Umeshu no Mise Pakapaka
梅酒の店ぱかぱか
3.12
（1 reviews）JPY 5,500JPY 5,500
Izakaya
Utsunomiya-shi, Tochigi, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 5,500JPY 5,500
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.14km from Toubuutsunomiya station
Seating Options
Counter
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
：Real-time reservation
：Request
：No available seats
：Closed
A tonkatsu restaurant where you can enjoy 50 varieties of umeshu
Umeshu no Mise Pakapaka is a unique tonkatsu restaurant located in front of Tobu Utsunomiya Station, offering over 50 varieties of umeshu. The tonkatsu made with Hirata Farm's three-breed pork is exquisite, and the dishes promote local production for local consumption in Tochigi Prefecture. It's a hidden gem where you can savor local ingredients. The diverse menu is irresistible for umeshu lovers, captivating all who visit.
Ratings
3.12（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Hiramaki Sangen Pork Dashi Shabu Shabu
80g each of Hiramaki Sangen Pork belly and shoulder roast are used. You can enjoy the sweetness of the pork belly and the richness of the pork shoulder. The soup is a superb dashi broth and should be served without any sauce. You will be satisfied until the rice porridge to finish the meal. It is a great dish to enjoy with friends.
JPY 2,860
Cuisine
King's Miso Katsu
JPY 1,980
Extreme Pork Cutlet
JPY 1,980
Melting Steak
JPY 1,870
Hiraboku Sangen Pork Menchi Katsu
JPY 495
Hiraboku Sangen Pork Miso Sauce Menchi Katsu
JPY 528
spring roll
JPY 528
Hiraboku Sangen Pork Wiener
JPY 640
Hiraboku Sangen Pork Chorizo
JPY 660
Hiraboku Sangen Pork Wild Garlic Frankfurter
JPY 770
Hiraboku Sangen Pork Crispy Sausage
Market value (please ask)
Muskra Mini Salad
JPY 530
Authentic Umeshu
Pakapaka was originally a umeshu shop. Its traces remain in the drink menu.
Fully Ripe Plum Wine
Exhausted and suddenly surfacing. Becoming authentic and getting on track.
JPY 528
Plum Drunk Person
Elegant balance. It moves freely without any peculiarities, which feels good.
JPY 605
Benten Fukumai
A creation that satisfies the wine cellar. Popular among those who like cassis flavors.
JPY 583
Art and Flavor of Saikou
Plum wine of the former demon king. Although it has become easier to obtain, the taste is top-notch.
JPY 660
Ebisu Fukumai
JPY 583
Bungo Plum Wine
JPY 550
Saika Plum Wine
JPY 605
Kaga Plum Wine
JPY 605
Plum Maroyaka Aroma
JPY 605
Suginami Plum Wine
JPY 770
Tateyama Plum Wine
JPY 550
Melon Plum Wine
JPY 605
Banana Plum Wine
JPY 605
Shiso Plum Wine
JPY 495
Green Tea Plum Wine
JPY 418
Mango Plum Wine
JPY 605
Peach Cherry Plum Wine
JPY 638
Shikuwasa Plum Wine
JPY 528
Sky Moon Plum Wine
JPY 583
KAYUKI
JPY 1,480
Premium Plum Wine
JPY 583
Flower Dance Plum Wine
JPY 605
Flying Plum Wine
JPY 605
Shio Umeshu
JPY 583
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Umeshu no Mise Pakapaka
Japanese
梅酒の店ぱかぱか
Korean
우메슈노미세 파카파카
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.14km from Toubuutsunomiya station
Hours
Sunday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Monday
Closed
Tuesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Saturday
11:30~14:00
(L.O.13:30)
Accepts reservations
17:30~23:00
(L.O.22:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 5,500JPY 5,500
Seating Options
Counter
Smoking
Non-smoking
Opening date
October 14, 1998
Restaurant details
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