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Three Birds
4.31
（0 reviews）British
Edinburgh, Scotland, United Kingdom
Reservations
Accepts reservations・Request reservation
Hours
Sunday
10:00~16:00
Accepts reservations
17:00~21:00
Accepts reservations
Monday
Closed
Tuesday
12:00~14:30
Accepts reservations
17:00~21:00
Accepts reservations
Wednesday
12:00~14:30
Accepts reservations
17:00~21:00
Accepts reservations
Thursday
12:00~14:30
Accepts reservations
17:00~21:00
Accepts reservations
Friday
12:00~14:30
Accepts reservations
17:00~22:00
Accepts reservations
Saturday
10:00~16:00
Accepts reservations
17:00~22:00
Accepts reservations
Public holiday
10:00~16:00
Accepts reservations
17:00~21:00
Accepts reservations
Address
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
：Real-time reservation
：Request
：No available seats
：Closed
Modern Scottish Dining in a Cozy Setting
Three Birds offers modern Scottish and European-inspired cooking, with dishes like lamb, venison, risotto, and playful takes on local classics. The kitchen focuses on bold, satisfying flavors, from vibrant starters to well-executed desserts. A cozy interior, lively atmosphere, and attentive, engaging service create an inviting neighborhood dining experience.
Ratings
4.31（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
threebirds
Side bar
Marinated pitted Perelló Gordal olives (vegan)
3B dukkah, bread, evoo & shallot vinegar (vegan)
GBP 4
3B dukkah, bread, evoo & shallot vinegar (vegan)
Rose harissa & basil hummus, pickles, poppadoms (vegan)
GBP 5
Rose harissa & basil hummus, pickles, poppadoms (vegan)
Crispy pig ear, aioli, Maldon salt
GBP 6
Crispy pig ear, aioli, Maldon salt
Pistachio & feta dip, corn chips (v)
GBP 5
Pistachio & feta dip, corn chips (v)
3Bee seedy chicken strips and lemon mayo
GBP 6
3Bee seedy chicken strips and lemon mayo
Shoestring fries (vegan)
GBP 5
Shoestring fries (vegan)
Side salad (vegan)
GBP 5
Side salad (vegan)
Artisan sourdough, butter, olive oil, shallot vinegar (v)
GBP 4
Artisan sourdough, butter, olive oil, shallot vinegar (v)
Market greens (vegan)
GBP 5
daytime menu
Soup of the day, sourdough (vegan) & butter (v)
GBP 6
Lamb & coriander koftas, pomegranate molasses, garlic yogurt
Market value (please ask)
Tempura squid, cucumber salad, chill aioli
Market value (please ask)
Courgette, cream cheese, basil & pine nut involtini, pickled golden beetroot, apple gel (vegan)
Market value (please ask)
Warm soy braised chicken & julienne veg salad, soy & honey dressing, sesame seeds
Market value (please ask)
Chicken fillet, gorgonzola risotto, toasted walnuts, sugar snaps, pear puree, tarragon oil
GBP 15
Braised beef shin, lemon, olive & oregano crushed potatoes, green beans, feta sauce, jus
GBP 15
Grilled smoked mackerel fillet, sayadieh rice, peas, kale, amba sauce, almond
Market value (please ask)
Charred aubergine & watermelon, babaganoush, herby quinoa, mint oil, crushed pistachios (vegan)
Market value (please ask)
Seabream fillet, polenta, shellfish bisque, asparagus, black garlic rouille
Market value (please ask)
PLATES FOR 2 TO SHARE
Vegetable Thai green curry, sticky coconut rice, lime, chilli, coriander, spicy rice crackers (vegan)
GBP 30
Big Cow - 600g (approx) Scottish fillet, greens, garlic buttered portobello mushroom, blue cheese cream & peppercorn sauce, mustards & bag of fries
GBP 60
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Three Birds
Japanese
スリー・バーズ・レストラン
Korean
스리 바즈 레스토랑
Reservations
Accepts reservations・Request reservation
Phone number
Address
Hours
Sunday
10:00~16:00
Accepts reservations
17:00~21:00
Accepts reservations
Monday
Closed
Tuesday
12:00~14:30
Accepts reservations
17:00~21:00
Accepts reservations
Wednesday
12:00~14:30
Accepts reservations
17:00~21:00
Accepts reservations
Thursday
12:00~14:30
Accepts reservations
17:00~21:00
Accepts reservations
Friday
12:00~14:30
Accepts reservations
17:00~22:00
Accepts reservations
Saturday
10:00~16:00
Accepts reservations
17:00~22:00
Accepts reservations
Public holiday
10:00~16:00
Accepts reservations
17:00~21:00
Accepts reservations
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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