Kinjaryoko Pusandae
긴자료코 부산대점
3.66
（0 reviews）KRW 15,000
Tonkatsu
Geumjeong-gu, Busan, South Korea
0
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
KRW 15,000
Hours
Address
Nearby stations
0.33km from Pusan National University station0.77km from Oncheonjang station
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
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13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
：Real-time reservation
：Request
：No available seats
：Closed
A renowned restaurant for exquisite tonkatsu and Japanese cuisine near Busan University
Kinjariyoko Busan University Branch is a famous Japanese restaurant located near Busan University, particularly popular for its tonkatsu. The authentic flavors are crafted by the founder, who has culinary experience in Japan, and the complimentary 1.5 servings increase is a delightful perk. The interior exudes a warm atmosphere reminiscent of a Japanese izakaya, and you can enjoy watching the cooking process from the counter seats.
Highlights
Ratings
3.66（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
All
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About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Kinjaryoko Pusandae
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Nearby stations
0.33km from Pusan National University station0.77km from Oncheonjang station
Hours
Sunday
11:00~21:00
(L.O.20:30)
Accepts reservations
Monday
11:00~21:00
(L.O.20:30)
Accepts reservations
Tuesday
11:00~21:00
(L.O.20:30)
Accepts reservations
Wednesday
11:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
11:00~21:00
(L.O.20:30)
Accepts reservations
Friday
11:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
11:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
Closed
Budget
KRW 15,000
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Website
None
Restaurant details
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