1/10

Arai

Name: Arai
Address: 1-21-9 Nakamachi, Musashino-shi, Tokyo, Musashino-shi, Tokyo, JP
Price range: JPY 1,500
Rating: 3.1

新井

3.10

（5 reviews）

JPY 1,500

Eel

Musashino-shi, Tokyo, Japan

0

Reservations

No reservations

Cuisine

Budget

JPY 1,500

Hours

Sunday

11:30~14:00

Accepts reservations

17:00~21:00

Accepts reservations

Monday

11:30~14:00

Accepts reservations

17:00~21:00

Accepts reservations

Tuesday

11:30~14:00

Accepts reservations

17:00~21:00

Accepts reservations

Wednesday

Closed

Thursday

11:30~14:00

Accepts reservations

17:00~21:00

Accepts reservations

Friday

11:30~14:00

Accepts reservations

17:00~21:00

Accepts reservations

Saturday

11:30~14:00

Accepts reservations

17:00~21:00

Accepts reservations

Public holiday

11:30~14:00

Accepts reservations

17:00~21:00

Accepts reservations

Address

Nearby stations

0.16km from Mitaka station

Seating Options

Counter

A hidden gem where you can enjoy tempura and eel

Located in Mitaka, "Arai" is a hidden gem that exudes a traditional atmosphere. This establishment, frequented by many regulars, offers carefully fried tempura and eel prepared by a husband-and-wife team. Notably, the large anago (conger eel) in the hearty tempura rice bowl is impressive and satisfying. With a clean and homey ambiance, you are sure to have a pleasant experience.

Ratings

3.10（5 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

さほり

@sapori0109

Japan

Mar 27, 2020

Araiya North Exit, Mitaka, Japan ✳︎ Motsunabe + chicken + mushrooms It's still the season for delicious hot pots: ☺️ Hormones are plump and juicy! The best is the cabbage and mushrooms. The Araiya Kitaguchi branch is regrettably closing at the end of this month. I'm looking forward to seeing the new restaurant in Hatagaya area!

AYA

さほり

@sapori0109

Japan

Mar 27, 2020

Araiya North Exit, Mitaka, Japan ✳︎ Senmai Sashimi ✳︎ Kamimino-Sashimi ✳︎Hakusai kimchi ✳︎ grilled cod roe 美味しいホルモン刺しと焼酎〜(n´v｀n)♡ It's a water mix of Vine Mushigenji. I know it's been a while since I've been here lately... but I'm sad to hear that it's closing at the end of next month 😞. To be continued

さほり

@sapori0109

Japan

Mar 27, 2020

Mitaka Araiya North Exit Branch ✳︎ Wagyu beef hearts sashimi ✳︎Pig's feet ✳︎Rose pork ✳︎Aburi Mentaiko Shochu I am in love with the beautiful muscle fibers and edges of the Hatsu Sashimi. It is super delicious with a sweet soy sauce sauce, just like in Kyushu! I have never had better Hatsu Sashimi. Glistening and shiny✨ It's sad news for the Mitaka people that I'm done eating it. Lately I also like shochu😊.

さほり

@sapori0109

Japan

Oct 15, 2019

3.6

Mitaka, Araiya Kitaguchi ✳︎ Okra, Tororo Tsukimi I love nebaneba makimaki-kei ‼️ Araiya has good eggs too.

AYA

さほり

@sapori0109

Japan

Mar 27, 2020

Mitaka Araiya North Exit Branch ✳︎ Beef roast ✳︎Motsu-nabe Mmm, red meat is delicious. ☺️ It's still cold at night, so the motsu nabe warms you up. I must come back to eat it again.