The Wiveton Bell Reservation | Holt, England | AutoReserve

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Ratings and Reviews

The Wiveton Bell

3.28

（0 reviews）

GBP 32

Holt, England, United Kingdom

0

October 4 to 31, 2026

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25	26	27	28	29	30	31

：Real-time reservation

：Request

：No available seats

：Closed

Latest Information

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

GBP 32

Hours

Address

Payment methods

Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)

Stylish Inn with Refined Modern Dining

The Wiveton Bell pairs thoughtful, high-quality cooking with attentive, professional service. Menus feature generous, well-presented dishes, with touches such as local cheeses and an eclectic wine selection. Tastefully decorated rooms with garden views and considered details create a comfortable stay. Freshly prepared breakfasts complete the relaxed yet polished experience.

Ratings

3.28（0 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Photos

Menu

Main Sample Menu

Main Sample Menu

Main Sample Menu

To Start

Spiced Parsnip & Apple Soup

Sourdough

GBP 8

Citrus Chalk Stream Trout

Fennel, Saffron, Orange, Land Cress

GBP 12

Norfolk Venison Scrumpets*

Gingerbread & Pickled Blackberries

GBP 10

Wild Mushrooms on Toast

Celeriac & Truffle

GBP 9

Crispy Halloumi

Caponata, Rocket, Basil

GBP 10

To Follow

Beer Battered Line Caught Haddock

Triple Cooked Chips, Mushy Peas, Tartare Sauce

GBP 16

BBQ Pork Collar*

Sweet potato, Burnt Apple, Braised Leek

GBP 18

Spiced Cauliflower

Freekeh, Golden Raisins, Caper & Coriander

GBP 17

Swannington Bone Marrow & Brisket Burger* **

Bbq Pulled Pork, Applewood Cheddar, Fries

GBP 17

Butternut Squash Risotto

Miso, Cranberry, Wensleydale

GBP 17

Roasted Cod Loin

Parmentier Potato, Leek, Cavalo Nero, Vanilla

GBP 20

Swannington Steak*

Garlic Flat Mushroom, Triple Cooked Chips, Peppercorn Sauce, Tomato Rocket & Parmesan

GBP 29

8oz Sirloin

Market value (please ask)

8oz Ribeye

Market value (please ask)

11oz Rump Steak

Market value (please ask)

Seasonal Sides

Beer Battered Onion Rings

GBP 4

Sun Blushed Tomato, Red Onion, Parmesan & Rocket Salad

GBP 4

Herb Buttered New Potatoes

GBP 4

Triple Cooked Chips

GBP 4

Sea Salt Fries

GBP 4

Buttered Mixed Greens

GBP 4

To Start

Spiced Parsnip Apple Soup

Sourdough

GBP 8

Citrus Chalk Stream Trout

Fennel, Saffron, Orange, Land Cress

GBP 12

Norfolk Venison Scrumpets*

Gingerbread Pickled Blackberries

GBP 10

Wild Mushrooms on Toast

Celeriac Truffle

GBP 9

Crispy Halloumi

Caponata, Rocket, Basil

GBP 10

To Follow

Beer Battered Line Caught Haddock

Triple Cooked Chips, Mushy Peas, Tartare Sauce

GBP 16

BBQ Pork Collar*

Sweet potato, Burnt Apple, Braised Leek

GBP 18

Spiced Cauliflower

Freekeh, Golden Raisins, Caper Coriander

GBP 17

Swannington Bone Marrow Brisket Burger* **

Bbq Pulled Pork, Applewood Cheddar, Fries

GBP 17

Butternut Squash Risotto

Miso, Cranberry, Wensleydale

GBP 17

Roasted Cod Loin

Parmentier Potato, Leek, Cavalo Nero, Vanilla

GBP 20

Swannington Steak*

Garlic Flat Mushroom, Triple Cooked Chips, Peppercorn Sauce, Tomato Rocket Parmesan

GBP 29

8oz Sirloin

Market value (please ask)

8oz Ribeye

Market value (please ask)

11oz Rump Steak

Market value (please ask)

Seasonal Sides

Beer Battered Onion Rings

GBP 4

Sun Blushed Tomato, Red Onion, Parmesan Rocket Salad

GBP 4

Herb Buttered New Potatoes

GBP 4

Triple Cooked Chips

GBP 4

Sea Salt Fries

GBP 4

Buttered Mixed Greens

GBP 4

To Start

Spiced Parsnip & Apple Soup

Sourdough

GBP 8

Citrus Chalk Stream Trout

Fennel, Saffron, Orange, Land Cress

GBP 12

Norfolk Venison Scrumpets*

Gingerbread & Pickled Blackberries

GBP 10

Wild Mushrooms on Toast

Celeriac & Truffle

GBP 9

Crispy Halloumi

Caponata, Rocket, Basil

GBP 10

To Follow

Beer Battered Line Caught Haddock

Triple Cooked Chips, Mushy Peas, Tartare Sauce

GBP 16

BBQ Pork Collar*

Sweet potato, Burnt Apple, Braised Leek

GBP 18

Spiced Cauliflower

Freekeh, Golden Raisins, Caper & Coriander

GBP 17

Swannington Bone Marrow & Brisket Burger* **

Bbq Pulled Pork, Applewood Cheddar, Fries

GBP 17

Butternut Squash Risotto

Miso, Cranberry, Wensleydale

GBP 17

Roasted Cod Loin

Parmentier Potato, Leek, Cavalo Nero, Vanilla

GBP 20

Swannington Steak*

Garlic Flat Mushroom, Triple Cooked Chips, Peppercorn Sauce, Tomato Rocket & Parmesan

GBP 29

8oz Sirloin

Market value (please ask)

8oz Ribeye

Market value (please ask)

11oz Rump Steak

Market value (please ask)

Seasonal Sides

Beer Battered Onion Rings

GBP 4

Sun Blushed Tomato, Red Onion, Parmesan & Rocket Salad

GBP 4

Herb Buttered New Potatoes

GBP 4

Triple Cooked Chips

GBP 4

Sea Salt Fries

GBP 4

Buttered Mixed Greens

GBP 4

About

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This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.

Restaurant name

The Wiveton Bell

Reservations

Accepts reservations・Request reservation

Cuisine

Phone number

+44 1263 740101

Address

Hours

Sunday

9:00~22:00

Accepts reservations

Monday

9:00~22:00

Accepts reservations

Tuesday

Closed

Wednesday

Closed

Thursday

9:00~22:00

Accepts reservations

Friday

9:00~22:00

Accepts reservations

Saturday

9:00~21:00

Accepts reservations

Public holiday

9:00~22:00

Accepts reservations

Budget

GBP 32

Payment methods

Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)

Smoking

Unknown

Opening date

Unknown

Website

Restaurant details

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October 2026

S	M	T	W	T	F	S
				1	2	3
4	5	6	7	8	9	10
11	12	13	14	15	16	17
18	19	20	21	22	23	24
25	26	27	28	29	30	31

Party size

Time

：Real-time reservation

：Request

：No available seats

：Closed

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