1/5

Hidezushi

Name: Hidezushi
Address: 35, Mimaya-Shinmachi, Tonogahama-cho, Higashitsugaru-gun, Aomori-ken, Higashitsugaru-gun Sotogahama Machi, Aomori, JP
Telephone: +81174372856
Price range: JPY 5,500
Rating: 3.38

秀鮨

3.38

（1 reviews）

JPY 2,500

JPY 5,500

Sushi

Higashitsugaru-gun Sotogahama Machi, Aomori, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 2,500

JPY 5,500

Hours

Sunday

11:00~17:00

Accepts reservations

Monday

11:00~17:00

Accepts reservations

Tuesday

11:00~17:00

Accepts reservations

Wednesday

11:00~17:00

Accepts reservations

Thursday

11:00~17:00

Accepts reservations

Friday

11:00~17:00

Accepts reservations

Saturday

11:00~17:00

Accepts reservations

Public holiday

11:00~17:00

Accepts reservations

Address

Nearby stations

1.15km from Minnmaya station

Seating Options

Counter Table Private Room

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

August 9 to September 5, 2026

S	M	T	W	T	F	S
9	10	11	12	13	14	15
16	17	18	19	20	21	22
23	24	25	26	27	28	29
30	31	9/1	2	3	4	5

：Real-time reservation

：Request

：No available seats

：Closed

A heartwarming sushi restaurant filled with local flavors

Hidezushi is a local sushi shop where you can fully enjoy the rare Mikkawa tuna. With warm hospitality, it offers a relaxed atmosphere that feels like visiting a snack bar. Each dish, utilizing the blessings of the local sea and mountains, surprises visitors. Be sure to savor the exquisite sushi that reflects the essence of Aomori's landscape.

Ratings

3.38（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

AKIKO

@akiko-332879

Japan

Sep 13, 2025

3.9

This is a restaurant where you can savor your meal at the counter. It is run by a couple. The tuna from Mutsu is rich in flavor and melts softly in your mouth. The two-color bowl with fresh sea urchin and tuna, seafood bowl, and sashimi platter are all fresh and will make you want to keep eating. It seems they source their ingredients from the market, and the fish is lively. The miso soup with a fun texture of wakame and the pickled cucumbers with mozuku vinegar are also delicious.

1