Seafood Sushi Izakaya Yukai Yagisaki
海鮮すし居酒屋 愉快 八木崎店
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Reservations must be made 3 days in advance. Please contact us for more details on menu, budget, etc.
Offering seasonal vegetables and fish, with a focus on locally produced fish.
Mainly serving seasonal vegetables and fish
Limited quantity.
Limited quantity.
Only the finest fatty tuna is used. *The photo is for illustration purposes only. Limited quantity.
Hon Maguro fatty tuna, red meat, and scraps. *The photo is for illustration purposes only. Limited quantity.
Large red shrimp, chopped green onion, egg, red fish, shiny fish, salmon, salmon roe. *The photo is for illustration purposes. Limited quantity.
Fresh local fish recommended for the day, cut into chunks. *The photo is for illustration purposes only. Limited quantity.
A collaboration bowl of salmon roe and minced fatty tuna. *The photo is for illustration purposes only. Limited quantity.
Our restaurant's pride, made with only the red meat of Hon Maguro. *The photo is for illustration purposes only. Limited quantity.
Our pride, marinated red meat of bluefin tuna in our homemade sauce. *The photo is for illustration purposes only. Limited quantity.
If you like negitoro, this is for you. *The photo is for illustration purposes only. Limited quantity.
Sliced fresh fish such as horse mackerel and sardines! *The photo is for illustration purposes. Limited quantity.
If you love ikura, this is for you. *The photo is for illustration purposes only. Limited quantity.
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