Chada Thai

6 thai lettuce wraps of crispy flaked coconut, peanuts, dried shrimp, ginger, onion, jalepeno and lime. served with a sweet dipping sauce.

4 skewars, your choice of chicken, pork or tofu topped with our peanut curry sauce. served with a side of cucumber salad.

6 patties of ground shrimp and chicken mixed with green beans and spices then flash fried. served with a side of cucumber salad.

2 spring rolls stuffed wit hseasoned tofu, beansprouts, eggs and cucumbers. served with hot mustard and sweet tamarin sauce.

8 fried wontons stuffed with ground curry beef, onions and potatoes. served with hot mustard and sweet n sour sauce.

6 steamed pork dumplings topped with a soy infused sauce.

sliced beef cooked medium rare then marinated in a citrus soy sauce with onions, tomatoes and cucumbers served on a bed of lettuce.

finely chopped beef or chicken marinated in lime juice, lemon grass and onions. served with lettuce leaves to roll in.

diced squid stir fried then tossed in lime juice with lemon grass and scallions. served on a bed of lettuce.

fine shreds of green papaya mixed with dried shrimp, tomatoes and peanuts. served with lettuce leaves to roll in.

a fresh garden salad topped with crispy tofu, cucumbers, onions, tomatoes and beansprouts. served with our peanut curry vinigrete.

a classic thai soup of fresh lemon grass, galanga, onions, tomatoes and lime juice. served with your choice of shrimp, chicken or tofu.

a soup similar to the thoum yum but coconut milk is added making the soup richer and creamy. served with you choice of chicken, shrimp, or tofu.

thick rice flour noodles simmered in a tasty broth served with you choice of chicken, beef, pork, or vegetarian.

a classic thai dish of rice noodles, beansprouts, tofu and peanuts stir fried with your choice of chicken, pork, shrimp or vegetarian.

crispy rice noodles stir fried with our sweet tamarin sauce, pickled garlic, bean sprouts and your choice of shrimp, chicken or tofu. (this dish is very sweet. we recommend you combine this dish with a curry to compliment it)

a good vegetarian dish of eggplant, onions, bamboo shoots, tofu and fresh basil stir fried with black mung bean paste.

home made curry paste simmered in coconut milk with bamaboo shoots, eggplant, zuchinnie, bell peppers and fresh basil. served with chicken, pork, beef or vegetarin.

a thicker richer curry with more meat and peanut sauce added to it. your choice of chicken, pork, beef or vegetarian.

diced squid stir fried in a spice curry sauce with onions, bell peppers and bamboo shoots.

fresh green beans with your choice of chicken, pork, beef or vegetarian stir fried with curry paste and kfir lime leaves.

8 skewars, your choice of chicken, pork or tofu topped with peanut curry sauce. served eith a side of cucumber salad.

a firey blend of spices, chilis and basil stir fried with bamboo shoots, bell peppers, onions and mushrooms with your choice of chicken, pork, beef or tofu.

a chicken brest, leg and thigh marinated in spices the slowly baked. served in bone with a side of red chili dipping sauce.

shrimp or lightly battered snapper simmered in a red chili sirija sauce with onions, bell peppers, celery and ginger.

diced snapper marinated in curry and coconut milk then layerd into a banana leaf bowl and steamed with napa cabbage and basil.

crushed pineapple blended with our curry paste and coconut milk, shrimp, bamboo shoots and bell peppers.

topped with brown sugar custard

with fried plantane

ask for availablity