osteria EST EST EST.
オステリア エスト エスト エスト.
3.39
（1 reviews）JPY 3,500JPY 4,500
Italian
Sapporo-shi Kita-ku, Hokkaido, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500JPY 4,500
Hours
Sunday
11:30~15:00
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Monday
11:30~15:00
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
11:30~15:00
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:30~15:00
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:30~15:00
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
11:30~15:00
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:30~15:00
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
11:30~15:00
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Address
Nearby stations
0.37km from Sapporo station0.42km from Kitajuunijou station0.61km from Kitajuusannjouhigashi station0.62km from Sapporo station1.15km from Kitajuuhachijou station
Seating Options
Counter Table Private Room
Facilities
No parking
Barrier-free available
Wi-Fi available
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, Rakuten Pay, and au PAY)
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：Real-time reservation
：Request
：No available seats
：Closed
Authentic Italian cuisine in a modern and stylish setting
Osteria Est Est Est offers a casual dining experience with authentic Italian dishes and natural wines in a calm, modern space filled with jazz music. The dishes are made with fresh ingredients, and each colorful plate is sure to delight. It creates a special moment for diners.
Highlights
Ratings
3.39（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.41(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Courses
Same-day reservations OK〈8courses〉: Seasonal ristorante course 5500 yen / available from 2 persons.
This course allows you to fully enjoy the season by using seasonal ingredients in abundance! All-you-can-drink for 2 hours for +1500 yen, and 12 kinds of wine for +500 yen.
JPY 5,500
Same-day reservations OK〈7courses〉 Trattoria course with choice of main dish 4,000 yen / available from 2 persons.
You can enjoy the chef's special dish of the day! All-you-can-drink for 2 hours for +1500 yen, plus 12 kinds of wine for +500 yen.
JPY 4,000
Reservation required (8 dishes) EST EST. course 12,000 yen / available from 2 persons.
This special course uses carefully selected premium ingredients and is ideal for anniversaries and other occasions! All-you-can-drink for 2 hours for +1500yen, and 12 kinds of wine for +500yen.
JPY 12,000
wedding after-party course 4,000 yen
Ideal for wedding receptions and events! Private parties are available from 50 people, so it is perfect for creating original events (floor rental is also available from 30 people)!
JPY 4,000
Lunch Course A
This lunch course includes one of three daily pasta dishes, your choice of fish or meat main dish, salad, homemade focaccia, and dolce.
JPY 2,500
Lunch Course B
This lunch course includes one of three daily pasta dishes, a main dish of fish, meat, salad, homemade focaccia, and dolce.
JPY 3,000
Beer
Carlsberg Draft
JPY 660
Ebisu The Black (bottle)
JPY 770
Moretti (bottle)
JPY 880
Aperitif
Chinzano (Dry Rosso)
JPY 550
Aperol
JPY 550
Dry Sherry
JPY 660
Cocktail
Base Cassis / Peach / Kahlua / Gin / Rum / Vodka
JPY 550
Base Wine/Beer
JPY 660
Glass Wine
Sparkling 3 types, White Wine 6 types, Red Wine 6 types and other varieties
From 550 yen
Market value (please ask)
Sparkling Wine bottle
Lambrusco Bianco NV
JPY 2,750
Martini Brut NV
JPY 3,520
Moscato
JPY 3,960
Yarde NV
JPY 4,620
Prosecco di Valdobbiadene Brut NV
JPY 6,050
Akka Bianco 16
JPY 5,720
Gran Cuvee Fongaro NV
JPY 6,600
Cremant de Jura NV
JPY 7,150
Ferrari Maxim Brut NV
JPY 8,250
Others (Sparkling Wine) Various Types
Market Price
Market value (please ask)
White Wine Bottle
Bio Bio Chardonnay
JPY 2,860
Soave
JPY 3,960
Masheri
JPY 4,950
Bosco Pignoletti
JPY 5,720
SP68 Bianco
JPY 6,380
Paski
JPY 7,260
Yakkot
JPY 7,590
Pico
JPY 8,580
Adam
JPY 9,020
Sauvignon
JPY 10,340
Vitofuska
JPY 12,100
Jiriez 06
JPY 12,000
Others (White Wine) Various Types
Market Price
Market value (please ask)
Red Wine bottle
Paccamora Nero d'Avola
JPY 3,630
Primitivo di Manduria
JPY 4,620
Retro Malcha Chianti Classico
JPY 5,500
Rosso Maciery
JPY 5,830
Joviano
JPY 6,160
Pinot Nero
JPY 7,920
Nebbiolo from Monte
JPY 8,690
Range Freiza
JPY 9,790
Rosso Del Noce NV
JPY 10,450
Barbaresco
JPY 10,780
Primitivo di Manduria 'S'
JPY 12,760
Barolo
JPY 14,080
Sagrantino di Montefalco Secco
JPY 14,850
Pinyor
JPY 15,950
Brunello di Montalcino
JPY 17,600
Others (Red Wine) Various Types
Market Price
Market value (please ask)
Non-Alcoholic
Orange / Grapefruit / Oolong Tea / Cola / Ginger Ale
JPY 440
Pineapple / Mango / Tomato
JPY 528
Blood Orange / Slujiva 500ml (Mineral, No Gas / With Gas)
JPY 660
Others
Homemade Limoncello
JPY 660
Grappa
JPY 935
Hard Liquor
JPY 660
Sambuca
JPY 715
Chartreuse
JPY 880
Pernod
JPY 880
Antipasto and Bocconcini
Chilled Potage of New Onions
JPY 605
Akkeshi Nakajima's Kakiemon (Raw, Steamed)
JPY 660
Lightly Pickled Green Olives
JPY 528
Leaf Salad (Dressing: Onion or Cheese or Sherry Vinaigrette)
JPY 770
Hokkaido Grown North Akari Fried Gnocchi
JPY 770
Homemade Pickles of Hokkaido Vegetables
JPY 770
Chicken White Liver Crostini
JPY 880
Yoichi Anglerfish Carpione
JPY 1,045
Yoichi North Island Pork Shoulder and Pork Feet, Tongue, Ear Terrine with Baguette
JPY 1,045
Toyama Firefly Squid Fritters
JPY 990
Hokkaido Beef Tripe Stew with Baked Gnocchi
JPY 1,408
Ezo deer and pistachio terrine with beet and apple jam
JPY 1,650
Nayoro Sun Sunflower Field Pork Roast Pork with Butterbur Bud Tonato
JPY 1,760
Takigawa Duck Minced Meat with Bamboo Shoots and Butterbur Buds Arancini (1 piece)
JPY 440
Yoichi Produced Kitajima Wine Pork Porchetta
JPY 1,650
Today's Fresh Fish Carpaccio
JPY 1,870
Cheese Platter (3 Types)
JPY 1,430
Affettato Misto
JPY 1,738
Antipasto Misto
JPY 1,430
First Course
Today's Staff Meal Pasta
JPY 1,045
Cacio e Pepe (Cheese and Black Pepper) Spaghettini
JPY 1,045
Shrimp and Mushroom Tomato Cream Spaghettini
JPY 1,375
Toyama Firefly Squid and Bottarga, Cabbage Peperoncino Spaghettini
JPY 1,760
Tokachi Ezo Deer Ragu Spaghettini
JPY 1,650
Okhotsk Scallops and Hokkaido Asparagus Genovese Spaghettini
JPY 1,870
Yamagata Murayama Sheep Farm Suffolk Sausage and Wild Garlic Ragu Tagliatelle
JPY 1,980
Oyster Risotto
JPY 1,430
Hokkaido Grown Kita Akari Gnocchi with Gorgonzola Cream Gratin Style
JPY 1,760
Homemade Focaccia
JPY 165
Second Course
Today's Fish Dish
JPY 1,760
Yoichi North Island Wine Pork Grill
JPY 1,980
Shizunai Produced Hokkaido Short Horn Beef Steak
JPY 4,180
Tokachi Ezo Deer Roast
JPY 2,970
Pizza
Italian Mozzarella Pizza Margherita
JPY 1,310
Salad Pizza with Prosciutto and Leaves & Mozzarella
JPY 1,870
Pizza with 5 Types of Cheese
Sapporo Yamamoto Beekeeping Clover Honey +330
JPY 1,870
Dessert
Gelato (Vanilla, Pistachio, Salted Caramel)
JPY 418
Caffe Affogato (with your choice of gelato)
JPY 715
Tiramisu
JPY 660
Melting Chocolate Fondant Cake
JPY 825
Strawberry and Panna Cotta
JPY 715
Cherry Blossom Bavarois and Granita
JPY 770
Takeout
Appetizer / 1 set (serves 2 people)
JPY 5,000
Appetizer / 1 set (serves 3 people)
JPY 7,500
Appetizer / 1 set (serves 4 people)
JPY 10,000
Various Pizzas
¥1310〜
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
osteria EST EST EST.
Japanese
オステリア エスト エスト エスト.
Korean
오스테리아 에스토 에스토 에스토.
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.37km from Sapporo station0.42km from Kitajuunijou station0.61km from Kitajuusannjouhigashi station0.62km from Sapporo station1.15km from Kitajuuhachijou station
Hours
Sunday
11:30~15:00
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Monday
11:30~15:00
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
11:30~15:00
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:30~15:00
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:30~15:00
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
11:30~15:00
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:30~15:00
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
11:30~15:00
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Budget
JPY 3,500JPY 4,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, Rakuten Pay, and au PAY)
Facilities
Parking lot
None 隣にコインパーキングあり
Wheelchair accessible
available 車椅子で入店可
Wi-Fi
available
Smoking
Separated
Opening date
February 7, 2011
Restaurant details
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