
Crab Fried Rice
(Small plate)・・・550 yen
JPY 900
Shrimp Fried Rice
(Small plate)・・・520 yen
JPY 840
Gomoku Fried Rice (Chinese Donburi)
JPY 740
Pork Shreds with Rice (Pork Thinly Sliced in Ankake Sauce over Rice)
JPY 840
Shrimp and Rice (Ebi Ankake Gohan)
JPY 580
Rice Porridge with Condiments and Pickles
JPY 840
Children's Lunch with Orange Juice
JPY 650
Noodles
Gomoku Soba (Gomoku Tanmen)
JPY 740
Shrimp Ramen (Shrimp Tanmen)
JPY 840
Vegetable Soba (Vegetable Tanmen)
JPY 680
Sun Wukong Noodles
JPY 740
Char Siu Ramen
JPY 740
Pork Shredded Soup Noodles (Thinly Sliced Pork Ankake Soba)
JPY 840
Seafood Soup Noodles (Seafood Ankake Soba)
JPY 1,260
Fish Fin Noodle (Thickened Miso Ramen with Shark Fin)
JPY 2,800
Spicy and Sour Soup Noodles (Spicy, Sour, and Thick Miso Noodles)
JPY 840
Spicy Sesame Soup Noodles
JPY 840
Tianjin Noodles (Crab Meat Soba)
JPY 1,050
Shiitake Mushroom Soup Noodles with Kinoko Ankake
JPY 850
Ramen
JPY 590
Clear Noodles (Small Ramen)
JPY 320
Cold Noodle Set (Hiyashi Chuka, Fried Dumplings, Side Dish, Small Rice) Sesame Sauce, Soy Sauce
JPY 850
Cold Noodles (Seafood Cold Chinese Noodles) with Sesame Sauce and Soy Sauce
JPY 900
Gomoku Yaki Soba (Gomoku Ankake Yaki Soba and Age Soba)
JPY 740
Pork Shredded Yakisoba (Pork Thinly Sliced Ankake Yakisoba and Agemiso)
JPY 840
Shrimp Yakisoba (Shibaebi Ankake Yaki Soba and Agemiso)
JPY 840
Seafood Yakisoba (Seafood Ankake Yakisoba and Agemori Soba)
JPY 1,260
Fried Noodles with Shiitake Mushroom Sauce and Fried Noodles with Shiitake Mushroom
JPY 850
Dim Sum & Desserts
Dumplings (Gyoza)
6 pieces
JPY 600
Crab Shumai
3 pieces
JPY 600
Xiaolongbao
3 pieces
JPY 600
Shark Fin Dumplings
3 pieces
JPY 700
Shrimp Dumplings
3 pieces
JPY 600
Meat Bun
2 pieces
JPY 400
Red bean bun (Anman)
2 pieces
JPY 400
About
Restaurant name
Sun Wukong
Reservations
Accepts reservations・Real-time reservation
Cuisine
Phone number
Address
Hours
Sunday
11:00~14:30
(L.O.14:00)
Accepts reservations
11:00~14:00
17:00~21:00
(L.O.20:30)
Accepts reservations
17:00~20:30
Monday
11:00~14:30
(L.O.14:00)
Accepts reservations
11:00~14:00
17:00~21:00
(L.O.20:30)
Accepts reservations
17:00~20:30
Tuesday
11:00~14:30
(L.O.14:00)
Accepts reservations
11:00~14:00
17:00~21:00
(L.O.20:30)
Accepts reservations
17:00~20:30
Wednesday
Closed
Thursday
11:00~14:30
(L.O.14:00)
Accepts reservations
11:00~14:00
17:00~21:00
(L.O.20:30)
Accepts reservations
17:00~20:30
Friday
11:00~14:30
(L.O.14:00)
Accepts reservations
11:00~14:00
17:00~21:00
(L.O.20:30)
Accepts reservations
17:00~20:30
Saturday
11:00~14:30
(L.O.14:00)
Accepts reservations
11:00~14:00
17:00~21:00
(L.O.20:30)
Accepts reservations
17:00~20:30
Public holiday
11:00~14:30
(L.O.14:00)
Accepts reservations
11:00~14:00
17:00~21:00
(L.O.20:30)
Accepts reservations
17:00~20:30
Budget
JPY 1,500JPY 3,500
Seating Options
Table Private Room
Payment methods
Credit cards accepted(JCB, AMEX, and Diners) and QR code payment available
Facilities
Parking lot
available
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
Unknown
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