Olea Social

Lor cheese with pepper and walnut, feta cheese, cecil/tulum cheese, black olives, tomato and cucumber salad, jam and butter, kaymak & honey, tahini & grape molasses, acuka (pepper and walnut spread), pogaca (cheese pastry).

Discover the artisanal craftsmanship and authentic flavours of Turkey with our in-house made pogaca, simit, bread

Served hot and fresh from our oven, our cheese and egg flatbread is the perfect choice for breakfast.

Perfectly poached eggs nestled on a bed of smocked yogurt, drizzled with smocked yoghurt for an added kick.

Mouthwatering combination of scrambled eggs cooked with ripe tomatoes, green peppers and onions.

*add in-house smocked salmon for £7

Tender potatoes, onions, and eggs skilfully combined into a satisfying dish bursting with taste. Our Spanish omelette offers a hearty, wholesome meal, packed with protein. *add cecina beef £2

Layers of aubergine, courgette, potatoes and peppers topped with bechamel sauce and cheese gratin, served with cacik

galician octopus, cornish white crab meat, garlic, chilli, parsley

layers of aubergine, courgette, potatoes, and peppers topped with bechamel sauce and cheese gratin served with cacik

grilled asparagus and courgette with sumac, 24 grilled pepper and tomatoe salsa verde

grilled cubes of chicken, lamb and kofte served with grilled asparagus and courgette, with ezme salad

Slow cooked Lamb Shank with onions, peppers and bulgur rice

Layers of aubergine, courgette, potatoes and peppers topped with bechamel sauce and cheese gratin, served with cacik

Buy 1 Get 2

Chickpeas, Tahini, Olive Oil, Garlic and Lemon

Parsley, Mint, Crushed Wheat, Tomatoes, Spring Onions and Lemon

Grilled Aubergine, Yogurt, Tahini, Garlic and Lemon

Fritters of Crushed Chickpeas, Fava Beans and Pepper

Yoghurt, Cucumber, Mint and Dill

Served on Yoghurt

Grilled Cypriot Cheese

Grilled Spiced Minced Lamb

Pappadrelle with home-made tomato sauce

Charcoal grilled marinated chicken cubes served with chips

Juicy, bite-sized meatballs made with tender lamb, grilled to perfection for a deliciously fun meal that kids will love

Stone oven baked pide/flat bread topped with pepperoni and cheddar

A juicy beef patty served in a soft bun with lettuce and tomato or plain

Layers of aubergine, courgette, potatoes and peppers topped with bechamel sauce and cheese gratin, served with cacik

galician octopus, cornish white crab meat, garlic, chilli, parsley

layers of aubergine, courgette, potatoes, and peppers topped with bechamel sauce and cheese gratin served with cacik

grilled asparagus and courgette with sumac, 24 grilled pepper and tomatoe salsa verde

grilled cubes of chicken, lamb and kofte served with grilled asparagus and courgette, with ezme salad

Slow cooked Lamb Shank with onions, peppers and bulgur rice

Layers of aubergine, courgette, potatoes and peppers topped with bechamel sauce and cheese gratin, served with cacik

Buy 1 Get 2

Chickpeas, Tahini, Olive Oil, Garlic and Lemon

Parsley, Mint, Crushed Wheat, Tomatoes, Spring Onions and Lemon

Grilled Aubergine, Yogurt, Tahini, Garlic and Lemon

Fritters of Crushed Chickpeas, Fava Beans and Pepper

Yoghurt, Cucumber, Mint and Dill

Served on Yoghurt

Grilled Cypriot Cheese

Grilled Spiced Minced Lamb

(VG)

(V)

dried black olive flakes, sesame seeds (VG)

parsley, mint, crushed wheat, tomatoes, spring onions and Lemon (VG)

grilled aubergine, yogurt, tahini, garlic and Lemon (V)

chopped tomatoes, onions and chilli pepper salad (VG)

yogurt, cucumber, mint and dill (V)

(V)

(V)

(V)

(V)

Low cooked galician octopus with confit potatoes and smoked paprika

pickled cucumber, garlic yogurt, salmon roe, cucumber sauce

oyster, chestnut button mushrooms, confit garlic

(VG)

Sautéed lambs liver in butter sauce, red onions, sumac

manchego, st nectaire, parmesan, blue cheese with grapes, walnuts and olive oil torta and quince chutney (V)

With samphire and pine nuts

Garlic yogurt marinade Monkfish, preserved lemon, saffron rice, romesco sauce, grilled courgette

Salmon fillet, smoky piperade, confit baby potatoes

Red pepper, carrot sauce with chickpeas and spinach

Spaghetti, sautéed prawns, Cornish white crab meat, garlic, chilli, parsley

Oakleaf Lettuce, goat's cheese, raisin, walnuts, dried olives (V) (Vegan option)

Garlic flakes, dried olives, vegan parmesan (VG)

Layers of aubergine, courgette, potatoes, and peppers topped with bechamel sauce and cheese gratin served with cacik (V)

Braised chicken, spice-infused sauce, prunes, dried apricots, almonds, with rice

Grilled cubes of chicken, lamb and kofte served with grilled asparagus and courgette, with ezme salad

Slow cooked Lamb Shank with onions, peppers, and bulgur rice

Lor cheese with pepper and walnut, feta cheese, cecil/tulum cheese, black olives, tomato and cucumber salad, jam and butter, kaymak honey, tahini grape molasses, acuka (pepper and walnut spread), pogaca (cheese pastry).

Discover the artisanal craftsmanship and authentic flavours of Turkey with our in-house made pogaca, simit, bread

Served hot and fresh from our oven, our cheese and egg flatbread is the perfect choice for breakfast.

Perfectly poached eggs nestled on a bed of smocked yogurt, drizzled with smocked yoghurt for an added kick.

Mouthwatering combination of scrambled eggs cooked with ripe tomatoes, green peppers and onions.

*add in-house smocked salmon for £7

Tender potatoes, onions, and eggs skilfully combined into a satisfying dish bursting with taste. Our Spanish omelette offers a hearty, wholesome meal, packed with protein. *add cecina beef £2

Layers of aubergine, courgette, potatoes and peppers topped with bechamel sauce and cheese gratin, served with cacik

Chickpeas, Tahini, Olive Oil, Garlic and Lemon

Parsley, Mint, Crushed Wheat, Tomatoes, Spring Onions and Lemon

Grilled Aubergine, Yogurt, Tahini, Garlic and Lemon

Fritters of Crushed Chickpeas, Fava Beans and Pepper

Yoghurt, Cucumber, Mint and Dill

Served on Yoghurt

Grilled Cypriot Cheese

Grilled Spiced Minced Lamb

(Strawberry Sorbet, Dark Chocolate Sorbet, Lemon Basil Sorbet, Vanilla Gelato, Pistachio Gelato)

Choice of Irish Coffee, French Coffee, Calypso Coffee, Baileys Coffee

Hand picked, no added preservatives, simply infuse

Pappadrelle with home-made tomato sauce

Charcoal grilled marinated chicken cubes served with chips

Juicy, bite-sized meatballs made with tender lamb, grilled to perfection for a deliciously fun meal that kids will love

Stone oven baked pide/flat bread topped with pepperoni and cheddar

A juicy beef patty served in a soft bun with lettuce and tomato or plain

Layers of aubergine, courgette, potatoes and peppers topped with bechamel sauce and cheese gratin, served with cacik

galician octopus, cornish white crab meat, garlic, chilli, parsley

layers of aubergine, courgette, potatoes, and peppers topped with bechamel sauce and cheese gratin served with cacik

grilled asparagus and courgette with sumac, 24 grilled pepper and tomatoe salsa verde

grilled cubes of chicken, lamb and kofte served with grilled asparagus and courgette, with ezme salad

Slow cooked Lamb Shank with onions, peppers and bulgur rice

Layers of aubergine, courgette, potatoes and peppers topped with bechamel sauce and cheese gratin, served with cacik

Buy 1 Get 2

Chickpeas, Tahini, Olive Oil, Garlic and Lemon

Parsley, Mint, Crushed Wheat, Tomatoes, Spring Onions and Lemon

Grilled Aubergine, Yogurt, Tahini, Garlic and Lemon

Fritters of Crushed Chickpeas, Fava Beans and Pepper

Yoghurt, Cucumber, Mint and Dill

Served on Yoghurt

Grilled Cypriot Cheese

Grilled Spiced Minced Lamb

Layers of aubergine, courgette, potatoes and peppers topped with bechamel sauce and cheese gratin, served with cacik

Chickpeas, Tahini, Olive Oil, Garlic and Lemon

Parsley, Mint, Crushed Wheat, Tomatoes, Spring Onions and Lemon

Grilled Aubergine, Yogurt, Tahini, Garlic and Lemon

Fritters of Crushed Chickpeas, Fava Beans and Pepper

Yoghurt, Cucumber, Mint and Dill

Served on Yoghurt

Grilled Cypriot Cheese

Grilled Spiced Minced Lamb

(Strawberry Sorbet, Dark Chocolate Sorbet, Lemon Basil Sorbet, Vanilla Gelato, Pistachio Gelato)

Choice of Irish Coffee, French Coffee, Calypso Coffee, Baileys Coffee

Hand picked, no added preservatives, simply infuse

(VG)

(V)

dried black olive flakes, sesame seeds (VG)

parsley, mint, crushed wheat, tomatoes, spring onions and Lemon (VG)

grilled aubergine, yogurt, tahini, garlic and Lemon (V)

chopped tomatoes, onions and chilli pepper salad (VG)

yogurt, cucumber, mint and dill (V)

(V)

(V)

(V)

(V)

Low cooked galician octopus with confit potatoes and smoked paprika

pickled cucumber, garlic yogurt, salmon roe, cucumber sauce

oyster, chestnut button mushrooms, confit garlic

(VG)

Sautéed lambs liver in butter sauce, red onions, sumac

manchego, st nectaire, parmesan, blue cheese with grapes, walnuts and olive oil torta and quince chutney (V)

With samphire and pine nuts

Garlic & yogurt marinade Monkfish, preserved lemon, saffron rice, romesco sauce, grilled courgette

Salmon fillet, smoky piperade, confit baby potatoes

Red pepper, carrot sauce with chickpeas and spinach

Spaghetti, sautéed prawns, Cornish white crab meat, garlic, chilli, parsley

Oakleaf Lettuce, goat's cheese, raisin, walnuts, dried olives (V) (Vegan option)

Garlic flakes, dried olives, vegan parmesan (VG)

Layers of aubergine, courgette, potatoes, and peppers topped with bechamel sauce and cheese gratin served with cacik (V)

Braised chicken, spice-infused sauce, prunes, dried apricots, almonds, with rice

Grilled cubes of chicken, lamb and kofte served with grilled asparagus and courgette, with ezme salad

Slow cooked Lamb Shank with onions, peppers, and bulgur rice

Lor cheese with pepper and walnut, feta cheese, cecil/tulum cheese, black olives, tomato and cucumber salad, jam and butter, kaymak & honey, tahini & grape molasses, acuka (pepper and walnut spread), pogaca (cheese pastry).

Discover the artisanal craftsmanship and authentic flavours of Turkey with our in-house made pogaca, simit, bread

Served hot and fresh from our oven, our cheese and egg flatbread is the perfect choice for breakfast.

Perfectly poached eggs nestled on a bed of smocked yogurt, drizzled with smocked yoghurt for an added kick.

Mouthwatering combination of scrambled eggs cooked with ripe tomatoes, green peppers and onions.

*add in-house smocked salmon for £7

Tender potatoes, onions, and eggs skilfully combined into a satisfying dish bursting with taste. Our Spanish omelette offers a hearty, wholesome meal, packed with protein. *add cecina beef £2

Layers of aubergine, courgette, potatoes and peppers topped with bechamel sauce and cheese gratin, served with cacik

galician octopus, cornish white crab meat, garlic, chilli, parsley

layers of aubergine, courgette, potatoes, and peppers topped with bechamel sauce and cheese gratin served with cacik

grilled asparagus and courgette with sumac, 24 grilled pepper and tomatoe salsa verde

grilled cubes of chicken, lamb and kofte served with grilled asparagus and courgette, with ezme salad

Slow cooked Lamb Shank with onions, peppers and bulgur rice

Layers of aubergine, courgette, potatoes and peppers topped with bechamel sauce and cheese gratin, served with cacik

Buy 1 Get 2

Chickpeas, Tahini, Olive Oil, Garlic and Lemon

Parsley, Mint, Crushed Wheat, Tomatoes, Spring Onions and Lemon

Grilled Aubergine, Yogurt, Tahini, Garlic and Lemon

Fritters of Crushed Chickpeas, Fava Beans and Pepper

Yoghurt, Cucumber, Mint and Dill

Served on Yoghurt

Grilled Cypriot Cheese

Grilled Spiced Minced Lamb

Layers of aubergine, courgette, potatoes and peppers topped with bechamel sauce and cheese gratin, served with cacik

Chickpeas, Tahini, Olive Oil, Garlic and Lemon

Parsley, Mint, Crushed Wheat, Tomatoes, Spring Onions and Lemon

Grilled Aubergine, Yogurt, Tahini, Garlic and Lemon

Fritters of Crushed Chickpeas, Fava Beans and Pepper

Yoghurt, Cucumber, Mint and Dill

Served on Yoghurt

Grilled Cypriot Cheese

Grilled Spiced Minced Lamb

(Strawberry Sorbet, Dark Chocolate Sorbet, Lemon Basil Sorbet, Vanilla Gelato, Pistachio Gelato)

Choice of Irish Coffee, French Coffee, Calypso Coffee, Baileys Coffee

Hand picked, no added preservatives, simply infuse

Lor cheese with pepper and walnut, feta cheese, cecil/tulum cheese, black olives, tomato and cucumber salad, jam and butter, kaymak & honey, tahini & grape molasses, acuka (pepper and walnut spread), pogaca (cheese pastry).

Discover the artisanal craftsmanship and authentic flavours of Turkey with our in-house made pogaca, simit, bread

Served hot and fresh from our oven, our cheese and egg flatbread is the perfect choice for breakfast.

Perfectly poached eggs nestled on a bed of smocked yogurt, drizzled with smocked yoghurt for an added kick.

Mouthwatering combination of scrambled eggs cooked with ripe tomatoes, green peppers and onions.

*add in-house smocked salmon for £7

Tender potatoes, onions, and eggs skilfully combined into a satisfying dish bursting with taste. Our Spanish omelette offers a hearty, wholesome meal, packed with protein. *add cecina beef £2

(VG)

(V)

Yoghurt, hint of garlic, fresh chilli, smoked paprika, sesame, olive oil(v)

dried black olive flakes, sesame seeds (VG)

parsley, mint, crushed wheat, tomatoes, spring onions and Lemon (VG)

grilled aubergine, yogurt, tahini, garlic and Lemon (V)

chopped tomatoes, onions and chilli pepper salad (VG)

yogurt, cucumber, mint and dill (V)

(V)

(V)

(V)

(V)

Low cooked galician octopus with confit potatoes and smoked paprika

pickled cucumber, garlic yogurt, salmon roe, cucumber sauce

oyster, chestnut button mushrooms, confit garlic

(VG)

Sautéed lambs liver in butter sauce, red onions, sumac

manchego, st nectaire, parmesan, blue cheese with grapes, walnuts and olive oil torta and quince chutney (V)

With Sautéed Diced Aubergine, Cherry Tomatoes, Asparagus, Shallots and White Wine

Garlic & yogurt marinade Monkfish, preserved lemon, saffron rice, romesco sauce, grilled courgette

Salmon fillet, smoky piperade, confit baby potatoes

Red pepper, carrot sauce with chickpeas and spinach

Spaghetti, sautéed prawns, Cornish white crab meat, garlic, chilli, parsley

Seared Polenta, Mustard, Baby Carrots, Orange Segment (VG)

Garlic flakes, dried olives (VG)

Layers of aubergine, courgette, potatoes, and peppers topped with bechamel sauce and cheese gratin served with cacik (V)

Braised chicken, spice-infused sauce, prunes, dried apricots, almonds, with rice

Grilled cubes of chicken, lamb and kofte served with grilled asparagus and courgette, with ezme salad

rocket and shaved parmesan salad, sauteed spiced potatoes, chimichurri sauce

Sauteed spiced potatoes, chimichurri sauce

Slow cooked Lamb Shank with onions, peppers, and bulgur rice

Baby Spinach, Green Apple, Oak Lettuce, Tulum Cheese and Cherry Tomatoes. (v) (Vegan Option Available)

Grilled Chicken, Baby Spinach, Green Apple, Oak Lettuce, Cherry Tomatoes

Grilled Salmon, Baby Spinach, Green Apple, Oak Lettuce and Cherry Tomatoes

Dried black olive flakes, sesame seeds

Parsley, Mint, Crushed Wheat, Tomatoes, Spring Onions, and Lemon

Grilled Aubergine, Yogurt, Tahini, Garlic and Lemon

Fritters of Crushed chickpeas, Fava Beans and Peppers

Yogurt, Cucumber, Mint, Dill

Yogurt, crispy bread, grilled peppers and tomatoes

Braised chicken, spice-infused sauce, prunes, dried apricots, almonds, with rice

Salmon fillet, smoky piperade, confit baby potatoes

Chargrilled Cauliflower served with carrot and orange puree, garlic flakes and dried olives with vegan parmesan

Grilled cubes of marinated chicken breast served with grilled asparagus, courgettes and Lavash Bread

Baklava with pistachio and honey cream

Dried black olive flakes, sesame seeds

Parsley, Mint, Crushed Wheat, Tomatoes, Spring Onions, and Lemon

Grilled Aubergine, Yogurt, Tahini, Garlic and Lemon

Fritters of Crushed chickpeas, Fava Beans and Peppers

Yoghurt, Cucumber, Mint, Dill

Deep fried Croquettes with Prawn, Garlic Mayo

Fried Baby Calamari served with Lime Mayo

Chargrilled Cypriot cheese

Grilled cubes of Chicken, Lamb, and kofte served with grilled Asparagus and Courgette with ezme salad and lavash bread

300g, dry-aged with potatoes and Cafe de Paris sauce

Grilled Lamb Chops, served with Fennel Salad

Layers of Aubergine, Courgette, Potatoes and Peppers topped with bechamel sauce and Cheese gratin

Grilled seabream fillet with samphire & pine nuts

Slowly cooked Lamb Shank with Onions, Peppers and Bulgur rice

(VG)

(VG)

grilled aubergine, yogurt, tahini, garlic and lemon (V)

pickled cucumber, garlic yogurt, salmon roe, cucumber sauce

oyster, chestnut button mushrooms, confit garlic

manchego, st nectaire, parmesan, cabrales blue cheese with grapes and walnuts and quince chutney with gluten-free bread (V)

chopped tomatoes, onions and chilli pepper salad (VG)

yogurt, cucumber, mint and dill (V)

grilled spicy beef sausage

fritters of crushed chickpeas, fava beans and peppers (VG)

(V)

(V)

low cooked galician octopus with confit potatoes and smoked paprika

(V)

garlic & yogurt marinade Monkfish, preserved lemon, saffron rice, romesco sauce, grilled courgette

salmon fillet, smoky piperade, confit baby potatoes

slow cooked Lamb shank with onions, peppers and basmati rice

grilled asparagus and courgette with sumac, smoked cacik with gluten-free bread

grilled asparagus and courgettes with sumac, ezme salad, with gluten-free bread

potato puree, glazed carrots, mixed herb salad

grilled cubes of chicken, lamb and kofte served with grilled asparagus and courgettes, with ezme salad with gluten-free bread

Braised chicken, spice-infused sauce, prunes, dried almonds, with rice

(Marble Score 8-9), Chimichurri sauce

Peppercorn Sauce, Sautéed Spiced Potatoes

served with fennel salad

red pepper, carrot sauce with chickpeas and spinach

yogurt, crispy bread, grilled peppers and tomatoes (GF bread)

oakleaf lettuce, pickled shallots, goat cheese, dried olives (V) (Vegan option)

carrot and orange puree, garlic flakes, dried olives, vegan parmesan (VG)

grilled aubergine, yogurt, tahini, garlic and lemon (V)

pickled cucumber, garlic yogurt, salmon roe, cucumber sauce

fritters of crushed chickpeas, fava beans and peppers

dried black olive flakes, sesame seeds (V)

grilled asparagus and courgette with sumac, cacik and lavash bread

carrot and orange puree, garlic flakes, dried olives (VG)

served with cacik

with sautéed diced aubergine, cherry tomatoes, asparagus, shallots, and white wine

Spaghetti topped with a rich, slow-cooked meat sauce and finished with Parmesan

Charcoal grilled marinated chicken cubes served with chips

Juicy, bite-sized meatballs made with tender lamb, grilled to perfection for a deliciously fun meal that kids will love

Stone oven baked pide/flat bread topped with pepperoni and cheddar

A juicy beef patty served in a soft bun with lettuce and tomato or plain