Sangrok Hoegwan Yeongtongkui Bongdam Branch

We offer a variety of menus including pork, beef, and seafood, and the meat aged with water aging is rich in juice and grilled over charcoal, boasting a deep flavor. In addition, various side dishes such as bibimbap, cold noodles, and seafood ramen are also prepared, providing a wide range of choices.

The interior evokes the charm of an old traditional restaurant, and the friendly staff provide vibrant service. You can freely enjoy fresh side dishes and vegetables through the self-service bar, and the air conditioning operates well, allowing for a comfortable dining environment. It is a space where everyone, from families to friends gathering, can enjoy comfortably.

This place is a large meat restaurant that has newly opened after expanding from the former 'Taek's Clam Hot Pot' location, and it is quickly gaining popularity among local residents. Due to its spacious area and diverse menu, group reservations are actively being made, and it is also loved as a gathering place. In particular, it offers a variety of meats and seafood at reasonable prices, attracting many customers.