"Tairyo Shokudo HERO Umi Kumamoto Eki-ten"
大漁食堂 HERO海 熊本駅店
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An izakaya where you can enjoy fresh seafood and local cuisine from Kumamoto
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Standard 8-course menu with 120 minutes all-you-can-drink + assorted sashimi from Ushibuka
120 minutes all-you-can-drink + 10 courses including assorted sashimi from Ushibuka, assorted horse sashimi, and Kumamoto's local cuisine.
Standard 8-course menu with 120 minutes all-you-can-drink + assorted sashimi from Ushibuka and more♪♪♪♪
● Fish stew ● Tempura ● Sashimi can be added with 'Special Plus'! +1 item: 580 yen (excluding tax) +2 items: 980 yen (excluding tax) *Presentation may change depending on the season and catch conditions. Please understand in advance.
● Fish Stew ● Tempura ● Sashimi can be added with 'Special Plus'! +1 item: 580 yen (excluding tax) +2 items: 980 yen (excluding tax) *The presentation may change depending on the season and catch conditions. Please be aware of this in advance.
● Fish stew ● Tempura ● Sashimi can be added with 'Special! Plus'! +1 item: 580 yen (excluding tax) +2 items: 980 yen (excluding tax) *Presentation may change depending on the season and catch conditions. Please understand in advance.
● Fish stew ● Tempura ● Sashimi can be added with 'Special Plus'! +1 item: 580 yen (excluding tax) +2 items: 980 yen (excluding tax) *Presentation may change depending on the season and catch conditions. Please understand in advance.
● Simmered Fish ● Tempura ● Sashimi Available with 'Special! Plus'! +1 item: 580 yen (excluding tax) +2 items: 980 yen (excluding tax)
●Stewed fish●Tempura●Sashimi can be added with 'Special! Plus'! +1 item: 580 yen (excluding tax) +2 items: 980 yen (excluding tax) *The presentation may change depending on the season and catch conditions. Please understand in advance.
● Boiled Tuna ● Tempura ● Sashimi can be added with 'Special Plus'! +1 item: 580 yen (excluding tax) +2 items: 980 yen (excluding tax)
● Boiled Fish ● Tempura ● Sashimi can be added with 'Special Plus'! +1 item: 580 yen (excluding tax) +2 items: 980 yen (excluding tax)
● Boiled fish ● Tempura ● Sashimi can be added with 'Special Plus'! +1 item: 580 yen (excluding tax) +2 items: 980 yen (excluding tax)
● Fish stew ● Tempura ● Sashimi can be added with 'Special Plus'! +1 item: 580 yen (excluding tax) +2 items: 980 yen (excluding tax)
● Boiled ● Tempura ● Sashimi can be added with 'Special! Plus'! +1 item: 580 yen (excluding tax) +2 items: 980 yen (excluding tax)
● Stewed ● Tempura ● Sashimi can be added with 'Special Plus'! +1 item: 580 yen (excluding tax) +2 items: 980 yen (excluding tax)
Comes with miso soup.
Comes with miso soup.
Comes with miso soup.
Comes with miso soup.
A fresh fish bowl delivered directly from Amakusa Ushibuka Port. Even when eaten with warm rice, it retains a firm texture, making it a bowl that showcases the vitality of the ingredients. Please note that the presentation may change depending on the season and catch conditions.
A dish with fragrant curry and a crispy, hearty cutlet.
Luxuriously topped with fresh fish directly delivered from Amakusa Ushibuka Port. This is a luxurious dish that includes sea urchin and salmon roe. *Please note that the presentation may change depending on the season and catch conditions. Thank you for your understanding.
Luxuriously topped with fresh fish directly delivered from Amakusa Ushibuka Port. This is an extremely luxurious dish filled with plenty of sea urchin and salmon roe. Please note that the presentation may change depending on the season and catch conditions. Thank you for your understanding.
Includes chawanmushi, small side dish, rice, miso soup, and pickles
Sashimi, special horse sashimi, tempura, small bowl, rice, miso soup, pickles
Includes small bowl, rice, miso soup, and pickles
Includes small bowl, rice, miso soup, and pickles
Includes small bowl, rice, miso soup, and pickles
Includes small bowl, rice, miso soup, and pickles
Fresh fish delivered directly from Amakusa Ushibuka Port. This is a rice bowl favored by the fishermen of Ushibuka. Please note that the presentation may change depending on the season and catch conditions. Thank you for your understanding.
Our restaurant's top recommended menu item. It is Battera made by skilled artisans.
This is a fragrant curry inherited from the recipe of the owner of the famous restaurant 'Ton Shokudo' in Ushibuka.
A warm soup with the flavor of the sea. How about preparing for tomorrow morning?
A gentle broth that captures the umami of seafood.
The contents of the platter may vary depending on the season and availability. Please inquire when placing your order.
The contents of the platter may vary depending on the season and availability. Please inquire when placing your order.
You can enjoy plenty of fish caught that day from Amakusa Ushibuka. Please immerse yourself in its charm! *The contents of the platter may vary depending on the season and availability. Please inquire when placing your order for more details.
We have prepared four types of Kumamoto specialty horse sashimi for you to enjoy: lean meat, mane, fatty meat, and marbled meat. It pairs very well with the sweet soy sauce from Ushibuka.
Just placing it on your tongue makes it melt smoothly. It has a rich fat content yet is light in flavor.
Enjoy the deliciousness of horse meat directly. It uses carefully selected thigh meat.
The white part under the horse's mane has a chewy texture that melts in your mouth and becomes addictive.
This cut comes from the inner part of the horse's lower belly, featuring a perfect balance of white fat and red meat, with an exquisite texture.
Yukke made with carefully selected sakura meat
HERO's potato salad is loaded with ingredients! Perfect for pairing with drinks.
A classic salad made with fresh vegetables.
A dish that uses domestic pork, providing both meat and vegetables, perfect for men.
Freshly picked, full of the flavor of the sun!
A great set with horse sashimi and spicy lotus root.
Includes a local assortment with beer
This is a recommended 'Kumamoto specialty' for those who enjoy drinking. The spiciness enhances the flavor.
Thick green onions 'Ichimonji' boiled and rolled up, served with vinegar miso.
Enjoy it as a refreshing side dish.
Cucumbers cut into irregular pieces seasoned with salt and sesame oil.
It is a deep-fried dish that wraps boiled eggs in a paste. It is considered an auspicious dish eaten during celebrations in Ushibuka.
This is crab miso with a rich flavor that spreads throughout your mouth.
Best match with alcohol! It's an addictive flavor.
Fatty marinated mackerel. Perfect as a snack.
A showcase of the artisan's skill! A fluffy, egg omelette filled with plenty of dashi.
Crispy yamimo and mozzarella cheese are exquisite! The spicy mentaiko adds a unique flavor to this dish.
A popular flavor made with a secret recipe. Please enjoy it with plenty of special vinegar soy sauce.
Crispy and delicious fried squid legs.
The combination of grated daikon and thick fried tofu is excellent! Please enjoy it with plenty of green onions.
A classic fried dish! A perfect item to enjoy with drinks.
Lemon Sour, Lime Sour, Calpis Sour, Yuzu Sour, Oolong High
Oolong Tea, Cola, Ginger Ale, Orange Juice, Calpis, Calpis Soda
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