Yakiton Iroha
やきとんいろは
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
A stylish yakitori restaurant in Toshima Ward
Ratings
Reviews
Menu
8 pieces... 1419 yen 4 pieces... 726 yen
Tanshita, Hatsu, Aburama each 165 yen; Tan, Shiro, Nankotsu each 176 yen; Harami 187 yen; Leber 220 yen; Kashira 198 yen
Green Onion Liver 252 yen, Green Onion Tongue 209 yen, Tsukune 250 yen, Camembert 330 yen
Shishito 165 yen, Shiitake 198 yen, Avocado 330 yen
Sashimi Platter Large 1980 yen Medium 1320 yen Small 990 yen
Carpaccio Half 638 yen, Carpaccio Full 1078 yen (photo is full size)
Sorachi Ace 1984 Medium 682 yen Large 1430 yen
Hoppy Soto 295 yen Kinmiya Shochu Medium 297 yen
Woppy with a vodka base (medium) 209 yen
Lemon, Vice, Chuhai
Green tea, Oolong high 440 yen, Hige tea, Jasmine tea, Soy milk, Tomato 473 yen
Mars Highball (Large) 715 yen
Shinri Highball (Large) 858 yen
Mandarin Orange, Apple, Pineapple, Peach
Green tea, beard tea, oolong tea, jasmine tea, orange, apple tomato juice, cider, ginger ale
