Rokunotarazu
3.14
（1 reviews）JPY 14,000
Fusion
Sumida-ku, Tokyo, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 14,000
Hours
Sunday
Closed
Monday
Closed
Tuesday
17:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:00)
Accepts reservations
Friday
17:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and Electronic money accepted(Transportation IC card, iD, and QUICPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
：Real-time reservation
：Request
：No available seats
：Closed
A hidden gem for creative Japanese cuisine and exquisite sake
Rokunotarazu is a hidden retreat for creative Japanese cuisine, quietly nestled in Kinshicho, captivating all who visit. The owner, Yoshida, has a deep commitment to each dish and sake, providing careful explanations as he serves. In a tranquil setting, you can savor flavorful potages and exquisite dishes made from fresh ingredients. Additionally, with a rich selection of sake, you are sure to find the perfect pairing for your meal.
Ratings
3.14（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.16(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Courses
"Tarazasu no Omakase Course" by reservation only
Kinshicho, Tokyo. Welcome to "Roku no, Rokunotarazu", a restaurant quietly located in Kinshicho, Tokyo. Please enjoy our creative cuisine full of original Japanese essence in a heartwarming atmosphere. Using only the best seasonal ingredients, each dish at Rokunotarazu is an unforgettable dining experience that is the result of the chef's creativity and passion.
JPY 7,000
Cooking
Today's Assorted Sashimi 2 Types
JPY 1,000
Grilled Shiitake Mushrooms and Parsley with Vinegar Miso Dressing
JPY 300
Iwate Salted Wakame Peperoncino
JPY 300
Kinashoogamozuku vinegar
Tomato topping \100-
JPY 300
Yamaya Spicy Cod Roe and Carrot Stir-fry
JPY 400
Chilled Tofu with Kinashoga and Organic Tofu
JPY 500
Japan's Number One Lotus Root Farmer Direct Delivery Fried and Grilled Lotus Root
JPY 500
Truffle Edamame
JPY 500
Boiled Shrimp and Vegetables with Special Aurora Sauce
JPY 600
Abalone and sea urchin escargot-style
JPY 700
Truffle Coleslaw with Scallops and Cabbage
JPY 700
Homemade Overnight Dried Fish of the Day
JPY 900
Satsuma Pure Chicken Breast Moistly Smoked
JPY 600
Iwate Gappe Duck Prosciutto Trimmings
JPY 600
Satsuma Junzen Chicken Thigh Charcoal Grilled
JPY 800
Sosho Furushiro Chicken Wings Simmered in Rich Kombu Broth
JPY 800
Lamb Meatloaf
Please choose a sauce. Blue cheese sauce / special spice salt / sauce
JPY 800
Stir-Fried Mustard Greens Rice
JPY 500
White Rice Yumepirika
JPY 200
Spring Love Whole Wheat Bread with Shirakami Kodama Yeast
JPY 200
Ishida Orchard Organic Apple Sorbet
JPY 400
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Rokunotarazu
Japanese
Rokunotarazu
Korean
로쿠노타라즈
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
Closed
Tuesday
17:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
17:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
17:00~23:00
(L.O.22:00)
Accepts reservations
Friday
17:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 14,000
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and Electronic money accepted(Transportation IC card, iD, and QUICPay)
Facilities
Parking lot
None 近隣にコインパーキング有り
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
June 13, 2016
Restaurant details
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